Handbook On The Integrated Crop Management Of Rice And Paddy For Farmer Field Schools In Central Dry Zone Of Myanmar PDF Download

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Handbook on the integrated crop management of rice and paddy for farmer field schools in central dry zone of Myanmar

Handbook on the integrated crop management of rice and paddy for farmer field schools in central dry zone of Myanmar
Author: ?Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
Total Pages: 133
Release: 2022-08-08
Genre: Technology & Engineering
ISBN: 9251366896

Download Handbook on the integrated crop management of rice and paddy for farmer field schools in central dry zone of Myanmar Book in PDF, ePub and Kindle

In this curriculum, integrated pest management (IPM) for paddy will be briefly outlined. The general concept of IPM will be the same for these crops although the insect pests, diseases and weeds may differ from one crop to another. The name of pests will be listed for information and important messages those are unique for Myanmar situation will be briefed if necessary, rather than giving detailed account of morphology, biology, ecology and management which can be readily available in published literature. It is aimed to improve the knowledge of farmers on the pests including insects, plant diseases, weeds and rodents causing reduction in the yield of field crops and how to manage the crops to boost the crop production without deteriorating environmental resources for sustainable agriculture.


Handbook on the integrated crop management of green gram and chickpea for farmer field schools in central dry zone of Myanmar

Handbook on the integrated crop management of green gram and chickpea for farmer field schools in central dry zone of Myanmar
Author: ?Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
Total Pages: 140
Release: 2022-08-01
Genre: Technology & Engineering
ISBN: 925136589X

Download Handbook on the integrated crop management of green gram and chickpea for farmer field schools in central dry zone of Myanmar Book in PDF, ePub and Kindle

This curriculum briefly outlines Integrated pest management (IPM) for these selected crops, green gram, and chickpea. The general concept of IPM is the same for these crops, although the insect pests, diseases and weeds differ from one crop to another. The name of pests are listed for information, and important messages that are unique to Myanmar's situation is briefed if necessary, rather than giving a detailed account of morphology, biology, ecology and management, which can be readily available in published literature. It aims to improve farmers' knowledge of the pests, including insects, plant diseases, weeds and rodents causing the reduction in the yield of field crops and how to manage the crops to boost crop production without deteriorating environmental resources for sustainable agriculture.


Farmer field school curriculum for the integrated crop management of paddy, oil seed and pulses crops in central dry zone of Myanmar

Farmer field school curriculum for the integrated crop management of paddy, oil seed and pulses crops in central dry zone of Myanmar
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
Total Pages: 67
Release: 2022-09-09
Genre: Technology & Engineering
ISBN: 925136723X

Download Farmer field school curriculum for the integrated crop management of paddy, oil seed and pulses crops in central dry zone of Myanmar Book in PDF, ePub and Kindle

In this curriculum, integrated pest management (IPM) for these selected crops, paddy, groundnut, sesame, green gram and chickpea will be briefly outlined. The general concept of IPM will be the same for these crops although the insect pests, diseases and weeds may differ from one crop to another. The name of pests will be listed for information and important messages those are unique for Myanmar situation will be briefed if necessary, rather than giving detailed account of morphology, biology, ecology and management which can be readily available in published literature. It is aimed to improve the knowledge of farmers on the pests including insects, plant diseases, weeds and rodents causing reduction in the yield of field crops and how to manage the crops to boost the crop production without deteriorating environmental resources for sustainable agriculture.


Handbook on the integrated crop management of groundnut and sesame for farmer field schools in central dry zone of Myanmar

Handbook on the integrated crop management of groundnut and sesame for farmer field schools in central dry zone of Myanmar
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
Total Pages: 149
Release: 2022-06-22
Genre: Technology & Engineering
ISBN: 9251362769

Download Handbook on the integrated crop management of groundnut and sesame for farmer field schools in central dry zone of Myanmar Book in PDF, ePub and Kindle

This curriculum briefly outlines Integrated pest management (IPM) for these selected crops, paddy, groundnut, sesame, green gram, and chickpea. The general concept of IPM is the same for these crops, although the insect pests, diseases and weeds differ from one crop to another. The name of pests are listed for information, and important messages that are unique to Myanmar's situation is briefed if necessary, rather than giving a detailed account of morphology, biology, ecology and management, which can be readily available in published literature. It aims to improve farmers' knowledge of the pests, including insects, plant diseases, weeds and rodents causing the reduction in the yield of field crops and how to manage the crops to boost crop production without deteriorating environmental resources for sustainable agriculture.


Paddy to Plate

Paddy to Plate
Author: Nge Oo Mon
Publisher:
Total Pages:
Release: 2016-02-01
Genre:
ISBN: 9781939727008

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Foundational research documenting the Rice ecosystem in Myanmar, from paddy to plate.


Use of Remote Sensing to Estimate Paddy Area and Production

Use of Remote Sensing to Estimate Paddy Area and Production
Author: Lea Rotairo
Publisher: Asian Development Bank
Total Pages: 423
Release: 2019-04-01
Genre: Political Science
ISBN: 9292615912

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A substantial portion of the world's rice is produced and consumed in the Asia and Pacific region. As much of the region's population depends on rice farming for consumption and livelihood, the demand for good quality statistics remains essential for effective policy formulation. Recent advances in remote sensing serve as a viable alternative to traditional methods of compiling agricultural statistics by responding to the emerging data requirements and overall needs of modern agriculture, especially for staple commodities such as rice. This publication outlines the procedures, methods and tools developed for generating statistics on paddy rice area and production using remote sensing and GIS techniques. It is intended to encourage and assist national statistical systems in piloting and adopting satellite-based techniques as an alternative to existing data collection methods, while enabling other interested readers to comprehend whether the adoption of these methodologies can improve the quality and timeliness of agricultural statistics. The handbook also serves as a complement to a massive online open course developed by ADB for crop area estimation.


The System of Rice Intensification and Conventional Rice Farming

The System of Rice Intensification and Conventional Rice Farming
Author: Tejendra Chapagain
Publisher:
Total Pages: 0
Release: 2017
Genre: Agricultural intensification
ISBN: 9781536126198

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The System of Rice Intensification (SRI) involves the adoption of certain changes in management practices for rice cultivation that create a better growing environment for rice crops. The use of intermittent irrigation with alternate wet and dry intervals (AWD) and single transplanting of the younger seedlings in wider spacing areas are regarded as the key factors in SRI for better crop growth and productivity. Field experiments were conducted in Chiba, Japan during the two consecutive rice growing seasons (May-September) of 2008-09 to observe the effects of SRI components on rice crop performance, field environment, water savings, and water-wise rice production. The effects of the irrigation method, age of seedlings and spacing were evaluated in the 2008 rice season with eight treatment combinations in a split-split plot design (S-SPD). AWDI at 10 day intervals and continuous flooding throughout the cropping season were the two main plot factors while the effects of seedling age (14 and 21 days) and plant spacing (30x30 cm2 and 30x18 cm2) were evaluated as sub and sub-sub plot factors, respectively. The experimental results revealed that the SRI management with the proposed AWDI can save a significant amount of irrigation water (29%) without reduced grain yield (7.41t/h compared with 7.37t/ha from normal planting with ordinary water management). Water productivity was also observed to be significantly higher in all combinations of practices in AWDI plots: 1.74 g/liter with SRI management and AWDI as compared to 1.23 g/liter in normal planting with ordinary water management. In addition, the research outcomes showed a role of AWDI in minimizing pest and disease incidence, shortening the rice crop cycle and also improving the plant stand until harvest. Synergistic effects of younger seedlings and wider spacing were seen in tillering ability, panicle length and a number of filled grains that ultimately led to higher productivity with better grain quality. Field experiments with the complete sets of SRI practices were carried out in Randomized Complete Block Design (RCBD) during the 2009 rice growing season in the same field. SRI (with 8 day old seedlings) and conventional (with 22 day old seedlings) practices were the first factor (cultivation method), while organic and inorganic managements were evaluated as the second factor (management method) in the field experiments. The highest yield was observed through the conventional method with inorganic management (6.84t/h) that was on par with the organic SRI (6.59t/h) followed by organic conventional (6.48t/h). It was recorded as 5.92t/h in inorganic SRI management. Overall, the effects of SRI components were positive and significant on a per plant basis; however, they did not differ significantly in terms of grain yield per unit area. The development of healthy and vigorous roots, increased stem diameter, greater productive leaf area, longer panicles, greater number of filled grains, development of plants tolerant to insect-pest and disease, and reduced plant lodging percentage were some notable achievements with SRI management. Water savings and water-wise rice production are other important issues that are likely to draw the attention of rice researchers and farm communities to adopt SRI under scarce water conditions. However, comparatively better grain yields with conventional management methods underscore a need for further investigations in defining an appropriate combination of practices for SRI management, considering local soil properties, prevailing climate and critical watering stages in rice crop management.