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Guide to Yeast Genetics and Molecular Biology

Guide to Yeast Genetics and Molecular Biology
Author:
Publisher: Gulf Professional Publishing
Total Pages: 961
Release: 2004-05-14
Genre: Science
ISBN: 0080575137

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Guide to Yeast Genetics and Molecular Biology presents, for the first time, a comprehensive compilation of the protocols and procedures that have made Saccharomyces cerevisiae such a facile system for all researchers in molecular and cell biology. Whether you are an established yeast biologist or a newcomer to the field, this volume contains all the up-to-date methods you will need to study "Your Favorite Gene" in yeast. Key Features * Basic Methods in Yeast Genetics * Physical and genetic mapping * Making and recovering mutants * Cloning and Recombinant DNA Methods * High-efficiency transformation * Preparation of yeast artificial chromosome vectors * Basic Methods of Cell Biology * Immunomicroscopy * Protein targeting assays * Biochemistry of Gene Expression * Vectors for regulated expression * Isolation of labeled and unlabeled DNA, RNA, and protein


Guide to Yeast Genetics and Molecular and Cell Biology, Part C

Guide to Yeast Genetics and Molecular and Cell Biology, Part C
Author: Gerald R. Fink
Publisher: Gulf Professional Publishing
Total Pages: 786
Release: 2002
Genre: Science
ISBN: 9780121822545

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This volume and its companion, Volume 350, are specifically designed to meet the needs of graduate students and postdoctoral students as well as researchers, by providing all the up-to-date methods necessary to study genes in yeast. Procedures are included that enable newcomers to set up a yeast laboratory and to master basic manipulations. Relevant background and reference information given for procedures can be used as a guide to developing protocols in a number of disciplines. Specific topics addressed in this book include cytology, biochemistry, cell fractionation, and cell biology.


Methods in Enzymology

Methods in Enzymology
Author: Christine Guthrie
Publisher:
Total Pages: 933
Release: 1991
Genre: Biochemistry
ISBN: 9780123106704

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Guide to Yeast Genetics and Molecular Cell Biology, Part B

Guide to Yeast Genetics and Molecular Cell Biology, Part B
Author:
Publisher: Elsevier
Total Pages: 663
Release: 2002-06-12
Genre: Science
ISBN: 0080496989

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This volume and its companion, Volume 351, are specifically designed to meet the needs of graduate students and postdoctoral students as well as researchers, by providing all the up-to-date methods necessary to study genes in yeast. Procedures are included that enable newcomers to set up a yeast laboratory and to master basic manipulations. Relevant background and reference information given for procedures can be used as a guide to developing protocols in a number of disciplines. Specific topics addressed in this book include basic techniques, making mutants, genomics, and proteomics.


Guide to Yeast Genetics: Functional Genomics, Proteomics, and Other Systems Analysis

Guide to Yeast Genetics: Functional Genomics, Proteomics, and Other Systems Analysis
Author:
Publisher: Academic Press
Total Pages: 961
Release: 2010-02-27
Genre: Science
ISBN: 012375173X

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This fully updated edition of the bestselling three-part Methods in Enzymology series, Guide to Yeast Genetics and Molecular Cell Biology is specifically designed to meet the needs of graduate students, postdoctoral students, and researchers by providing all the up-to-date methods necessary to study genes in yeast. Procedures are included that enable newcomers to set up a yeast laboratory and to master basic manipulations. This volume serves as an essential reference for any beginning or experienced researcher in the field. Provides up-to-date methods necessary to study genes in yeast Includes proceedures that enable newcomers to set up a yeast laboratory and to master basic manipulations Serves as an essential reference for any beginning or experienced researcher in the field


Yeast Genetics

Yeast Genetics
Author: J.F.T. Spencer
Publisher: Springer Science & Business Media
Total Pages: 546
Release: 2012-12-06
Genre: Science
ISBN: 1461254914

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During the past few decades we have witnessed an era of remarkable growth in the field of molecular biology. In 1950 very little was known of the chemical constitution of biological systems, the manner in which information was trans mitted from one organism to another, or the extent to which the chemical basis of life is unified. The picture today is dramatically different. We have an almost bewildering variety of information detailing many different aspects of life at the molecular level. There great advances have brought with them some breath-taking insights into the molecular mechanisms used by nature for rep licating, distributing and modifying biological information. We have learned a great deal about the chemical and physical nature of the macromolecular nucleic acids and proteins, and the manner in which carbohydrates, lipids and smaller molecules work together to provide the molecular setting of living sys tems. It might be said that these few decades have replaced a near vacuum of information with a very large surplus. It is in the context of this flood of information that this series of monographs on molecular biology has been organized. The idea is to bring together in one place, between the covers of one book, a concise assessment of the state of the subject in a well-defined field. This will enable the reader to get a sense of historical perspectiv(}-what is known about the field today-and a description of the frontiers of research where our knowledge is increasing steadily.


Guide to Yeast Genetics and Molecular Cell Biology

Guide to Yeast Genetics and Molecular Cell Biology
Author:
Publisher: Academic Press
Total Pages: 623
Release: 2002-06-14
Genre: Science
ISBN: 9780121822538

Download Guide to Yeast Genetics and Molecular Cell Biology Book in PDF, ePub and Kindle

This volume and its companion, Volume 351, are specifically designed to meet the needs of graduate students and postdoctoral students as well as researchers, by providing all the up-to-date methods necessary to study genes in yeast. Procedures are included that enable newcomers to set up a yeast laboratory and to master basic manipulations. Relevant background and reference information given for procedures can be used as a guide to developing protocols in a number of disciplines. Specific topics addressed in this book include basic techniques, making mutants, genomics, and proteomics.