Herbs, the Primer for Culture & Harvesting
Author | : Karman McReynolds |
Publisher | : |
Total Pages | : 25 |
Release | : 197? |
Genre | : Herb gardening |
ISBN | : |
Download Herbs, the Primer for Culture & Harvesting Book in PDF, ePub and Kindle
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Herbs The Primer For Culture Harvesting PDF full book. Access full book title Herbs The Primer For Culture Harvesting.
Author | : Karman McReynolds |
Publisher | : |
Total Pages | : 25 |
Release | : 197? |
Genre | : Herb gardening |
ISBN | : |
Author | : Carol R. Peterson |
Publisher | : Mountain Garden Pub. |
Total Pages | : 236 |
Release | : 1994 |
Genre | : Cooking |
ISBN | : 9780963962003 |
Hundreds of ideas for the uses of herbs and how to preserve, propagate, and harvest them.
Author | : Herb Society of America |
Publisher | : |
Total Pages | : 11 |
Release | : 1954 |
Genre | : Herbs |
ISBN | : |
Author | : Nancy Burke |
Publisher | : Time Life Medical |
Total Pages | : 0 |
Release | : 2000 |
Genre | : Herbals |
ISBN | : 9780737000832 |
The Old Farmer's Almanac has entertained and educated its readers with tried-and-true gardening tips for more than 200 years. Flower Gardening Secrets brings together the best of that material for backyard gardeners.
Author | : Jerome Irving Rodale |
Publisher | : |
Total Pages | : 636 |
Release | : 1977 |
Genre | : Organic farming |
ISBN | : |
Author | : |
Publisher | : |
Total Pages | : |
Release | : |
Genre | : |
ISBN | : |
Author | : David DeRocco |
Publisher | : Full Blast Productions |
Total Pages | : 160 |
Release | : 1996 |
Genre | : English language |
ISBN | : 1895451248 |
The International Holiday & Festival Primer is a two book series of reproducible low level ESL/EFL/Literacy reading and discussion texts. The books are designed to help people learn about holy days and cultural festivals celebrated on this planet. These books are a very good tool to help promote cultural awareness and cultural understanding! 17 important holy days, at least one from each major religion, are explained. The rest of the essays are about cultural festivals, world-wide observances, national holidays, regional holidays and more.
Author | : Jared Rosenbaum |
Publisher | : New Society Publishers |
Total Pages | : 326 |
Release | : 2022-11-22 |
Genre | : Nature |
ISBN | : 1550927736 |
Reconnect. Restore. Reciprocate. Repairing landscapes and reconnecting us to the wild plant communities around us. Integrating restoration practices, foraging, herbalism, rewilding, and permaculture, Wild Plant Culture is a comprehensive guide to the ecological restoration of native edible and medicinal plant communities in Eastern North America. Blending science, practice, and traditional knowledge, it makes bold connections that are actionable, innovative, and ecologically imperative for repairing both degraded landscapes and our broken cultural relationship with nature. Coverage includes: Understanding and engaging in mutually beneficial human-plant connections Techniques for observing the land's existing and potential plant communities Baseline monitoring, site preparation, seeding, planting, and maintaining restored areas Botanical fieldwork restoration stories and examples Detailed profiles of 209 native plants and their uses. Both a practical guide and an evocative read that will transport you deep into the natural landscape, Wild Plant Culture is an essential toolkit for gardeners, farmers, and ecological restoration practitioners, highlighting the important role humans play in tending and mending native plant communities.
Author | : Steven W. Jenkins |
Publisher | : Workman Publishing |
Total Pages | : 580 |
Release | : 1996-01-01 |
Genre | : Cooking |
ISBN | : 9780894807626 |
Discusses the principles of cheesemaking and describes the cheeses of Europe and North America
Author | : Bryan O'Hara |
Publisher | : Chelsea Green Publishing |
Total Pages | : 273 |
Release | : 2020-02-21 |
Genre | : Technology & Engineering |
ISBN | : 160358854X |
From a veteran organic grower: a unique agricultural methodology that delivers higher yields, higher quality, and higher profitability—absolutely free of herbicides or pesticides No-till farming has rapidly grown in popularity among vegetable growers due to its high-quality, high-yield, high-profit results. Renowned organic grower Bryan O’Hara perfected the technique during the multi-year transition of his Connecticut vegetable farm to a no-till system. His vibrantly healthy, resilient plants are testaments to the value of allowing the inherent biological functions in soil to do their work. In No-Till Intensive Vegetable Culture, O’Hara describes the methods he has developed, which are completely free of herbicides or other pesticides and require only a few acres of land and minimal capital investment. He asserts that this flexible, ecological methodology is as important for soil fertility as it is for his economic success. This comprehensive manual delves into all facets of a dynamic, holistic growing system, including: No-till bed preparation techniques Seeding and transplanting methods Irrigation Use of fertilizers (including foliar feeds) Composting (preparation and application) Culture of indigenous microorganisms to support soil biology Pest and disease management Year-round growing Harvest and storage techniques O’Hara also explores the spiritual dimension of managing a farm ecosystem: observing the natural balance between plants, soil, air, water, and sunlight and the ways in which working to maintain that balance influences practical production decisions. Whether you’re a high-yield producer, a homesteader, or a market gardener, No-Till Intensive Vegetable Culture is the go-to vegetable grower’s manual for the twenty-first century. O’Hara’s advanced yet accessible methodology will both help you respond to natural systems and adapt to meet future challenges.