Indicators For The Sustainable Development Of Finfish Mediterranean Aquaculture PDF Download

Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Indicators For The Sustainable Development Of Finfish Mediterranean Aquaculture PDF full book. Access full book title Indicators For The Sustainable Development Of Finfish Mediterranean Aquaculture.

Indicators for the Sustainable Development of Finfish Mediterranean Aquaculture

Indicators for the Sustainable Development of Finfish Mediterranean Aquaculture
Author: General Fisheries Commission for the Mediterranean (Food and Agriculture Organization of the United Nations)
Publisher: Food & Agriculture Organization of the UN (FAO)
Total Pages: 234
Release: 2011
Genre: Business & Economics
ISBN:

Download Indicators for the Sustainable Development of Finfish Mediterranean Aquaculture Book in PDF, ePub and Kindle

"The document "Indicators for the sustainable development of finfish Mediterranean aquaculture: highlights from the InDAM Project" reports the activities carried out during the first year of the InDAM Project "Indicators for Sustainable Development of Aquaculture and Guidelines for their use in the Mediterranean", in support to the GFCM CAQ Working Group on Sustainability in Aquaculture (WGSA). The project focuses on the practical use of the indicators for sustainable aquaculture and their adaptation to the Mediterranean Region. The methodology applied for the identification of the preliminary list of indicators was based on the PCI (Principles, Criteria and Indicators) approach and took into consideration the main outcomes and achievements of the recent projects carried out in the Mediterranean on the identification of indicators for sustainable aquaculture. The document also reports the results of the workshop on the "Selection of indicators for the sustainable development of aquaculture in the Mediterranean Sea" (27-28 November 2008, Montpellier, France), the expert meeting on "Indicators for the sustainable development of aquaculture in the Mediterranean Sea" (24-26 February 2009, Montpellier, France) and the workshop on "Guidelines and application of indicators for sustainable development of aquaculture" (19-20 November 2009, Salammbô, Tunisia), with recommendations given by the WGSA. The two pilot studies on the selection and evaluation of the indicators for aquaculture sustainable development carried out in Mugla, Turkey, and Monastir, Tunisia, are described. The report also includes a series of documents gathered and produced by the experts involved in InDAM activities."--P. [4] of cover.


Indicators for the Sustainable Development of Finfish Mediterranean Aquaculture

Indicators for the Sustainable Development of Finfish Mediterranean Aquaculture
Author:
Publisher:
Total Pages: 218
Release: 2011
Genre: Fisheries
ISBN: 9789252057840

Download Indicators for the Sustainable Development of Finfish Mediterranean Aquaculture Book in PDF, ePub and Kindle

"The document "Indicators for the sustainable development of finfish Mediterranean aquaculture: highlights from the InDAM Project" reports the activities carried out during the first year of the InDAM Project "Indicators for Sustainable Development of Aquaculture and Guidelines for their use in the Mediterranean", in support to the GFCM CAQ Working Group on Sustainability in Aquaculture (WGSA). The project focuses on the practical use of the indicators for sustainable aquaculture and their adaptation to the Mediterranean Region. The methodology applied for the identification of the preliminary list of indicators was based on the PCI (Principles, Criteria and Indicators) approach and took into consideration the main outcomes and achievements of the recent projects carried out in the Mediterranean on the identification of indicators for sustainable aquaculture. The document also reports the results of the workshop on the "Selection of indicators for the sustainable development of aquaculture in the Mediterranean Sea" (27-28 November 2008, Montpellier, France), the expert meeting on "Indicators for the sustainable development of aquaculture in the Mediterranean Sea" (24-26 February 2009, Montpellier, France) and the workshop on "Guidelines and application of indicators for sustainable development of aquaculture" (19-20 November 2009, Salammbô, Tunisia), with recommendations given by the WGSA. The two pilot studies on the selection and evaluation of the indicators for aquaculture sustainable development carried out in Mugla, Turkey, and Monastir, Tunisia, are described. The report also includes a series of documents gathered and produced by the experts involved in InDAM activities."--Page 4 of cover.


Indicators for Sustainable Aquaculture in Mediterranean and Black Sea Countries

Indicators for Sustainable Aquaculture in Mediterranean and Black Sea Countries
Author: Davide Fezzardi
Publisher: Food & Agriculture Organization of the UN (FAO)
Total Pages: 76
Release: 2013
Genre: Aquaculture
ISBN:

Download Indicators for Sustainable Aquaculture in Mediterranean and Black Sea Countries Book in PDF, ePub and Kindle

This publication provides guidance for the use of indicators to monitor the sustainable development of aquaculture in Mediterranean and Black Sea countries. It mainly draws upon the outcomes of the activities carried out within the InDAM project on "Indicators for Sustainable Development of Aquaculture and Guidelines for their use in Mediterranean", funded by the European Commission Directorate-General for Maritime Affairs and Fisheries (DG MARE), as well as the outputs of other projects and initiatives dealing with Mediterranean aquaculture sustainability.


Report of the Expert Consultation on the Development of Sustainable Aquaculture Guidelines

Report of the Expert Consultation on the Development of Sustainable Aquaculture Guidelines
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
Total Pages: 64
Release: 2022-03-02
Genre: Technology & Engineering
ISBN: 9251356807

Download Report of the Expert Consultation on the Development of Sustainable Aquaculture Guidelines Book in PDF, ePub and Kindle

The Expert Consultation on the Development of the Sustainable Aquaculture Guidelines was held in Rome, Italy from 17 to 20 June 2019 to come out with a proposal for developing the Sustainable Aquaculture Guidelines to be presented in August 2019 at the tenth session of the Sub-Committee on Aquaculture of the Committee on Fisheries (COFI). The specific objectives of this Expert Consultation were to propose criteria for selecting case studies aimed at providing lessons learned for the development of the Sustainable Aquaculture Guidelines, and methodologies for documenting the case studies, for analysing the case studies to identify the lessons learned, and for developing the Sustainable Aquaculture Guidelines by also making use of existing guidelines. The consultation was attended by 15 experts, one resource person and FAO staff. The consultation was organized into both plenary and group discussions. The Experts agreed on a proposed methodology for identifying and selecting the lessons learned from strategies and experiences of aquaculture development worldwide; a methodology for documenting and analysing the lessons learned; a list of thematic modules; a gap analysis between existing guidelines and needs for new ones, and; an updated roadmap for the development of the Sustainable Aquaculture Guidelines.


Allocated zones for aquaculture - A guide for the establishment of coastal zones dedicated to aquaculture in the Mediterranean and the Black Sea

Allocated zones for aquaculture - A guide for the establishment of coastal zones dedicated to aquaculture in the Mediterranean and the Black Sea
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
Total Pages: 96
Release: 2019-11-22
Genre: Technology & Engineering
ISBN: 9251319758

Download Allocated zones for aquaculture - A guide for the establishment of coastal zones dedicated to aquaculture in the Mediterranean and the Black Sea Book in PDF, ePub and Kindle

This guide is a collection of concepts and practical information aimed at facilitating the establishment of allocated zones for aquaculture (AZAs) in the Mediterranean and the Black Sea. It provides detailed information on the process involved in the establishment of an AZA and it is intended as a practical and comprehensive tool to better understand site selection and planning for aquaculture. This publication first provides a brief overview of the international and regional context, and reviews the institutional and legal framework related to AZAs at various levels. Sequential explanations on the AZA establishment process as well as suggestions for the main steps are then presented. The step-by-step approach for the establishment of AZAs takes into account a number of specific aspects, such as geographic information system tools, exclusion criteria and stakeholder participation, the main actors to be involved, the role of relevant authorities in charge of geographical and/or marine aquaculture planning, statutory responsibilities, prevention and resolution of possible conflicts, and decision-making. The guide also describes the objectives and contents of AZA management plans and presents the parameters to be used as reference points for the AZA implementation. It is addressed to decision-makers from relevant bodies and administrations, governmental and non-governmental organizations, scientific research institutions, aquaculture producers and fishing communities, as well as other relevant stakeholders involved in aquaculture activities, coastal development, and in the use of the aquatic environment and resources.


Socio-Economic Evaluation of Cropping Systems for Smallholder Farmers – Challenges and Options

Socio-Economic Evaluation of Cropping Systems for Smallholder Farmers – Challenges and Options
Author: Subhasis Mandal
Publisher: Frontiers Media SA
Total Pages: 195
Release: 2023-11-23
Genre: Technology & Engineering
ISBN: 2832539386

Download Socio-Economic Evaluation of Cropping Systems for Smallholder Farmers – Challenges and Options Book in PDF, ePub and Kindle

The FAO estimated that five out of six farms in the world are operating less than two hectares of land, suggesting that small-holder farmers are producing over one-third of the global food. The cropping systems practiced by smallholder farmers play a vital role in agri-food production systems and help to reduce hunger, improve nutrition, and provide livelihoods to millions across the developing countries. The performance of these cropping systems has a direct impact on achieving the multiple Sustainable Development Goals (2030) of No Poverty (SDG 1), Zero Hunger (SDG 2), and Good Health and Wellbeing (SDG 3). System intensification is now widely recognized as an essential pathway to achieve food and nutrition security in developing countries. The numbers of smallholder farmers are rapidly increasing in both developing and underdeveloped countries, however, they are increasingly facing challenges to run profitably. Cropping system intensification (CSI) could be one of the ways to make such production systems more remunerative for these farmers.


FAO Aquaculture Newsletter

FAO Aquaculture Newsletter
Author:
Publisher:
Total Pages: 444
Release: 2014
Genre: Aquaculture
ISBN:

Download FAO Aquaculture Newsletter Book in PDF, ePub and Kindle


Environmental Effects of Marine Finfish Aquaculture

Environmental Effects of Marine Finfish Aquaculture
Author: Barry Hargrave
Publisher: Springer Science & Business Media
Total Pages: 494
Release: 2005-08-24
Genre: Medical
ISBN: 9783540252696

Download Environmental Effects of Marine Finfish Aquaculture Book in PDF, ePub and Kindle

Environmental risks associated with large-scale marine finfish cage aquaculture cast doubt on the sustainability of the industry. This book divides the topic into its broad parts: Eutrophication; Sedimentation and Benthic Impacts; Changes in Trophic Structure and Function; and Managing Environmental Risks, and goes further to analyze methods and models currently used to measure near and far-field environmental effects of finfish mariculture and and their implications for management.


Manual of Fisheries Sampling Surveys

Manual of Fisheries Sampling Surveys
Author: Evelina Sabatella
Publisher: Food & Agriculture Org.
Total Pages: 56
Release: 2004
Genre: Business & Economics
ISBN: 9789251050934

Download Manual of Fisheries Sampling Surveys Book in PDF, ePub and Kindle

This manual contains guidance on data collection methods for developing socio-economic indicators, and it can be used to facilitate and simplify reporting under international conventions and agreements on matters relating to the sustainable fisheries development. The methodologies can be applied to fisheries at many different levels, from individual fisheries and coastal management units to a global level, and it aims to encourage consistent use of statistical methods in data collection.


Mediterranean Coastal Lagoons

Mediterranean Coastal Lagoons
Author: S. Cataudella
Publisher: Food & Agriculture Organization of the UN (FAO)
Total Pages: 294
Release: 2015
Genre: Technology & Engineering
ISBN:

Download Mediterranean Coastal Lagoons Book in PDF, ePub and Kindle

"The Mediterranean region hosts around 400 coastal lagoons, covering a surface of over 641 000 ha differing in both their typology and use. Fisheries and various forms of aquaculture have been traditionally carried out in Mediterranean coastal lagoons since ancient times and are part of the cultural heritage of the region. Traditional lagoon management linked to extensive aquaculture and fish harvesting has certainly contributed, over time, to preserve these peculiar ecosystems, although much of the coastal lagoon areas have progressively disappeared due to land reclamation and other uses. Recently, coastal lagoons have become a relevant environmental concern: land claiming, pollution and the lack of management, among other factors, have strongly modified both the structure and functioning of these sensitive coastal ecosystems. In particular, the management of traditional aquaculture and capture fisheries activities has been identified as the main instrument to maintain lagoons' ecological features and to prevent the degradation of their sensitive habitats, both from an environmental and socioeconomic point of view. To guarantee the sustainability of aquaculture and capture fisheries in lagoons, proper management plans should be established so as to ensure the preservation of both biodiversity and local knowledge. This should also be considered as a fundamental pillar for any programme aiming at the preservation and restoration of lagoons' environment."--Publisher's description.