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Handbook of Phytoalexin Metabolism and Action

Handbook of Phytoalexin Metabolism and Action
Author: M Daniel
Publisher: Routledge
Total Pages: 632
Release: 2017-11-22
Genre: Science
ISBN: 1351442163

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Provides the latest information on nearly all of the phytoalexins of crop plants studied worldwide over the past 50 years-describing experimental approaches to the research of specific plants and offering detailed explanations on methods of isolation and characterization. Supplies in-depth coverage of cotton, soybean, groundnut, citrus, mustard, grapevine, potato, pepper, sweet potato, yam, sesame, tea, tobacco, pea, pigeon pea, and many more.


Handbook of Phytoalexin Metabolism and Action

Handbook of Phytoalexin Metabolism and Action
Author: M Daniel
Publisher: Routledge
Total Pages: 636
Release: 2017-11-22
Genre: Science
ISBN: 1351442155

Download Handbook of Phytoalexin Metabolism and Action Book in PDF, ePub and Kindle

Provides the latest information on nearly all of the phytoalexins of crop plants studied worldwide over the past 50 years-describing experimental approaches to the research of specific plants and offering detailed explanations on methods of isolation and characterization. Supplies in-depth coverage of cotton, soybean, groundnut, citrus, mustard, grapevine, potato, pepper, sweet potato, yam, sesame, tea, tobacco, pea, pigeon pea, and many more.


Phytochemistry, 3-Volume Set

Phytochemistry, 3-Volume Set
Author: Chukwuebuka Egbuna
Publisher: CRC Press
Total Pages: 1806
Release: 2022-05-30
Genre: Health & Fitness
ISBN: 0429760485

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The 3-volume set, Phytochemistry, covers a wide selection of topics in phytochemistry and provides a wealth of information on the fundamentals, new applications, methods and modern analytical techniques, state-of-the-art approaches, and computational techniques. With chapters from professional specialists in their fields from around the world, the volumes deliver a comprehensive coverage of phytochemistry. Phytochemistry is a multidisciplinary field, so this book will appeal to students in both upper-level students, faculty, researchers, and industry professionals in a number of fields, including biological science, biochemistry, pharmacy, food and medicinal chemistry, systematic botany and taxonomy, ethnobotany, conservation biology, plant genetic and metabolomics, evolutionary sciences, and plant pathology.


Field Sampling

Field Sampling
Author: Alfred R. Conklin, Jr.
Publisher: CRC Press
Total Pages: 390
Release: 2017-12-19
Genre: Science
ISBN: 1351990551

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Written by a renowned professional with more than 30 years of experience in environmental sampling and analysis, this reference describes in unparalleled detail all the essential elements for the development and execution of a successful sampling plan at both contaminated and uncontaminated sites. The book covers presampling planning and decision-making, specific sampling situations, and correct sample labeling, and presents the framework and background for the sampling of any contaminated site. Presenting a wide variety of models, quality control procedures, and valuable troubleshooting methods, Field Sampling contains an abundance of topics never before covered in any other source.


The Rhizosphere

The Rhizosphere
Author: Roberto Pinton
Publisher: CRC Press
Total Pages: 472
Release: 2007-05-11
Genre: Science
ISBN: 1420005588

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In the rhizosphere, exudates from plants and microorganisms as well as stable soil organic matter influence processes that can control plant growth, microbial infections, and nutrient uptake. As the chemistry and biochemistry of these substances becomes more and more clear, their study promises to shed light on the complex interactions between plan


Growth and Mineral Nutrition of Field Crops

Growth and Mineral Nutrition of Field Crops
Author: Nand Kumar Fageria
Publisher: CRC Press
Total Pages: 586
Release: 2010-10-19
Genre: Science
ISBN: 9781439816967

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By the year 2050, the world's population is expected to reach nine billion. To feed and sustain this projected population, world food production must increase by at least 50 percent on much of the same land that we farm today. To meet this staggering challenge, scientists must develop the technology required to achieve an "evergreen" revolution-one


Functional Plant Ecology

Functional Plant Ecology
Author: Francisco Pugnaire
Publisher: CRC Press
Total Pages: 744
Release: 2007-06-20
Genre: Nature
ISBN: 1420007629

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Following in the footsteps of the successful first edition, Functional Plant Ecology, Second Edition remains the most authoritative resource in this multidisciplinary field. Extensively revised and updated, this book investigates plant structure and behavior across the ecological spectrum. It features the ecology and evolution of plant crowns and a


Soil Biochemistry

Soil Biochemistry
Author: Guenther Stotzky
Publisher: CRC Press
Total Pages: 576
Release: 1996-05-08
Genre: Technology & Engineering
ISBN: 9780824794415

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Provides up-to-date reviews on the conditions that affect the quality of soil and on the methods to measure the effects of soil management and bioremediation--focusing on indigenous or introduced microorganisms with the capacity to remediate pollutants.


Fungal Pathogenesis in Plants and Crops

Fungal Pathogenesis in Plants and Crops
Author: P. Vidhyasekaran
Publisher: CRC Press
Total Pages: 536
Release: 2007-08-09
Genre: Science
ISBN: 1420021036

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Dramatic progress in molecular biology and genetic engineering has recently produced an unparalleled wealth of information on the mechanisms of plant and pathogen interactions at the cellular and molecular levels. Completely revised and expanded, Fungal Pathogenesis in Plants and Crops: Molecular Biology and Host Defense Mechanisms, Second Edition


Fauna in Soil Ecosystems

Fauna in Soil Ecosystems
Author: Gero Benckiser
Publisher: CRC Press
Total Pages: 400
Release: 1997-01-02
Genre: Science
ISBN: 1482273578

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Offers an integrated presentation of the microbial, agronomic and recycling aspects of soil faunal potentials, emphasizing agricultural ecosystems and furnishing methods for modelling food webs. The text covers morphology, reproduction, abundances, basic requirements, competition, predation, parasitism, nutrient cycling and phytopathological intera