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Impacts of Fukushima Nuclear Disaster on Agri-Food Chains in Japan

Impacts of Fukushima Nuclear Disaster on Agri-Food Chains in Japan
Author: Hrabrin Bachev
Publisher:
Total Pages: 0
Release: 2014
Genre:
ISBN:
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The paper evaluates diverse impacts of Fukushima nuclear disaster on Japanese agriculture and food chains. First, a framework analysis of multidimensional effects of the disaster is presented. Second, immediate and shortterm radiation effects, effects on nearby population, safety regulation and inspection system, markets and consumer's behavior, agrarian and food products, and health as well as economic impacts on farming and agribusinesses are all assessed. Third, overall short and long-term impacts on agriculture, food industries and consumers in Fukushima region, neighboring regions and other parts of Japan are estimated.

Fukushima Nuclear Disaster - Implications for Japanese Agriculture and Food Chains

Fukushima Nuclear Disaster - Implications for Japanese Agriculture and Food Chains
Author: Hrabrin Bachev
Publisher:
Total Pages: 0
Release: 2015
Genre:
ISBN:
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There are few publications on various impacts of Fukushima nuclear disaster on agri-food sector in Japan in English. Moreover, due to the scale of contamination and affected agents, impact's multiplicities and evolution, spillovers, and long time horizon, and the lack of “full” information and models of analysis, the overall impacts of Fukushima disaster on agrarian and food sector is far from being completely evaluated. This paper tries to fill the gap and assesses diverse impacts of Fukushima nuclear disaster on Japanese agriculture and food chains. First, a framework of analysis is presented. Second, immediate and short-term radiation effects, and effects on nearby population, safety regulation and inspection system, markets and consumer's behavior, agrarian and food products, and health, as well as economic impacts on farming and agri-businesses, are all assessed. Third, overall shorter and longer-term impacts on agriculture, food industries, and consumers in Fukushima region, neighboring regions, and other parts of Japan are estimated.

Agricultural Implications of the Fukushima Nuclear Accident (III)

Agricultural Implications of the Fukushima Nuclear Accident (III)
Author: Tomoko M. Nakanishi
Publisher: Springer
Total Pages: 248
Release: 2019-01-30
Genre: Technology & Engineering
ISBN: 9811332185
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This open access book presents the findings from on-site research into radioactive cesium contamination in various agricultural systems affected by the Fukushima Daiichi Nuclear Power Plant accident in March 2011. This third volume in the series reports on studies undertaken at contaminated sites such as farmland, forests, and marine and freshwater environments, with a particular focus on livestock, wild plants and mushrooms, crops, and marine products in those environments. It also provides additional data collected in the subsequent years to show how the radioactivity levels in agricultural products and their growing environments have changed with time and the route by which radioactive materials entered agricultural products as well as their movement between different components (e.g., soil, water, and trees) within an environmental system (e.g., forests). The book covers various topics, including radioactivity testing of food products; decontamination trials for rice and livestock production; the state of contamination in, trees, mushrooms, and timber; the dynamics of radioactivity distribution in paddy fields and upland forests; damage incurred by the forestry and fishery industries; and the change in consumers’ attitudes. Chapter 19 introduces a real-time radioisotope imaging system, a pioneering technique to visualize the movement of cesium in soil and in plants. This is the only book to provide systematic data on the actual change of radioactivity, and as such is of great value to all researchers who wish to understand the effect of radioactive fallout on agriculture. In addition, it helps the general public to better understand the issues of radio-contamination in the environment. The project is ongoing; the research groups from the Graduate School of Agricultural and Life Sciences of The University of Tokyo continue their work in the field to further evaluate the long-term effects of the Fukushima accident.

Agricultural Implications of the Fukushima Nuclear Accident

Agricultural Implications of the Fukushima Nuclear Accident
Author: Tomoko M. Nakanishi
Publisher: Springer
Total Pages: 209
Release: 2013-03-15
Genre: Science
ISBN: 4431543287
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Following the Fukushima nuclear accident, a large volume of monitoring data has been collected about the soil, air, dust, and seawater, along with data about an immense number of foods supplied to the market. Little is known, however, about the effect of radioactive fallout on agriculture, information about which is vital. Although more than 80% of the damaged area is related to agriculture, in situ information specifically for agriculture is scarce. This book provides data about the actual movement and accumulation of radioactivity in the ecological system—for example, whether debris deposited on mountains can be a cause of secondary contamination, under what conditions plants accumulate radioactive cesium in their edible parts, and how radioactivity is transferred from hay to milk. Because agriculture is so closely related to nature, many specialists with different areas of expertise must be involved in answering these questions. In the case of rice, researchers in rice cultivation as well as in soil, hydrology, and radioactivity measurement are working together to reveal the paths or accumulation of radioactivity in the field. For this purpose, the Graduate School of Agricultural and Life Sciences of The University of Tokyo has diverse facilities available throughout Japan, including farmlands, forests, and meadowlands. Many academic staff members have formed groups to conduct on-site research, with more than 40 volunteers participating. This book presents the data collected from the only project being systematically carried out across Japan after the Fukushima accident.

Assessments of Preparedness, Agri-Food Impacts and Implications for Disaster Risk Management of Fukushima Nuclear Disaster

Assessments of Preparedness, Agri-Food Impacts and Implications for Disaster Risk Management of Fukushima Nuclear Disaster
Author: Hrabrin Bachev
Publisher:
Total Pages: 0
Release: 2019
Genre:
ISBN:
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On March 11, 2011 the strongest ever recorded in Japan earthquake occurred which triggered a powerful tsunami and caused a nuclear accident in Fukushima nuclear plant. The later was a “man-made” disaster having immense impacts on people's life, health and property, infrastructure, supply chains, economy, policies, natural and institutional environment, etc. This paper assesses preparedness for and agri-food impacts of the Fukushima nuclear disaster, identifies challenges in post-disaster recovery, and withdraws lessons for improving disaster risk management. Japan was not well prepared for such huge disaster while agri-food sector and consumption have been among the worst hit areas. The triple disaster was a rare but a high impact event, therefore, it is necessary to “prepare for unexpected”. Risk assessment is to include diverse hazards and multiple effects of a likely disaster, it is to be discussed with all stakeholders, and measures taken to educate and train all for complex disasters. It is necessary to modernize property rights, regulations, safety standards, and norms, enhance capability of responsible public authorities and improve coordination between divers actors. It is important to set up mechanisms for effective public resource allocation and reduction of agents' costs. Different elements of agri-food chain have dissimilar capability requiring differential public support. There is a strong “regional” interdependency of agrarian, food and rural assets (and damages), and it is important to properly locate risk and take prevention and recover measures. Disaster response demonstrated the important role of small scale farms and food organizations, and high efficiency of private, market and collective governance. Before, during and after a disaster all available information from all sources is to be immediately publicized in understandable form through all possible means. Disaster provides opportunity to discuss, introduce and implement fundamental changes in agricultural, economic, regional, energy, disaster management, etc. policies. It is important to learn from the past experiences and make sure that “lessons learned” are not forgotten.

Agricultural Impacts of the Great East Japan Earthquake - Six Years Later

Agricultural Impacts of the Great East Japan Earthquake - Six Years Later
Author: Hrabrin Bachev
Publisher:
Total Pages: 53
Release: 2017
Genre:
ISBN:
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On March 11, 2011 the strongest ever recorded in Japan earthquake occurred, also known as the Great East Japan Earthquake, which triggered a powerful tsunami and caused a nuclear accident in one of the world biggest nuclear power stations - Fukushima Daichi. More than six years after the triple disaster the overall impacts on Japanese agri-food chains is far from being completely due to the scale of the disasters and the number of affected agents, the effects' multiplicities, spillovers, and long time horizon, the constant evolution of the nuclear crisis, the lack of “full” information and models of analysis, etc. This paper presents updates on the impacts of the March 2011 earthquake, tsunami and Fukushima nuclear accident in Japan on country's agriculture and food sector. First, disaster events and their effects is outlined. Second, impact on farms and agricultural resources is estimated. Third, impact on food industries is assessed. Next, extend of radioactive contamination of agri-food products is presented and effects on markets, consumers and international trade evaluated. Chapter summarises responses of different agents, assesses progress and challenges in post-disaster recovery and reconstruction, and withdraw lessons from the Japanese experiences.

Agricultural Implications of Fukushima Nuclear Accident (IV)

Agricultural Implications of Fukushima Nuclear Accident (IV)
Author: Tomoko M. Nakanishi
Publisher: Springer Nature
Total Pages: 281
Release: 2023-08-31
Genre: Science
ISBN: 9811993610
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This open access book presents the findings from on-site research into radioactive cesium contamination in various agricultural systems affected by the Fukushima Daiichi Nuclear Power Plant accident in March 2011. This fourth volume in the series reports on studies undertaken at contaminated sites such as farmland and forests, focusing on soil, water, mountain, agricultural products, and animals. It also provides additional data collected in the subsequent years to show how the radioactivity levels in agricultural products and their growing environments have changed with time and the route by which radioactive materials entered agricultural products as well as their movement between different components (e.g., soil, water, and trees) within an environmental system (e.g., forests). The book covers various topics, including radioactivity testing of food products; decontamination trials for rice and livestock production; the state of contamination in, trees, mushrooms, and timber; the dynamics of radioactivity distribution in paddy fields and upland forests; damage incurred by the forestry and fishery industries; and the change in consumers’ attitudes. In the series of this book, a real-time radioisotope imaging system has been introduced, a pioneering technique to visualize the movement of cesium in soil and in plants. This is the only book to provide systematic data on the actual change of radioactivity, which is of great value to all researchers who wish to understand the effect of radioactive fallout on agriculture. In addition, it helps the general public better understand radio-contamination issues in the environment. The project is ongoing; the research groups from the Graduate School of Agricultural and Life Sciences of The University of Tokyo continue their work in the field further to evaluate the long-term effects of the Fukushima accident.

March 2011 Earthquake, Tsunami, and Fukushima Nuclear Disaster

March 2011 Earthquake, Tsunami, and Fukushima Nuclear Disaster
Author: Bachev Hrabrin
Publisher: LAP Lambert Academic Publishing
Total Pages: 408
Release: 2015-01-16
Genre:
ISBN: 9783659673955
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On March 11, 2011 the strongest ever recorded in Japan earthquake occurred, which triggered a powerful tsunami and caused a nuclear accident. Book presents a comprehensive assessment of multiple impacts of that triple disaster on Japanese agriculture and food sector. It identifies and assesses specific and overall impacts in divers stages and components of agri-food chains, and temporal and spacial scales. It summarises responses of individuals, households, farms, businesses, communities, consumers, stakeholders, and authorities as well as assesses progress and challenges in post-disaster recovery and reconstruction. It withdraws lessons from the Japanese experiences and suggests recommendations for effective risk management in Japan and around the globe. Study is based on a wide range of information from various organisations and original assessments of leading experts, stakeholders, and affected agents. Findings are presented in a popular way in order to reach a larger audience of researchers, educators, students, experts, farmers, businessmen, administrators, policy makers, professionals, non-governmental and international organisations, consumers, victims, and public at large.

Agricultural Implications of the Fukushima Nuclear Accident (III)

Agricultural Implications of the Fukushima Nuclear Accident (III)
Author: Keitaro Tanoi
Publisher:
Total Pages: 250
Release: 2020-10-09
Genre: Technology & Engineering
ISBN: 9781013274275
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This open access book presents the findings from on-site research into radioactive cesium contamination in various agricultural systems affected by the Fukushima Daiichi Nuclear Power Plant accident in March 2011. This third volume in the series reports on studies undertaken at contaminated sites such as farmland, forests, and marine and freshwater environments, with a particular focus on livestock, wild plants and mushrooms, crops, and marine products in those environments. It also provides additional data collected in the subsequent years to show how the radioactivity levels in agricultural products and their growing environments have changed with time and the route by which radioactive materials entered agricultural products as well as their movement between different components (e.g., soil, water, and trees) within an environmental system (e.g., forests). The book covers various topics, including radioactivity testing of food products; decontamination trials for rice and livestock production; the state of contamination in, trees, mushrooms, and timber; the dynamics of radioactivity distribution in paddy fields and upland forests; damage incurred by the forestry and fishery industries; and the change in consumers' attitudes. Chapter 19 introduces a real-time radioisotope imaging system, a pioneering technique to visualize the movement of cesium in soil and in plants. This is the only book to provide systematic data on the actual change of radioactivity, and as such is of great value to all researchers who wish to understand the effect of radioactive fallout on agriculture. In addition, it helps the general public to better understand the issues of radio-contamination in the environment. The project is ongoing; the research groups from the Graduate School of Agricultural and Life Sciences of The University of Tokyo continue their work in the field to further evaluate the long-term effects of the Fukushima accident. This work was published by Saint Philip Street Press pursuant to a Creative Commons license permitting commercial use. All rights not granted by the work's license are retained by the author or authors.

Food Safety after Fukushima

Food Safety after Fukushima
Author: Nicolas Sternsdorff-Cisterna
Publisher: University of Hawaii Press
Total Pages: 193
Release: 2018-10-31
Genre: Social Science
ISBN: 0824877012
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The triple disaster that struck Japan in March 2011 forced people living there to confront new risks in their lives. Despite the Japanese government’s reassurance that radiation exposure would be small and unlikely to affect the health of the general population, many questioned the government’s commitment to protecting their health. The disaster prompted them to become vigilant about limiting their risk exposure, and food emerged as a key area where citizens could determine their own levels of acceptable risk. Food Safety after Fukushima examines the process by which notions about what is safe to eat were formulated after the nuclear meltdown. Its central argument is that as citizens informed themselves about potential risks, they also became savvier in their assessment of the government’s handling of the crisis. The author terms this “Scientific Citizenship,” and he shows that the acquisition of scientific knowledge on the part of citizens resulted in a transformed relationship between individuals and the state. Groups of citizens turned to existing and newly formed organizations where food was sourced from areas far away from the nuclear accident or screened to stricter standards than those required by the state. These organizations enabled citizens to exchange information about the disaster, meet food producers, and work to establish networks of trust where food they considered safe could circulate. Based on extensive fieldwork and interviews with citizens groups, mothers’ associations, farmers, government officials, and retailers, Food Safety after Fukushima reflects on how social relations were affected by the accident. The author vividly depicts an environment where trust between food producers and consumers had been shaken, where people felt uneasy about their food choices and the consequences they might have for their children, and where farmers were forced to deal with the consequences of pollution that was not of their making. Most poignantly, the book conveys the heavy burden now attached to the name “Fukushima” in the popular imagination and explores efforts to resurrect it.