Holstein-Friesian World
Author | : |
Publisher | : |
Total Pages | : 494 |
Release | : 1907 |
Genre | : Holstein-Friesian cattle |
ISBN | : |
Download Holstein-Friesian World Book in PDF, ePub and Kindle
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Holstein Friesian World PDF full book. Access full book title Holstein Friesian World.
Author | : |
Publisher | : |
Total Pages | : 494 |
Release | : 1907 |
Genre | : Holstein-Friesian cattle |
ISBN | : |
Author | : |
Publisher | : |
Total Pages | : 764 |
Release | : 1924 |
Genre | : Holstein-Friesian cattle |
ISBN | : |
Author | : |
Publisher | : |
Total Pages | : 838 |
Release | : 1924 |
Genre | : Cattle |
ISBN | : |
Author | : Sidney L. Spahr |
Publisher | : Hoard's Dairyman Books |
Total Pages | : 196 |
Release | : 1995 |
Genre | : Cows |
ISBN | : 9780932147264 |
Author | : |
Publisher | : |
Total Pages | : 860 |
Release | : 1923 |
Genre | : Cattle trade |
ISBN | : |
Author | : |
Publisher | : |
Total Pages | : 242 |
Release | : 1908 |
Genre | : Holstein-Friesian cattle |
ISBN | : |
Author | : |
Publisher | : |
Total Pages | : 636 |
Release | : 1906 |
Genre | : Cattle |
ISBN | : |
Author | : Maurice Sheldon Prescott |
Publisher | : |
Total Pages | : 184 |
Release | : 1923 |
Genre | : Cattle |
ISBN | : |
Author | : Holstein-Friesian Association of America |
Publisher | : |
Total Pages | : 1862 |
Release | : 1923 |
Genre | : Cattle |
ISBN | : |
Author | : Food and Agriculture Organization of the United Nations |
Publisher | : Food & Agriculture Org. |
Total Pages | : 606 |
Release | : 2018-06-06 |
Genre | : Social Science |
ISBN | : 9251088209 |
Animal genetic resource diversity underpins the supply livestock products and services across a wide range of production environments. It promotes resilience and serves as a basis for adapting livestock management to changing conditions. It is vital to livelihoods of many of the world’s poor people. It can contribute to the delivery of ecosystem services such as landscape management and the maintenance of wildlife habitats. However, it is often undervalued, underused and under threat. This report updates the global assessment provided in the first report on The State of the World’s Animal Genetic Resources for Food and Agriculture, published in 2007. It focuses particularly on changes that have occurred during the period since the first report was published. It serves as a basis for a review, and potential update, of the Global Plan of Action for Animal Genetic Resources, which since 2007 has provided an agreed international framework for the management of livestock biodiversity. Drawing on 129 country reports, it presents an analysis of the state of livestock diversity, the influence of livestock-sector trends on the management of animal genetic resources, the state of capacity to manage animal genetic resources, including legal and policy frameworks, and the state of the art in tools and methods for characterization, valuation, use, development and conservation.