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| Author | : Michael D'Antonio |
| Publisher | : Simon and Schuster |
| Total Pages | : 322 |
| Release | : 2007-01-09 |
| Genre | : Biography & Autobiography |
| ISBN | : 074326410X |
D'Antonio pens the first full biography of one of the most successful and unusual business titans of the 20th century--Milton Hershey--and a startling history of how his commanding fortune shaped a unique utopian legacy.
| Author | : Jerry Pallotta |
| Publisher | : Scholastic |
| Total Pages | : 36 |
| Release | : 1999 |
| Genre | : Juvenile Nonfiction |
| ISBN | : 9780439135191 |
A collection of children's books on the subject of numbers and counting.
| Author | : James Buckley, Jr. |
| Publisher | : Penguin |
| Total Pages | : 113 |
| Release | : 2013-12-26 |
| Genre | : Juvenile Nonfiction |
| ISBN | : 0448479362 |
Discover the man behind the chocolate bar! Milton Hershey’s life was filled with invention and innovation. As a young man, he was not afraid to dream big and work hard. Eventually, he learned the secret to mass-producing milk chocolate and the recipe that gave it a longer, more stable shelf life. He founded a school for those who didn’t have access to a good education and an entire town for his employees. Both his chocolate empire and his great personal legacy live on today.
| Author | : Betty Burford |
| Publisher | : Millbrook Press |
| Total Pages | : 68 |
| Release | : 2011-01-01 |
| Genre | : Juvenile Nonfiction |
| ISBN | : 0822589060 |
Milton Hershey loved candy. As a boy, he saved his hard-earned pennies for the candy store. He soon discovered that he had a gift for making delicious treats and, after years of trying, Milton finally make it big. People loved his new HERSHEY'S chocolate. Readers will delight in the story behind Hershey's mouth-watering world of chocolate.
| Author | : Peter Kurie |
| Publisher | : University of Pennsylvania Press |
| Total Pages | : 216 |
| Release | : 2018-02-21 |
| Genre | : Social Science |
| ISBN | : 0812294734 |
In Chocolate We Trust takes readers inside modern-day Hershey, Pennsylvania, headquarters of the iconic Hershey brand. A destination for chocolate enthusiasts since the early 1900s, Hershey has transformed from a model industrial town into a multifaceted suburbia powered by philanthropy. At its heart lies the Milton Hershey School Trust, a charitable trust with a mandate to serve "social orphans" and a $12 billion endowment amassed from Hershey Company profits. The trust is a longstanding source of pride for people who call Hershey home and revere its benevolent capitalist founder—but in recent years it has become a subject of controversy and intrigue. Using interviews, participant observation, and archival research, anthropologist Peter Kurie returns to his hometown to examine the legacy of the Hershey Trust among local residents, company employees, and alumni of the K-12 Milton Hershey School. He arrives just as a scandal erupts that raises questions about the outsized power of the private trust over public life. Kurie draws on diverse voices across the community to show how philanthropy stirs passions and interests well beyond intended beneficiaries. In Chocolate We Trust reveals the cultural significance of Hershey as a forerunner to socially conscious corporations and the cult of the entrepreneur-philanthropist. The Hershey story encapsulates the dreams and wishes of today's consumer-citizens: the dream of becoming personally successful, and the wish that the most affluent among us will serve the common good.
| Author | : James D. McMahon (Jr.) |
| Publisher | : Stoddart |
| Total Pages | : 216 |
| Release | : 1998 |
| Genre | : Biography & Autobiography |
| ISBN | : |
Everyone's first kiss was a Hershey's Kiss. This fascinating photographic history is lovingly written by the man who has been the curator of the Hershey Museum in Pennsylvania since 1988. The delicious array of images from the last 200 years is taken from the comprehensive memorabilia collection of the museum, which is the sixth most-popular tourist destination in the United States. While world-famous for its confections (galaxy-famous, if you count E.T., who loved Reese's Pieces), Hershey's is also a phenomenally philanthropic company. It tends its name to a teaching hospital and medical center, a school for disadvantaged youth, several hotels and entertainment attractions, and more. However, the 20th century would not have been as sweet if it weren't for the man named Milton and the quality chocolate candy bars he created. Features an at-a-glance chronology and product timeline.
| Author | : M.M. Eboch |
| Publisher | : Simon and Schuster |
| Total Pages | : 224 |
| Release | : 2008-07-01 |
| Genre | : Juvenile Fiction |
| ISBN | : 141697945X |
Did you know that the man behind Hershey's chocolate used to work in an ice cream parlor? Or that he had to try over and over again to get his now-famous chocolate to taste as delicious as it does today? Milton Hershey's life wasn't always a bowl of chocolate Kisses. When he was in fourth grade, he even had to drop out of school and work to help his poor family make ends meet. Read all about how the man we know as the famous young chocolatier finally struck it rich -- in money, love, and chocolate!
| Author | : Joanne Mattern |
| Publisher | : ABDO |
| Total Pages | : 35 |
| Release | : 2015-01-01 |
| Genre | : Juvenile Nonfiction |
| ISBN | : 1629688886 |
In this title, unwrap the life of talented Hershey's chocolate creator, Milton Hershey! Readers will enjoy getting the scoop on this Food Dude, beginning with his childhood near Lancaster, Pennsylvania. Students can follow Hershey's success story from his apprenticeship at Royer's Ice Cream Parlor and Garden to his establishment of the Lancaster Caramel Company. Hershey's discovery of chocolate and determined creation of the Hershey bar also highlighted. Engaging text familiarizes readers with topics of interest including the town of Hershey, Pennsylvania, and the Milton Hershey School. An entertaining sidebar, a helpful timeline, a glossary, and an index, supplement the historical and color photos showcased in this inspiring biography. Aligned to Common Core Standards and correlated to state standards. Checkerboard Library is an imprint of Abdo Publishing, a division of ABDO.
| Author | : Janet Benge |
| Publisher | : Heroes of History |
| Total Pages | : 0 |
| Release | : 2012 |
| Genre | : Juvenile Nonfiction |
| ISBN | : 9781932096828 |
When Milton Hershey's famous Hershey Bars debuted in 1905, few people knew of the hard work, dedication, and sacrifice preceding the triumph. Debt, lack of support, and fatigue had been constant companions for the famous chocolatier and philanthropist - a man with a fourth-grade education.Despite comparisons to his wandering father, Milton never gave up. Learning from his mistakes, he spent a lifetime creating sweet things to eat - first caramel, then chocolate. As his company soared, Milton used his wealth to care for others, founding a town for Hershey workers, a school for children in need, and a foundation dedicated to education, culture, and health care (1857-1945).Heroes of History is a unique biography series that brings the shaping of history to life with the remarkable true stories of fascinating men and women who changed the course of history. The stories of Heroes of History are told in an engaging narrative format, where related history, geography, government, and science topics come to life and make a lasting impression. This is a premier biography line for the entire family.Pages: 192 (paperback)Ages: 10+
| Author | : Jerry Pallotta |
| Publisher | : Cartwheel Books |
| Total Pages | : 32 |
| Release | : 2002 |
| Genre | : Juvenile Nonfiction |
| ISBN | : 9780439357951 |
Uses Hershey's Kisses to teach subtraction.
