Implementing Junk Food And Beverage Marketing Bans In Schools PDF Download
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Author | : Sara Mary Alice Donahue |
Publisher | : |
Total Pages | : 578 |
Release | : 2011 |
Genre | : |
ISBN | : |
Download Implementing Junk Food and Beverage Marketing Bans in Schools Book in PDF, ePub and Kindle
Abstract: Background: Food and beverage marketing directed toward children may be an important contributor to childhood obesity rates. In 2007, Maine became the first state to pass comprehensive legislation limiting junk food and beverage (JFB) advertising on K-12 public school campuses. This dissertation sought to address the current gap in knowledge regarding the ways in which policies addressing school JFB marketing may be implemented and enforced. Methods: The project used a case study research approach to describe the implementation and enforcement of Chapter 156, Maine's school JFB marketing ban. Data from interviews and direct observations at 20 Maine high schools, documents, and key informant interviews were analyzed using qualitative techniques to identify phenomena that comprised and characterized the implementation and enforcement experience. Findings: JFB marketing was observed in nearly all of the study schools. State-level policy enforcement was limited and sporadic. Schools were more likely to successfully remove existing JFB marketing and maintain compliance when one or more conditions were present: 1) school staff or beverage companies took responsibility for adhering to, complying with, or enforcing Chapter 156, 2) implementation resources were available, or 3) Chapter 156 was relevant to stakeholders and changes were sustainable. Research translation: Study findings were used to develop public health practice products. 1) A policy brief reviews state approaches to restrict school JFB marketing, explains lessons learned from Maine, and outlines solutions to common policy implementation barriers. 2) A toolkit proposal describes resources that state and school staff can use during compliance and maintenance activities for the law and associated policies. 3) A teaching case presents a decision-making educational activity that encourages critical analysis of the contextual factors influencing successful school-level implementation of state policies. Conclusions: Statewide restrictions on school JFB marketing can contribute to the development of school environments that support healthy eating. The Maine experience suggests these policies should use clear, enforceable language to be effective. Further, adequate planning and resource allocation is needed to identify and complete the activities required for implementing and enforcing such policies while addressing stakeholder attitudes and beliefs, school resource constraints, and ongoing school wellness and nutrition initiatives.
Author | : |
Publisher | : World Health Organization |
Total Pages | : 112 |
Release | : 2021-09-14 |
Genre | : Medical |
ISBN | : 9240035079 |
Download Implementing school food and nutrition policies Book in PDF, ePub and Kindle
Schools play an important role in promoting healthy diets and good nutrition and can create an enabling environment for children. However, the school food environment is often not conducive to a healthy diet. To address this challenge, and to support Member States in implementing policy measures, as recommended by the Framework for Action from the 2014 Second International Conference on Nutrition, the World Health Organization (WHO) is in the process of developing evidence-informed policy guidelines on the food environment, including school food and nutrition interventions and policies with a focus on five interventions and policies that influence the school food environment. These five include nutrition standards or rules, direct food provision, marketing restrictions, nudging interventions and pricing policies. This review on contextual factors to be considered in the implementation of school food and nutrition policies was prepared as part of the required process for WHO guideline development.
Author | : Institute of Medicine |
Publisher | : National Academies Press |
Total Pages | : 537 |
Release | : 2006-05-11 |
Genre | : Medical |
ISBN | : 0309097134 |
Download Food Marketing to Children and Youth Book in PDF, ePub and Kindle
Creating an environment in which children in the United States grow up healthy should be a high priority for the nation. Yet the prevailing pattern of food and beverage marketing to children in America represents, at best, a missed opportunity, and at worst, a direct threat to the health prospects of the next generation. Children's dietary and related health patterns are shaped by the interplay of many factorsâ€"their biologic affinities, their culture and values, their economic status, their physical and social environments, and their commercial media environmentsâ€"all of which, apart from their genetic predispositions, have undergone significant transformations during the past three decades. Among these environments, none have more rapidly assumed central socializing roles among children and youth than the media. With the growth in the variety and the penetration of the media have come a parallel growth with their use for marketing, including the marketing of food and beverage products. What impact has food and beverage marketing had on the dietary patterns and health status of American children? The answer to this question has the potential to shape a generation and is the focus of Food Marketing to Children and Youth. This book will be of interest to parents, federal and state government agencies, educators and schools, health care professionals, industry companies, industry trade groups, media, and those involved in community and consumer advocacy.
Author | : Riley Lawrence |
Publisher | : Greenhaven Publishing LLC |
Total Pages | : 24 |
Release | : 2017-12-15 |
Genre | : Juvenile Nonfiction |
ISBN | : 1534524207 |
Download Should Junk Food Be Banned in Schools? Book in PDF, ePub and Kindle
The debate over junk food in schools brings up important points about childhood obesity, public health, and personal choice. All these issues are addressed as readers view arguments both for and against banning junk food in school cafeterias. The balanced, fact-filled text encourages readers to develop their own informed opinions about this issue that directly affects their lives. Colorful photographs, a detailed graphic organizer, and additional fact boxes enhance the main text to give readers a comprehensive understanding of this ongoing debate.
Author | : Institute of Medicine |
Publisher | : National Academies Press |
Total Pages | : 104 |
Release | : 2011-08-08 |
Genre | : Medical |
ISBN | : 0309210224 |
Download Legal Strategies in Childhood Obesity Prevention Book in PDF, ePub and Kindle
Since 1980, childhood obesity rates have more than tripled in the United States. Recent data show that almost one-third of children over 2 years of age are already overweight or obese. While the prevalence of childhood obesity appears to have plateaued in recent years, the magnitude of the problem remains unsustainably high and represents an enormous public health concern. All options for addressing the childhood obesity epidemic must therefore be explored. In the United States, legal approaches have successfully reduced other threats to public health, such as the lack of passive restraints in automobiles and the use of tobacco. The question then arises of whether laws, regulations, and litigation can likewise be used to change practices and policies that contribute to obesity. On October 21, 2010, the Institute of Medicine (IOM) held a workshop to bring together stakeholders to discuss the current and future legal strategies aimed at combating childhood obesity. Legal Strategies in Childhood Obesity Prevention summarizes the proceedings of that workshop. The report examines the challenges involved in implementing public health initiatives by using legal strategies to elicit change. It also discusses circumstances in which legal strategies are needed and effective. This workshop was created only to explore the boundaries of potential legal approaches to address childhood obesity, and therefore, does not contain recommendations for the use of such approaches.
Author | : |
Publisher | : World Health Organization |
Total Pages | : 66 |
Release | : 2021-09-14 |
Genre | : Medical |
ISBN | : 9240035044 |
Download Implementing policies to restrict food marketing Book in PDF, ePub and Kindle
Consumers are exposed to powerful and prevalent food marketing in their food environment. Such marketing is predominantly of foods and non-alcoholic beverages that undermine healthy diets and negatively shapes food preferences and values. To address this challenge, and to support Member States in implementing policy measures, as recommended by the Framework for Action from the 2014 Second International Conference on Nutrition, the World Health Organization (WHO) is in the process of developing evidence-informed policy guidelines on the food environment, including on policies to protect children from the harmful impact of food marketing. This review on contextual factors to be considered in the implementation of policies to restrict food marketing was prepared as part of the required process for WHO guideline development.
Author | : |
Publisher | : |
Total Pages | : 3 |
Release | : 2012 |
Genre | : |
ISBN | : |
Download Restricting Unhealthy Food and Beverage Advertising on School Buses Book in PDF, ePub and Kindle
Some states now permit ads on school buses. But parents, public health advocates, and others concerned about childhood obesity can act to prohibit ads for unhealthy food and beverages.
Author | : Institute of Medicine |
Publisher | : National Academies Press |
Total Pages | : 435 |
Release | : 2005-01-31 |
Genre | : Medical |
ISBN | : 0309133408 |
Download Preventing Childhood Obesity Book in PDF, ePub and Kindle
Children's health has made tremendous strides over the past century. In general, life expectancy has increased by more than thirty years since 1900 and much of this improvement is due to the reduction of infant and early childhood mortality. Given this trajectory toward a healthier childhood, we begin the 21st-century with a shocking developmentâ€"an epidemic of obesity in children and youth. The increased number of obese children throughout the U.S. during the past 25 years has led policymakers to rank it as one of the most critical public health threats of the 21st-century. Preventing Childhood Obesity provides a broad-based examination of the nature, extent, and consequences of obesity in U.S. children and youth, including the social, environmental, medical, and dietary factors responsible for its increased prevalence. The book also offers a prevention-oriented action plan that identifies the most promising array of short-term and longer-term interventions, as well as recommendations for the roles and responsibilities of numerous stakeholders in various sectors of society to reduce its future occurrence. Preventing Childhood Obesity explores the underlying causes of this serious health problem and the actions needed to initiate, support, and sustain the societal and lifestyle changes that can reverse the trend among our children and youth.
Author | : Bettina Elias Siegel |
Publisher | : Oxford University Press |
Total Pages | : 312 |
Release | : 2019-10-04 |
Genre | : Family & Relationships |
ISBN | : 0190862149 |
Download Kid Food Book in PDF, ePub and Kindle
Most parents start out wanting to raise healthy eaters. Then the world intervenes. In Kid Food, nationally recognized writer and food advocate Bettina Elias Siegel explores one of the fundamental challenges of modern parenting: trying to raise healthy eaters in a society intent on pushing children in the opposite direction. Siegel dives deep into the many influences that make feeding children healthfully so difficult-from the prevailing belief that kids will only eat highly processed "kid food" to the near-constant barrage of "special treats." Written in the same engaging, relatable voice that has made Siegel's web site The Lunch Tray a trusted resource for almost a decade, Kid Food combines original reporting with the hard-won experiences of a mom to give parents a deeper understanding of the most common obstacles to feeding children well: - How the notion of "picky eating" undermines kids' diets from an early age-and how parents' anxieties about pickiness are stoked and exploited by industry marketing - Why school meals can still look like fast food, even after well-publicized federal reforms - Fact-twisting nutrition claims on grocery products, including how statements like "made with real fruit" can actually mean a product is less healthy - The aggressive marketing of junk food to even the youngest children, often through sophisticated digital techniques meant to bypass parents' oversight - Children's menus that teach kids all the wrong lessons about what "their" food looks like - The troubling ways adults exploit kids' love of junk food-including to cover shortfalls in school budgets, control classroom behavior, and secure children's love With expert advice, time-tested advocacy tips, and a trove of useful resources, Kid Food gives parents both the knowledge and the tools to navigate their children's unhealthy food landscape-and change it for the better.
Author | : Professor Louise A Baur |
Publisher | : Sydney University Press |
Total Pages | : 454 |
Release | : 2012-03-21 |
Genre | : Medical |
ISBN | : 1743320434 |
Download A Modern Epidemic Book in PDF, ePub and Kindle
Obesity and diabetes are not just problems for the individual. They pose risks to the environmental, psychological and economic stability of the entire world. The solutions, therefore, need to be equally wide-ranging and accessible to all. The authors write about the causes and consequences of obesity and diabetes, as well as prevention and treatment.