High Calorie Diet And The Human Brain PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download High Calorie Diet And The Human Brain PDF full book. Access full book title High Calorie Diet And The Human Brain.
Author | : Akhlaq A. Farooqui |
Publisher | : Springer |
Total Pages | : 325 |
Release | : 2015-03-25 |
Genre | : Medical |
ISBN | : 3319152548 |
Download High Calorie Diet and the Human Brain Book in PDF, ePub and Kindle
The purpose of this monograph is to present readers with a comprehensive and cutting edge description of neurochemical effects of diet (beneficial and harmful effects) in normal human brain and to discuss how present day diet promotes pathogenesis of stroke, AD, PD, and depression in a manner that is useful not only to students and teachers but also to researchers, dietitians, nutritionists and physicians. A diet in sufficient amount and appropriate macronutrients is essential for optimal health of human body tissues. In brain, over-nutrition, particularly with high-calorie diet, not only alters cellular homeostasis, but also results in changes in the intensity of signal transduction processes in reward centers of the brain resulting in food addiction. Over-nutrition produces detrimental effects on human health in general and brain health in particular because it chronically increases the systemic and brain inflammation and oxidative stress along with induction of insulin resistance and leptin resistance in the brain as well as visceral organs. Onset of chronic inflammation and oxidative stress not only leads to obesity and heart disease, but also promotes type II diabetes and metabolic syndrome, which are risk factors for both acute neural trauma (stroke) and chronic age-related neurodegenerative and neuropsychological disorders, such as Alzheimer disease (AD), Parkinson disease (PD) and depression.
Author | : Jean-Pierre Montmayeur |
Publisher | : CRC Press |
Total Pages | : 646 |
Release | : 2009-09-14 |
Genre | : Medical |
ISBN | : 1420067761 |
Download Fat Detection Book in PDF, ePub and Kindle
Presents the State-of-the-Art in Fat Taste TransductionA bite of cheese, a few potato chips, a delectable piece of bacon - a small taste of high-fat foods often draws you back for more. But why are fatty foods so appealing? Why do we crave them? Fat Detection: Taste, Texture, and Post Ingestive Effects covers the many factors responsible for the se
Author | : Stephan J. Guyenet, Ph.D. |
Publisher | : Flatiron Books |
Total Pages | : 304 |
Release | : 2017-02-07 |
Genre | : Health & Fitness |
ISBN | : 1250081238 |
Download The Hungry Brain Book in PDF, ePub and Kindle
A Publishers Weekly Best Book of the Year From an obesity and neuroscience researcher with a knack for engaging, humorous storytelling, The Hungry Brain uses cutting-edge science to answer the questions: why do we overeat, and what can we do about it? No one wants to overeat. And certainly no one wants to overeat for years, become overweight, and end up with a high risk of diabetes or heart disease--yet two thirds of Americans do precisely that. Even though we know better, we often eat too much. Why does our behavior betray our own intentions to be lean and healthy? The problem, argues obesity and neuroscience researcher Stephan J. Guyenet, is not necessarily a lack of willpower or an incorrect understanding of what to eat. Rather, our appetites and food choices are led astray by ancient, instinctive brain circuits that play by the rules of a survival game that no longer exists. And these circuits don’t care about how you look in a bathing suit next summer. To make the case, The Hungry Brain takes readers on an eye-opening journey through cutting-edge neuroscience that has never before been available to a general audience. The Hungry Brain delivers profound insights into why the brain undermines our weight goals and transforms these insights into practical guidelines for eating well and staying slim. Along the way, it explores how the human brain works, revealing how this mysterious organ makes us who we are.
Author | : Institute of Medicine |
Publisher | : National Academies Press |
Total Pages | : 560 |
Release | : 1994-02-01 |
Genre | : Medical |
ISBN | : 030905088X |
Download Food Components to Enhance Performance Book in PDF, ePub and Kindle
The physiological or psychological stresses that employees bring to their workplace affect not only their own performance but that of their co-workers and others. These stresses are often compounded by those of the job itself. Medical personnel, firefighters, police, and military personnel in combat settingsâ€"among othersâ€"experience highly unpredictable timing and types of stressors. This book reviews and comments on the performance-enhancing potential of specific food components. It reflects the views of military and non-military scientists from such fields as neuroscience, nutrition, physiology, various medical specialties, and performance psychology on the most up-to-date research available on physical and mental performance enhancement in stressful conditions. Although placed within the context of military tasks, the volume will have wide-reaching implications for individuals in any job setting.
Author | : Stephen C. Cunnane |
Publisher | : World Scientific |
Total Pages | : 363 |
Release | : 2005 |
Genre | : Science |
ISBN | : 9812567704 |
Download Survival of the Fattest Book in PDF, ePub and Kindle
How did humans evolve larger and more sophisticated brains? In general, evolution depends on a special combination of circumstances: part genetics, part time, and part environment. In the case of human brain evolution, the main environmental influence was adaptation to a OCyshore-basedOCO diet, which provided the worldOCOs richest source of nutrition, as well as a sedentary lifestyle that promoted fat deposition. Such a diet included shellfish, fish, marsh plants, frogs, birdOCOs eggs, etc. Humans and, and more importantly, hominid babies started to get fat, a crucial distinction that led to the development of larger brains and to the evolution of modern humans. A larger brain is expensive to maintain and this increasing demand for energy results in, succinctly, survival of the fattest."
Author | : Ruth I. Versteeg |
Publisher | : |
Total Pages | : 233 |
Release | : 2017 |
Genre | : |
ISBN | : |
Download Brain, Nutrition and Metabolism Book in PDF, ePub and Kindle
This thesis describes studies on the effects of obesity, weight loss and meal timing on the human brain and glucose metabolism. We investigated effects of meal timing during a hypocaloric diet and weight loss on brain serotonin transporters (SERT) and dopamine transporters (DAT), neuronal activity patterns and metabolism. In addition, we studied the effect of bright light conditions on glucose and lipid metabolism in lean and obese subjects with type 2 diabetes (T2D). First, we show a trend towards lower hypothalamic SERT binding in obese compared to lean controls and a reduced SERT binding in the diencephalon in obese insulin resistant compared to equally obese insulin sensitive and lean subjects. Second, we show that subjects who consumed most of the calories in the morning during a hypocaloric diet, increased striatal DAT binding and reduced neuronal activation in response to high calorie food pictures in the caudate nucleus, while consuming most of the calories in the evening reduced striatal DAT binding and increased neuronal activation in response to high calorie food pictures in the caudate nucleus. Metabolism and intrahepatic triglyceride content improved after weight loss but without a differential effect of meal timing. Finally, we found that acute exposure to bright light affects glucose metabolism in obese subjects with T2D and lipid metabolism in both, patients with T2D and healthy controls. Taken together, this thesis provides data supporting a clinically relevant interaction between meal timing, body weight loss and the brain, and between light exposure and metabolism.
Author | : Ronald Ross Watson |
Publisher | : Academic Press |
Total Pages | : 518 |
Release | : 2019-06-12 |
Genre | : Medical |
ISBN | : 0128152397 |
Download Omega Fatty Acids in Brain and Neurological Health Book in PDF, ePub and Kindle
Research has clearly established a link between omega fatty acids and general health, particularly cardiovascular health. Omega Fatty Acids in Brain and Neurological Health, Second Edition, illustrates the importance of omega-3 fatty acids in longevity, cognitive impairment and structure and function of the brain's neurons and also the adverse effects of omega-6 fatty acids on neurological function. This book encompasses some of the most recent research on the links between omega fatty acids and the developing brain, aging, dementia, Alzheimer's disease and multiple sclerosis, including the role of omega-3 fatty acid supplements on hippocampal neurogenesis, substantia nigra modulation, migraine headaches, the developing brain in animals, sleep and neurodegenerative diseases. This completely updated second edition focuses on the counterbalancing dietary and tissue omega-6 fatty acids as well as it studies the effects in pregnancy and early infancy, animal model studies and autoimmune neurological diseases. Provides a comprehensive introduction to omega-3 and omega-6 fatty acids in neurological health and directions for future research Features novel focus on the adverse effects of omega-6 fatty acids on neurological function and the counterbalancing of dietary and tissue omega-6 Illustrates the importance of omega-3 fatty acids in longevity and cognitive impairment Features new chapters on early effects in pregnancy and early infancy, animal model studies and autoimmune neurological diseases Discusses links between omega fatty acids and the developing brain, aging, dementia, Alzheimer's disease and multiple sclerosis, including the role of omega-3 fatty acid supplements
Author | : Akhlaq A Farooqui |
Publisher | : Springer |
Total Pages | : 418 |
Release | : 2016-03-05 |
Genre | : Medical |
ISBN | : 3319158899 |
Download Therapeutic Potentials of Curcumin for Alzheimer Disease Book in PDF, ePub and Kindle
This is the first book on the market that explores the importance of curcumin for the treatment of neurological disorders. It has been estimated that 35.6 million people globally had dementia in 2010 and the prevalence of dementia has been predicted to double every 20 years. Thus, 115.4 million people may be living with dementia in 2050. Alzheimer’s disease (AD) is the leading cause of dementia and is present in 60%–70% of people with dementia. Unless new discoveries are made in the prevention or treatment of AD, the number of cases in the US alone is estimated to increase threefold, to 13.2 million by the year 2050. Thus, it is important to focus on delaying and treating the onset of AD by curcumin may be an important step for controlling AD. Regular consumption of healthy diet containing curcumin enriched foods, moderate exercise, and regular sleep may produce beneficial effects not only on motor and cognitive functions, but also on memory deficits that occur to some extent during normal aging and to a large extent in AD. Delaying the onset and progression of AD and improving its symptoms by few years with regular consumption of curcumin may relieve some of the burden on health care systems. In service of this goal, this volume gives readers a comprehensive and cutting edge description of the importance of curcumin for the treatment of AD in cell culture and animal models in a manner that is useful not only to students and teachers but also to researchers, dietitians, nutritionists and physicians. It can be used as supplement text for a range of neuroscience and nutrition courses. Clinicians, neuroscientists, neurologists and pharmacologists will find this book useful for understanding molecular aspects of AD treatment by curcumin.
Author | : Institute of Medicine |
Publisher | : National Academies Press |
Total Pages | : 444 |
Release | : 2011-07-01 |
Genre | : Medical |
ISBN | : 0309210089 |
Download Nutrition and Traumatic Brain Injury Book in PDF, ePub and Kindle
Traumatic brain injury (TBI) accounts for up to one-third of combat-related injuries in Iraq and Afghanistan, according to some estimates. TBI is also a major problem among civilians, especially those who engage in certain sports. At the request of the Department of Defense, the IOM examined the potential role of nutrition in the treatment of and resilience against TBI.
Author | : Kaplan Test Prep |
Publisher | : Simon and Schuster |
Total Pages | : 1635 |
Release | : 2016-11-08 |
Genre | : Study Aids |
ISBN | : 1506213944 |
Download Kaplan Companion to LSAT PrepTests 62-71 Book in PDF, ePub and Kindle
Taking a practice test is great practice for the LSAT, but reviewing a practice test afterward is where you really improve. Supercharge your LSAT prep with Kaplan’s comprehensive explanations for PrepTests 62-71. Every question and answer choice is discussed, along with detailed strategies for racking up points. In addition, you’ll see sample sketchwork for logic games and sample roadmaps for reading comprehension passages. If you are new to the LSAT, a glossary offers definitions for terminology that will help you to think like the testmaker. *PrepTests 62-71 not included. LSAT® is a registered trademark of the Law School Admission Council, which neither sponsors nor endorses this product.