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Indian Curry with German Beer

Indian Curry with German Beer
Author: Dr.G
Publisher: Partridge Publishing
Total Pages: 88
Release: 2016-01-19
Genre: Education
ISBN: 1482869713

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If you are holding this book, probably you are one who is about to visit Germany or one who is already in Germany or one who is looking out for a funny story behind the title Indian Curry with German beer. Welcome aboard! This book is about real intercultural incidents that Dr.G faced in Germany. All the incidents are illustrated as short stories. Each story is not less than a movie scene. The challenges he faced, the shocks he absorbed, the fun he had, the friends he made, and many more. The book also contains golden rules and tips for Indians in Germany as well as for Germans in India. It is a handbook for Indian employees, business partners, students, travelers, and visitors in Germany. The book is full of fun, joy, and entertainment. The book promises you to leave with hours of laughter, excitement, and eagerness to experience the Indo-German cultural shocks. So fasten your seat belts to take off this intercultural journey!


Keys to Complete English

Keys to Complete English
Author: E G Thorpe
Publisher: Heinemann
Total Pages: 100
Release: 1976-12
Genre: Juvenile Nonfiction
ISBN: 9780435018993

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A collection of six anthologies of prose and poetry extracts from a number of authors, supported by comprehension and language work, for children aged six to twelve. This is the fifth book in the collection.


Malt, Hops, Magic and Passion

Malt, Hops, Magic and Passion
Author: Andy Mitchell
Publisher: Xlibris Corporation
Total Pages: 166
Release: 2024-03-26
Genre: Literary Collections
ISBN:

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Seasoned qualified master brewer Andrew Mitchell knows that although there are millions who enjoy drinking beer around the world, many have either limited or no knowledge of the beer brewing process. In a fascinating guide for beer lovers, brewers, and beer drinkers, Mitchell shares insight into what makes a beer a beer and what really goes on behind the scenes in the backroom of a brewery. While blending his personal experiences working in brewing plants and breweries for forty-five years with facts and anecdotes about the delicious golden liquid, he covers a variety of beer-related topics that include the brewing process, the importance of a beer glass, the different beers enjoyed in different nations, ideal beer and cheese pairings, the reasons why beer makes us happy, craft versus mainstream beer, and much more. Malt, Hops, Magic, and Passion offers insights, personal stories, and interesting facts that reveal a candid glimpse into the world of beer, breweries, and the life of a master brewer.


World Beer

World Beer
Author:
Publisher: Penguin
Total Pages: 302
Release: 2013-10-17
Genre: Cooking
ISBN: 1465422633

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World Beer explores the renaissance of beer, explaining the brewing process, beer history, and the finer points of beer appreciation. The stories of major beer-producing nations are explored in depth, focusing on their local beer styles and the breweries that made them famous. From the face-smacking intensity of ultra-hopped IPAs to sweet-and-smoky porters, World Beer showcases beers by brewery, telling the story of today's top brewing innovators and their brews. There are evocative tasting notes for both core and seasonal beers in addition to food pairing suggestions to get the most out of each glass.


Minnesota Eats Out

Minnesota Eats Out
Author: Kathryn Strand Koutsky
Publisher: Minnesota Historical Society
Total Pages: 236
Release: 2003
Genre: Business & Economics
ISBN: 9780873514521

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A virtual romp through Minnesota's dining spots, this rich history also features a priceless collection of recipes for dishes made famous through the years. 1,000 illustrations, many in color.


Ukraine

Ukraine
Author: Andrew Evans
Publisher: Bradt Travel Guides
Total Pages: 468
Release: 2013
Genre: Travel
ISBN: 1841624500

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A new edition of the most comprehensive guide to Ukraine, featuring practical information and in-depth culture and history.


The World's Best Street Food

The World's Best Street Food
Author: Lonely Planet
Publisher: Lonely Planet
Total Pages: 228
Release: 2012-08-01
Genre: Travel
ISBN: 1743216645

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Travel the world from the comfort of your kitchen! From taco carts and noodle stalls to hawker markets and gelaterias, it's on the street that you'll find the heart of a cuisine and its culture. From the people who have been delivering trustworthy guidebooks to every destination in the world for 40 years, Lonely Planet's World's Best Street Food is your passport to the planet's freshest, tastiest street-food flavours. Each of the 100 recipes includes easy-to-use instructions, ingredients and mouth-watering photography plus an 'origins' section detailing how the dish has evolved. There are also tasting notes that explain how best to sample each dish - whether that's in a beachside lobster shack in Maine, a hawker market in Singapore or standing at the bar in a Sicilian cafe - to truly give you a flavour of the place. Includes: Acaraje - Brazil Arancino - Italy Arepas - Venezuela Bakso - Indonesia& & Bamboo rice - Taiwan Banh mi -Vietnam Baozi - China Bhelpuri - India Breakfast burrito - USA Brik - Tunisia Bsarra - Morocco Bun cha - Vietnam Bunny chow - South Africa Burek - Bosnia & Hercegovina Ceviche de corvina - Peru Chicken 65 - India Chilli crab - Singapore Chivito al pan - Uruguay Chole batura - India Choripan - Argentina Cicchetti - Italy Cocktel de Camaron - Mexico Conch - Bahamas Cornish pasty - England Currywurst - Germany Elote - Mexico Falafel - Israel Fuul mudammas - Egypt Garnaches - Belize Gimbap - South Korea Gozleme - Turkey Gyros - Greece Hainanese chicken rice - Malaysia & Singapore Hollandse Nieuwe haring - The Netherlands Hot dog - USA Jerked pork - Jamaica & Caribbean Islands Juane - Peru Kati roll - India Kelewele - Ghana Khao soi - Thailand Knish - USA Kuaytiaw - Thailand Kushari - Egypt Langos - Hungary Maine lobster roll - USA Mangue verte - Senegal Meat pie - Australia Mohinga - Myanmar (Burma) Murtabak - Malaysia & Singapore Otak-otak - Singapore, Malaysia & Indonesia Oyster cake - Hong Kong Pane, Panelle e Crocche - Italy Pastizzi - Malta Peso pizza - Cuba Phat kaphrao - Thailand Phat thai - Thailand Pho - Vietnam Pierogi - Poland Pizza al taglio - Italy Poisson cru - French Polynesia Poutine - Canada Pupusa - El Salvador Red red - Ghana Roasted chestnuts - Europe& & Sabih - Israel Samsas - Central Asia Sarawak laksa - Malaysia Sfiha - Lebanon Som tam - Thailand Spring roll - China Stinky tofu - Taiwan Takoyaki - Japan Tamale - Mexico Tea eggs - Taiwan & China Walkie-talkies - South Africa Yangrou chuan - China Zapiekanka - Poland About Lonely Planet: Lonely Planet is a leading travel media company and the world’s number one travel guidebook brand, providing both inspiring and trustworthy information for every kind of traveler since 1973. Over the past four decades, we’ve printed over 145 million guidebooks and grown a dedicated, passionate global community of travelers. You’ll also find our content online, and in mobile apps, video, 14 languages, nine international magazines, armchair and lifestyle books, ebooks, and more. Important Notice: The digital edition of this book may not contain all of the images found in the physical edition.


Brewtal Truth Guide to Extreme Beers

Brewtal Truth Guide to Extreme Beers
Author: Adem Tepedelen
Publisher: Rowman & Littlefield
Total Pages: 227
Release: 2013-11-12
Genre: Cooking
ISBN: 1493003216

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The Brewtal Truth Guide to Extreme Beers is the first guide of its type, defining what makes certain craft beers “extremely extreme,” featuring descriptions and ratings of more than a 100 of the most insane beers in the world—broken down into a handful of specific categories. These are outrageous brews with unusual ingredients, ridiculously high alcohol by volume (ABV), bizarre names and sometimes unsettling flavors. Appealing to casual and serious beer drinkers alike, the book is the perfect gift for the adventurous guy (or girl) who’s always looking for new experiences; the book is a reference guide and a challenge all at once. In addition to focusing on some of the most interesting and hardcore beers in the world, it also features profiles on craft-beer loving metal musicians and extreme craft beer brewers, making it a highly entertaining read. The book sets the scene for what an extreme beer is, drawing parallels and metaphors from the music scene. The author includes an explanation of extreme styles and what defines them. Each beer profiled receives an “extreme” rating, tasting notes information about the beer and what makes it extreme, and a musical pairing selected by the author. There is also a resources section where readers can find recommendations on how and where to buy these brews. Working in partnership with Decibel Magazine, and created out of his Brewtal Truth column with Decibel, Adem Tepedelen opens up the fun and fascinating world of extreme beer.


Insiders' Guide® to Omaha & Lincoln

Insiders' Guide® to Omaha & Lincoln
Author: Sarah Baker Hansen
Publisher: Rowman & Littlefield
Total Pages: 222
Release: 2011-09-01
Genre: Travel
ISBN: 076276824X

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A first edition, Insiders' Guide to Omaha & Lincoln is the essential source for in-depth travel and relocation information to Lincoln and the Omaha-Council Bluffs metro areas. Written by a local (and true insider), this guide offers a personal and practical perspective of the Omaha, NE, Lincoln, NE, Council Bluffs, IA, and its surrounding environs.


Cincinnati Magazine

Cincinnati Magazine
Author:
Publisher:
Total Pages: 224
Release: 2008-09
Genre:
ISBN:

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Cincinnati Magazine taps into the DNA of the city, exploring shopping, dining, living, and culture and giving readers a ringside seat on the issues shaping the region.