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Inspection and Grading of Fish and Fishery Products

Inspection and Grading of Fish and Fishery Products
Author: United States. Congress. House. Committee on Merchant Marine and Fisheries
Publisher:
Total Pages: 176
Release: 1940
Genre: Fish trade
ISBN:

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Inspection and Grading of Fish and Fishery Products

Inspection and Grading of Fish and Fishery Products
Author: United States. Congress. House. Committee on Merchant Marine and Fisheries
Publisher:
Total Pages: 165
Release: 1940
Genre: Fish inspection
ISBN:

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Considers (76) H.R. 6130.


Protection Through Inspection

Protection Through Inspection
Author: United States. National Marine Fisheries Service
Publisher:
Total Pages: 12
Release: 1980
Genre: Fishery products
ISBN:

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Seafood Safety and Standards

Seafood Safety and Standards
Author: Eileen McVey
Publisher:
Total Pages: 28
Release: 1989
Genre: Fishery processing industries
ISBN:

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Seafood Inspection Legislation

Seafood Inspection Legislation
Author: United States. Congress. House. Committee on Merchant Marine and Fisheries. Subcommittee on Fisheries and Wildlife Conservation and the Environment
Publisher:
Total Pages: 166
Release: 1990
Genre: Consumer protection
ISBN:

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Abstract: This hearing discusses establishing a federal seafood inspection program to promote better health for Americans and to examine how to design an inspection program, how to finance it, who should run it, and how to coordinate it with state programs. Such a program could increase public confidence in seafood safety and this could mean increased public consumption of seafood which in turn means greater income for fishermen, etc. testimony is received from several members of Congress, food industry representatives, and various government officials.


Fish Inspection

Fish Inspection
Author: United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry
Publisher:
Total Pages: 194
Release: 1989
Genre: Food adulteration and inspection
ISBN:

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Abstract: This hearing discusses the need for a mandatory seafood inspection program. The testimony reveals several occurrences of foodborne illnesses. Witnesses include representatives from FDA (Food and Drug Admonistration and the USDA (U.S. Dept. of Agriculture), several senators, the National Oceanic and Atmospheric Administration, and the National Fisheries Institute.


Fish Inspection and Quality Control

Fish Inspection and Quality Control
Author: Food and Agriculture Organization of the United Nations
Publisher: London : Fishing News (Books)
Total Pages: 316
Release: 1971
Genre: Technology & Engineering
ISBN:

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