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The Wines of Hungary

The Wines of Hungary
Author: Alex Liddell
Publisher: Mitchell Beazley
Total Pages: 228
Release: 2003-02-13
Genre: Cooking
ISBN: 1845336216

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This reference to the 22 wine regions of Hungary shows how this country, with its once-proud wine tradition, reinvented itself after 45 years of communism, during which time the entire structure of grape growing and wine production was changed out of recognition. The author details how Hungary's re-adjustment, which still continues, has progressed through privatization, foreign investment and the dedication of small producers struggling to achieve quality standards in the face of a chronic lack of capital. He covers over 300 wine producers, not only from the famous regions like Tokaj and Villany, where significant progress has been made, but also from the lesser-known and as yet underdeveloped regions that suggest the potential to make world-class wines. There are detailed profiles of the leading producers, with assessments of their wines, plus maps detailing the key wine areas.


Tokaji Wine

Tokaji Wine
Author: Miles Lambert-Gócs
Publisher: Board and Bench Publishing
Total Pages: 282
Release: 2010-11-01
Genre: Cooking
ISBN: 1934259497

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The world's first botrytis wine, Hungary's Tokaji won an enviable reputation centuries ago, but never before have the development of its wine types and the story of its ups and downs in fame and prestige been presented so fully in English. Relying on an array of Hungarian source materials, author Miles Lambert-Gócs sets the information out in encyclopedia fashion, with easily digested, A-to-Z entries that discuss the people, places, vineyard-tracts, grape varieties, and wine-making associated with this wine. Besides being an outstanding reference work, Tokaji Wine is sprinkled with fascinating notes and bacchic humor that make it a delight to read.


Wine and Thorns in Tokay Valley

Wine and Thorns in Tokay Valley
Author: Zahava Szász Stessel
Publisher: Fairleigh Dickinson Univ Press
Total Pages: 356
Release: 1995
Genre: History
ISBN: 9780838635452

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. Based on survivors' testimonies and Hungarian archival sources, Wine and Thorns provides an authentic account of Hungarian Jewish life as it was shaped by government regulations and world politics.


A Guide to Hungarian Wine

A Guide to Hungarian Wine
Author: József Katona
Publisher:
Total Pages: 92
Release: 1988
Genre: Wine and wine making
ISBN:

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Hungarian Wine

Hungarian Wine
Author: Robert Smyth
Publisher: National Geographic Books
Total Pages: 0
Release: 2016-01-19
Genre: Travel
ISBN: 1905131682

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The definitive guide to Hungarian wine, written by a wine expert for everyday wine lovers. Hungarian wine has never been so exciting. More than ever before, wine tourism is taking off in the country, revealing a beguiling mix of tradition and innovation. With ancient, underground, rock-hewn cellars and wineries of cutting-edge design, Hungary offers much to experts and amateurs alike. This new guide, written by Budapest resident and wine writer Robert Smyth, visits each of the country’s wine regions, meets the winemakers, tastes the wines and makes recommendations of who to watch. Broaden you palate with some classy new vintages and become familiar with some of the tongue-twisting native grape varieties that are increasingly in demand on world wine lists.


Volcanic Wines

Volcanic Wines
Author: John Szabo
Publisher: Jacqui Small
Total Pages: 0
Release: 2016-10-16
Genre: Cooking
ISBN: 9781910254004

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Winner in Drink category - André Simon Food and Drink Book Awards 2016 Volcanic Wines takes a novel approach to the world of wine, using volcanic soil as the overarching theme and link between a wide range of grapes and wine regions. Wine professionals are already deeply attuned to the impact of terroir and soil type on wine characteristics and quality. While consumers tend to rely on grape variety as their main purchasing cue, as the market broadens and general knowledge of wine expands, terroir now figures more prominently in their thinking. It's more widely acknowledged and understood today that even small variations in soil type can result in dramatically different wines, and that the same soil type can yield a distinctive imprint regardless of grape variety or production region. John Szabo introduces geology, volcanism and the correlation between soil type and wine composition, with the right balance of science, personal history and commercial considerations. A wide and breathtaking range of photographs highlight how stunning volcanic wine regions are; together with maps and wine labels, the reader is taken on a visual tour of these remote corners of the globe. Volcanic Wines is a well-researched resource on the history, unique characteristics, wine styles and most celebrated producers in each volcanic region. Personal and anecdotal information helps to humanize the journey, with experiences and discoveries shared in eloquent but accessible, playful prose.


The History of Wines in Hungary and Italy

The History of Wines in Hungary and Italy
Author: Edward Randolph Emerson
Publisher: Read Books Ltd
Total Pages: 21
Release: 2013-04-26
Genre: Cooking
ISBN: 1473383226

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This vintage book contains a fascinating study of wine in Hungary and Italy, with information on its history and origins, influence, manufacture, exportation, and many other related aspects. An interesting and informative exploration of Hungarian and Italian wine culture, “The History of Wines in Hungary and Italy” would make for a worthy addition to collections of allied literature. Contents include: “Hungarian and Italian Wines”, “Ancient Hungary”, “Tokay Wine”, “One Hundred Different Brands of Exported Wines”, “Attention to Cleanliness”, “Two Unreported Brands”, “Tokay Grapes”, “A Wide Variety in Quality and Taste”, “Hungarian Vino-Growing”, “A Billy-Goat Flavor”, etc. Many vintage books like this are becoming increasingly hard-to-come-by and expensive. It is with this in mind that we are republishing this volume now in an affordable, high-quality addition complete with a specially commissioned new introduction on winemaking.


Magyar Örökség Washingtonban - Hungarian Heritage: Roots to Revival

Magyar Örökség Washingtonban - Hungarian Heritage: Roots to Revival
Author: Fülemile Ágnes
Publisher: Balassi Intézet
Total Pages: 212
Release: 2014-08-19
Genre: Ethnology
ISBN: 9635670486

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Magyarország 2013 nyarán az Egyesült Államok legnagyobb szabású szabadtéri rendezvényének, a Washington szívében évente megrendezett Smithsonian Folklife Festival-nak a vendége volt 10 napon keresztül. In the summer of 2013, Hungary was the guest of honor for 10 days at one of the largest outdoor events in the United States, the annual Smithsonian Folklife Festival. A Hungarian Heritage – Roots to Revival (Magyar Örökség – A gyökerektől az újjászületésig) címet viselőprogram Magyarország népművészeti hagyományait mutatta be a zene, a tánc, a kézművesség, az öltözködés, a gasztronómia terén. Kétszer öt napig, június 26-30. és július 3-7. között mintegy 120 főnyi, zenészekből, táncosokból, kézművesekből, szakácsokból, kutatókból, játékmesterekből, pedagógusokból és hagyományőrző közösségek képviselőiből álló magyar delegáció élettel telítette meg az USA nemzeti terének a National Mall-nak füvére épített magyar falut. A szereplők a teljes magyar nyelvterületről, határon innen és túlról, valamint Észak-Amerikából érkeztek. A most megjelent Magyar Örökség Washingtonban című könyv ennek a fesztiválszereplésnek állít emléket. Belátást enged a részletekbe, az előkészítés, szervezés folyamatába, a döntési helyzetekbe, a koncepcionális elképzelésekbe, a feladat összetettségébe, a csapatmunkába. --- Titled Hungarian Heritage – Roots to Revival, the program displayed Hungary’s folk art traditions in music, dance, crafts, dress and gastronomy. For the 10 days of the festival, June 26–30 and July 3–7, the Hungarian Village on the National Mall was filled with some 120 delegates of musicians, dancers, artisans, cooks, researchers, folk games experts, educators, and representatives of tradition bearing communities. The performers came from all over the Hungarian speaking areas, from within and beyond Hungary’s borders, as well as North America.


Hungary

Hungary
Author: Charles Hebbert
Publisher: Rough Guides
Total Pages: 516
Release: 2002
Genre: Travel
ISBN: 9781858289175

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This handbook features wide ranging coverage of all the sights, from the elegant Budapest to the villages of the Northern Uplands and the historical towns of the Danube Bend. It includes practical advice on exploring the great outdoors, such as tips on cruising the Danube, hiking in the hills and horse-riding on the Great Plain, plus the lowdown on where to sample the country's famous wines.