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Haitian Coffee Grows on Trees

Haitian Coffee Grows on Trees
Author: Tate Watkins
Publisher:
Total Pages: 104
Release: 2017-01-21
Genre: Coffee growers
ISBN: 9781520418933

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Many Americans' concept of Haiti goes little beyond disaster, despair, or darkness, if not a single question: "Why is Haiti so poor?" After living in Haiti for nearly four years working as a journalist and then with small-scale coffee farmers, Tate Watkins uses his experience to try to give a glimpse into how things work, or often don't, in the country.Watkins uses coffee as the vehicle to explore the country, tracing the history of the crop from its introduction to the French colony that predated Haiti, which once grew half the world's coffee, to the struggling Haitian coffee sector of today. He also examines how the historical and political foundations of the nation still affect everyday life for coffee farmers and all Haitians, often hamstringing their efforts to get ahead, and documents why the tens of millions of dollars in recent aid spending hasn't been able to stem the decline of the coffee sector. He notes, however, that the evolution of the high-end coffee market might just provide opportunities for Haitian coffee farmers to help themselves, despite the underlying difficulties they face.In Haitian Coffee Grows on Trees, Watkins outlines how, despite the fact that Haiti isn't set up in a way that would help everyday people flourish, small changes still have the potential to add up to real improvements in the lives of ordinary Haitians.


Maroon Nation

Maroon Nation
Author: Johnhenry Gonzalez
Publisher: Yale University Press
Total Pages: 317
Release: 2019-06-25
Genre: Electronic books
ISBN: 0300230087

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A new history of post-Revolutionary Haiti, and the society that emerged in the aftermath of the world's most successful slave revolution Haiti is widely recognized as the only state born out of a successful slave revolt, but the country's early history remains scarcely understood. In this deeply researched and original volume, Johnhenry Gonzalez weaves a history of early independent Haiti focused on crop production, land reform, and the unauthorized rural settlements devised by former slaves of the colonial plantation system. Analyzing the country's turbulent transition from the most profitable and exploitative slave colony of the eighteenth century to a relatively free society of small farmers, Gonzalez narrates the origins of institutions such as informal open-air marketplaces and rural agrarian compounds known as lakou. Drawing on seldom studied primary sources to contribute to a growing body of early Haitian scholarship, he argues that Haiti's legacy of runaway communities and land conflict was as formative as the Haitian Revolution in developing the country's characteristic agrarian, mercantile, and religious institutions.


Geology of the Republic of Haiti

Geology of the Republic of Haiti
Author: Haiti. Service géologique
Publisher:
Total Pages: 730
Release: 1924
Genre: Geology
ISBN:

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War on Hunger

War on Hunger
Author:
Publisher:
Total Pages: 312
Release: 1976
Genre: Food supply
ISBN:

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Napoleon's Buttons

Napoleon's Buttons
Author: Penny Le Couteur
Publisher: Penguin
Total Pages: 390
Release: 2004-05-24
Genre: Science
ISBN: 9781585423316

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Napoleon's Buttons is the fascinating account of seventeen groups of molecules that have greatly influenced the course of history. These molecules provided the impetus for early exploration, and made possible the voyages of discovery that ensued. The molecules resulted in grand feats of engineering and spurred advances in medicine and law; they determined what we now eat, drink, and wear. A change as small as the position of an atom can lead to enormous alterations in the properties of a substance-which, in turn, can result in great historical shifts. With lively prose and an eye for colorful and unusual details, Le Couteur and Burreson offer a novel way to understand the shaping of civilization and the workings of our contemporary world.


All About Coffee

All About Coffee
Author: William Harrison Ukers
Publisher:
Total Pages: 882
Release: 1922
Genre: Coffee
ISBN:

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The evolution of a cup of coffee; Dealing with the etymology of coffee; History of coffee propagation; Early history of coffee drinking; Introduction of coffee into Western Europe; Beginnings of coffee in France; Introduction of coffee into England, Holland, Germany; Telling how coffee came to Vienna; Coffee houses to oud London; History on the early parisian coffee houses; Introduction of coffe into North America; History of coffe in old New York, Philadelphia; Botany of the coffe plant; Microscopy of the coffee fruit; Chemistry of the coffee bean; Pharmacology of the coffee drink; Commercial coffee of the world; Cultivation of the coffee plant; Preparing green coffee por market; Production and consumption of coffee; How green coffes are bought and sold; Green and boasted coffee characteristics; Factory preparation of roasted coffee; Wholesale merchandising of coffee; Retail merchandising of roasted coffee; Short history of coffee advertising; Coffee trade in the United States; Development of the green roasted coffee; Some big men and notable achievements; History of coffee in literature; Evolution of coffee apparatus; Worl's coffee manners and customs.


The Book of Coffee and Tea

The Book of Coffee and Tea
Author: Joel Schapira
Publisher: St. Martin's Griffin
Total Pages: 336
Release: 2016-03-01
Genre: Cooking
ISBN: 1250113482

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The Book of Coffee and Tea is a passionate guide to selecting, tasting, preparing, and serving the beverages caffeine connoisseurs can't live without. Written by acknowledged experts in the coffee-roasting and tea-importing business, this book will tell you everything you ever wanted to know about that beloved cup of joe (or orange pekoe), including how to: distinguish between Kona, Jamaican, Mocha, Java, and the other varieties of coffee; choose the method of brewing that's best for you; make the perfect cup of coffee at the ideal temperature, no mater which method you choose; recognize ginseng, oolong, Earl Grey Ceylon, and the myriad other types of tea; blend and prepare your own herbal teas at home; recognize quality and freshness; find the best coffee, tea, equipment, and accessories, using the completely updated mail order section. Rich with the lore, steeped in tradition, and brimming with expert information, this is the only book coffee and tea lovers will ever need.