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Hybrid

Hybrid
Author: Noel Kingsbury
Publisher: University of Chicago Press
Total Pages: 510
Release: 2011-11-15
Genre: Gardening
ISBN: 0226437132

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"Noel Kingsbury reveals that even those imaginary perfect foods are themselves far from anything that could properly be called natural, rather, they represent the end of a millennia-long history of selective breeding and hybridization. Starting his story at the birth of agriculture, Kingsbury traces the history of human attempts to make plants more reliable, productive, and nutritiousa story that owes as much to accident and error as to innovation and experiment. Drawing on historical and scientific accounts, as well as a rich trove of anecdotes, Kingsbury shows how scientists, amateur breeders, and countless anonymous farmers and gardeners slowly caused the evolutionary pressures of nature to be supplanted by those of human needs and thus led us from sparse wild grasses to succulent corn cobs, and from mealy, white wild carrots to the juicy vegetables we enjoy today. At the same time, Kingsbury reminds us that contemporary controversies over the Green Revolution and genetically modified crops are not new, plant breeding has always had a political dimension."--Publisher's description.


History of Plant Breeding

History of Plant Breeding
Author: Rolf H. J. Schlegel
Publisher: CRC Press
Total Pages: 489
Release: 2017-12-15
Genre: Science
ISBN: 1351588958

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While there has been great progress in the development of plant breeding over the last decade, the selection of suitable plants for human consumption began over 13,000 years ago. Since the Neolithic era, the cultivation of plants has progressed in Asia Minor, Asia, Europe, and ancient America, each specific to the locally wild plants as well as the ecological and social conditions. A handy reference for knowing our past, understanding the present, and creating the future, this book provides a comprehensive treatment of the development of crop improvement methods over the centuries. It features an extensive historical treatment of development, including influential individuals in the field, plant cultivation in various regions, techniques used in the Old World, and cropping in ancient America. The advances of scientific plant breeding in the twentieth century is extensively explored, including efficient selection methods, hybrid breeding, induced polyploidy, mutation research, biotechnology, and genetic manipulation. Finally, this book presents information on approaches to the sustainability of breeding and to cope with climatic changes as well as the growing world population.


The Strawberry in North America

The Strawberry in North America
Author: Stevenson Whitcomb Fletcher
Publisher:
Total Pages: 266
Release: 1917
Genre: Strawberries
ISBN:

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The Strawberry in North America

The Strawberry in North America
Author: S. W. Fletcher
Publisher:
Total Pages: 268
Release: 2015-06-29
Genre: Gardening
ISBN: 9781330480397

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Excerpt from The Strawberry in North America: History, Origin, Botany, and Breeding This book completes a survey of the strawberry as grown in North America. Modern cultural methods are presented in a companion volume, "Strawberry-Growing," and all of the more than 1800 North American varieties are described in Technical Bulletin 11, Virginia Agricultural Experiment Station, Blacksburg, Virginia, "North American Varieties of the Strawberry." The present volume deals mainly with the origin and history of the North American type - one of the most interesting chapters in our pomology. The assistance of many pomologists and cultivators is gratefully acknowledged, more especially of Matthew Crawford, Cuyahoga Falls, Ohio. A number of the illustrations are borrowed, for which acknowledgment is made in the List of Illustrations. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.


The Strawberry in North America; History, Origin, Botany, and Breeding

The Strawberry in North America; History, Origin, Botany, and Breeding
Author: Stevenson Whitcomb Fletcher
Publisher: Palala Press
Total Pages:
Release: 2016-05-24
Genre:
ISBN: 9781359410047

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This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.


STRAWBERRY IN NORTH AMER HIST

STRAWBERRY IN NORTH AMER HIST
Author: S. W. (Stevenson Whitcomb) B. Fletcher
Publisher: Wentworth Press
Total Pages: 260
Release: 2016-08-28
Genre: History
ISBN: 9781372558733

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This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.


The Strawberry in North Americ

The Strawberry in North Americ
Author: S. W. Fletcher
Publisher:
Total Pages: 256
Release: 2008-06-01
Genre:
ISBN: 9781436517973

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This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions that are true to the original work.


The Strawberry in North America; History, Origin, Botany, and Breeding

The Strawberry in North America; History, Origin, Botany, and Breeding
Author: S W B 1875 Fletcher
Publisher: Legare Street Press
Total Pages: 0
Release: 2022-10-27
Genre:
ISBN: 9781019181430

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This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.