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Handbook of Research on Algae as a Sustainable Solution for Food, Energy, and the Environment

Handbook of Research on Algae as a Sustainable Solution for Food, Energy, and the Environment
Author: El-Sheekh, Mostafa M.
Publisher: IGI Global
Total Pages: 833
Release: 2022-06-03
Genre: Science
ISBN: 1668424401

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Today's planet faces several critical problems such as resource depletion, environmental destruction, and climate change that affect all areas of life as we know it. Figuring out how to address these issues and prioritizing Earth’s health has been at the forefront of study as it is a key issue that affects us all. One element that requires further investigation is algae regarding its potential for creating a more sustainable future across the food, energy, and environmental sectors. The Handbook of Research on Algae as a Sustainable Solution for Food, Energy, and the Environment provides insight into the biotechnological and biorefinery aspects of algae together with their unique applications in the agriculture and pharmaceutical industry. Furthermore, this book considers the biological and biotechnological processes happening in the cultivation and harvesting of algae, DNA sequencing, and genomics of algae. Moreover, it examines the bio-remediation aspects of algae and its utilization to produce biofuels, methane, hydrogen, and other useful renewable sources of energy, thereby contributing to environmental sustainability. Covering topics such as cell biology and food science, this reference work is ideal for academicians, researchers, industry professionals, scholars, practitioners, instructors, and students.


Examining Algae as a Sustainable Solution for Food, Energy, and the Environment

Examining Algae as a Sustainable Solution for Food, Energy, and the Environment
Author: Mostafa El-Sheekh
Publisher:
Total Pages:
Release: 2022
Genre: Algae
ISBN: 9781668424391

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"This book provides an opportunity to the readers to understand about the biological and biotechnological processes going on in the cultivation and harvesting of algae, DNA sequencing, and genomics of algae, giving detailed insight into various applications of algal biomass in agriculture, food, feed, and medicines"--


Seaweed Sustainability

Seaweed Sustainability
Author: Brijesh K. Tiwari
Publisher: Academic Press
Total Pages: 472
Release: 2015-08-27
Genre: Technology & Engineering
ISBN: 0124199585

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Seaweed Sustainability: Food and Non-Food Applications is the only evidence-based resource that offers an abundance of information on the applications of seaweed as a solution to meet an increasing global demand for sustainable food source. The book uncovers seaweed potential and describes the various sources of seaweed, the role of seaweeds as a sustainable source for human food and animal feeds, and the role of seaweed farming for sustainability. In addition to harvesting and processing information, the book discusses the benefits of seaweed in human nutrition and its nutraceutical properties. Offers different perspectives by presenting examples of commercial utilization of wild-harvested or cultivated algae, marine and freshwater seaweeds Discusses seasonal and cultivar variations in seaweeds for a better understanding of their implications in commercial applications Includes a wide range of micro and macro algae for food and feed production and provides perspectives on seaweed as a potential energy source


Handbook of Microalgae-Based Processes and Products

Handbook of Microalgae-Based Processes and Products
Author: Eduardo Jacob-Lopes
Publisher: Academic Press
Total Pages: 938
Release: 2020-07-23
Genre: Science
ISBN: 0128185376

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The Handbook of Microalgae-based Processes and Products provides a complete overview of all aspects involved in the production and utilization of microalgae resources at commercial scale. Divided into four parts (fundamentals, microalgae-based processes, microalgae-based products, and engineering approaches applied to microalgal processes and products), the book explores the microbiology and metabolic aspects of microalgae, microalgal production systems, wastewater treatment based in microalgae, CO2 capture using microalgae, microalgae harvesting techniques, and extraction and purification of biomolecules from microalgae. It covers the largest number of microalgal products of commercial relevance, including biogas, biodiesel, bioethanol, biohydrogen, single-cell protein, single-cell oil, biofertilizers, pigments, polyunsaturated fatty acids, bioactive proteins, peptides and amino acids, bioactive polysaccharides, sterols, bioplastics, UV-screening compounds, and volatile organic compounds. Moreover, it presents and discusses the available engineering tools applied to microalgae biotechnology, such as process integration, process intensification, and techno-economic analysis applied to microalgal processes and products, microalgal biorefineries, life cycle assessment, and exergy analysis of microalgae-based processes and products. The coverage of a broad range of potential microalgae processes and products in a single volume makes this handbook an indispensable reference for engineering researchers in academia and industry in the fields of bioenergy, sustainable development, and high-value compounds from biomass, as well as graduate students exploring those areas. Engineering professionals in bio-based industries will also find valuable information here when planning or implementing the use of microalgal technologies. Covers theoretical background information and results of recent research. Discusses all commercially relevant microalgae-based processes and products. Explores the main emerging engineering tools applied to microalgae processes, including techno-economic analysis, process integration, process intensification, life cycle assessment, and exergy analyses.


Handbook of Research on Principles and Practices for Orchards Management

Handbook of Research on Principles and Practices for Orchards Management
Author: Abobatta, Waleed Fouad
Publisher: IGI Global
Total Pages: 404
Release: 2022-06-03
Genre: Science
ISBN: 1668424258

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As orchards are faced with different challenges such as production and the growing global population, there is a need to update and understand the principles and practices for successful orchard management to increase food productivity. The economics of cultivation, irrigated agriculture, and smart agriculture are important topics in precision agriculture that relate to these various challenges and must be studied further. Additionally, technologies have played a key role in promoting the development of orchards and new strategies have led to substantial improvements in fruit productivity and quality. These strategies and technologies must also be considered in order to ensure a successful future for orchard management. The Handbook of Research on Principles and Practices for Orchards Management aims to improve fruit orchards' productivity by exploring the latest practical research findings in the area and considers the new techniques in various agricultural management practices to improve the growth and productivity of fruit orchards under different biotic and abiotic stresses. Covering topics such as nutrient management, pest control, orchard pruning, and magnetic water, this reference work is ideal for industry professionals, researchers, practitioners, scholars, academicians, instructors, and students.


Frameworks for Sustainable Development Goals to Manage Economic, Social, and Environmental Shocks and Disasters

Frameworks for Sustainable Development Goals to Manage Economic, Social, and Environmental Shocks and Disasters
Author: Popescu, Cristina Raluca Gh.
Publisher: IGI Global
Total Pages: 329
Release: 2022-06-24
Genre: Business & Economics
ISBN: 1668467526

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In the post-COVID-19 era, it is essential to adhere to an international framework for sustainable development goals (SDGs), which requires the management of the economic, social, and environmental shocks and disasters. While many have suffered across the world from the COVID-19 pandemic, these SDGs work to ensure healthy lives and promote well-being for all ages, as well as inclusive and sustainable economic growth. Frameworks for Sustainable Development Goals to Manage Economic, Social, and Environmental Shocks and Disasters provides an updated view of the newest trends, novel practices, and latest tendencies concerning the benefits, advantages, opportunities, and challenges of building an internationally successful framework for SDGs. Covering topics such as business longevity, green innovation, and vaccination willingness, this premier reference source is an excellent resource for government officials, business leaders and executives, human resource managers, economists, sociologists, students and faculty of higher education, librarians, researchers, and academicians.


Handbook of Research on Building Inclusive Global Knowledge Societies for Sustainable Development

Handbook of Research on Building Inclusive Global Knowledge Societies for Sustainable Development
Author: Popescu, Cristina Raluca Gh.
Publisher: IGI Global
Total Pages: 405
Release: 2022-06-17
Genre: Business & Economics
ISBN: 1668451107

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Knowledge and information have significant impacts on individuals’ daily lives and activities, especially when referring to the new economy and the global knowledge societies. However, the COVID-19 pandemic has caused massive disruptions in the creation of the vital inclusive global information society. Due to this change, further study on the current difficulties and best practices of creating global knowledge societies is required in order to ensure communities can continue to advance and information is shared appropriately. The Handbook of Research on Building Inclusive Global Knowledge Societies for Sustainable Development aims at providing an updated view of the newest trends, novel practices, and latest tendencies concerning building inclusive global knowledge societies for sustainable development while focusing on the benefits and the opportunities derived from the new economy and the global knowledge societies. Covering topics such as smart cities, food security, and climate change, this major reference work is ideal for policymakers, government officials, business owners, managers, academicians, scholars, researchers, practitioners, instructors, and students.


Algae and Environmental Sustainability

Algae and Environmental Sustainability
Author: Bhaskar Singh
Publisher: Springer
Total Pages: 194
Release: 2015-12-22
Genre: Science
ISBN: 8132226410

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This book presents the dynamic role of algae in a sustainable environment. Two major aspects, namely bioenergy and bioremediation, have been elaborated in various chapter contributed by scientists and teachers from different geographical areas throughout the world. Algal biofuels is an emerging area of equal interest to researchers, industries, and policy makers working or focusing on alternative (i.e. renewable) fuels. Algae have been an area of interest due to their wide range of applications. Over the last 5 decades, eukaryotic algae have been used in the aquaculture industry as feed for invertebrates, providing a rich source of antioxidants, dietary fiber, minerals and protein. More recently, there has been a focus on the use of algal biomass in the development of alternative fuels. The extraction of oil from algae has been widely explored as a much more viable feedstock than plant-based oils in large-scale fuel production. using algae as feedstock has the advantages that it doesn’t require arable land and that wastewater can be used as a source of nutrients in their culture. The multifunctional approach of algae includes pollution remediation, carbon sequestration, biofuels production, and delivery of value-added products. However, there are still some obstacles that need to be overcome to make their use as potential feedstock for biofuels techno-economically feasible. In order to maintain the sustainability aspect of algal biofuels, various aspects have to be studied and critically analyzed to assess the long-term sustainability of algal derived biofuels. This book discusses the role of algae as a promising future feedstock for biofuels. They are known to sequester carbon in much larger amounts than plants and as such the book also describes their phycoremediation potential for conventional as well as emerging contaminants. It describes the role of anaerobic digestion in algal biorefineries; bioreactions and process parameters; biogas recovery and reuse. The role of algal biofilm based technology in wastewater treatment and transforming waste into bio-products is discussed, and remediation of sewage water through algae is assessed. The book also describes the production of biohydrogen, bio-oil, biodiesel; and the major bottlenecks in their usage. The emerging characterization techniques of these biofuels (bio-oil and biodiesel) are described, as are the decolorizing potential of algae and the genetic engineering techniques that could enhance the production of lipids in algae. Other aspects of the book include the role of remote sensing technology in the monitoring of algae and a life cycle assessment of algal biofuels.


Next-Generation Algae, Volume 1

Next-Generation Algae, Volume 1
Author: Charles Oluwaseun Adetunji
Publisher: John Wiley & Sons
Total Pages: 388
Release: 2023-07-05
Genre: Science
ISBN: 1119857279

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NEXT-GENERATION ALGAE This book brings together experts in relevant fields to describe the successful application of algae and their derivatives in agriculture, improving agricultural sustainability, harvesting and processing, food security, fishery, aquafarming, agriculture pollution, and state-of-the-art developments of algae in commercial and agriculture utilization. This book provides up-to-date and cutting-edge information on the application of algae in producing sustainable solutions to various challenges that arise from an increase in agricultural production, as well as its utilization in the bioremediation of industrial wastewater. Moreover, the book provides detailed information about the recent advancements in smart microalgae wastewater treatment using Internet of Things (IoT) and edge computing applications. Other topics covered include the use of microalgae in various applications; the use of algae to remove arsenic; algae’s role in plastic biodegradation, heavy metal bioremediation, and toxicity removal from industrial wastewater; the application of DNA transfer techniques in algae; the use of algae as food and in the production of food, ascorbic acid, health food, supplements, and food surrogates; relevant biostimulants and biofertilizers that could be derived from cyanobacterials and their role in sustainable agriculture; and algae’s application in the effective production of biofuels and bioenergy. Audience This book is aimed at a diverse audience including professionals, scientists, environmentalists, industrialists, researchers, innovators, and policymakers who have an interest in bioremediation technologies for extremely polluted environments, especially in water, air, and soil.


Algae as a Natural Solution for Challenges in Water-Food-Energy Nexus

Algae as a Natural Solution for Challenges in Water-Food-Energy Nexus
Author: Tonni Agustiono Kurniawan
Publisher: Springer
Total Pages: 0
Release: 2024-07-09
Genre: Science
ISBN: 9789819723706

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This book provides an overview of challenges and opportunities for algal management to mitigate climate change. This book offers new perspectives on how to control water pollution due to algae, while converting it to biosorbent and biodiesel that could be sold in market. The work also explores how to improve the performance of algae for such purposes. By identifying existing knowledge gap, this work uncovers new research directions for further development of algal management to address global environmental pollution. • Extensive literature survey (2001-2023) in algal management based on empirical approach in the body of knowledge • A comprehensive overview with critical analysis of algal management, for water treatment, biodiesel production, and food production, while dealing with climate change • Providing insights about challenges, research direction, outlook, and perspectives of algal management in Industry 4.0 era This book has an advantage that each chapter will be written by experts around the world working in their respective fields. As a result, this volume presents a balanced picture across the whole spectrum of algae. Furthermore, the authors are from both the developing and developed countries thus giving a worldwide perspective of looming climatic problems.