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| Author | : Vincent Wong |
| Publisher | : |
| Total Pages | : 114 |
| Release | : 2021-01-05 |
| Genre | : |
| ISBN | : |
Grillin Chillin Refillin Fathers Day Grill Master Dad Gift Premium/h3>
| Author | : Grillmaster Press |
| Publisher | : |
| Total Pages | : 122 |
| Release | : 2019-06-17 |
| Genre | : |
| ISBN | : 9781074445256 |
Time to start keeping a record of your BBQ and smoking successes and failures so that you can improve! This logbook is a must-have accessory for every smoker & BBQ enthusiast, as important as a meat thermometer, butcher paper, brisket slicing knife, smoker, or grill. Whether you're a seasoned pro or a beginner, our Barbecue And Meat Smoking Journal will help you achieve your best barbeque yet! It makes the perfect thoughtful gift for your favorite BBQ lover, grillmaster, or pitmaster. Whether you use a smoker, grill, barrel, charcoal, wood, pellets, propane or electricity, grab one of these today in your quest for backyard BBQ greatness! **We also offer a T-shirt with this same design which can be found under our Grillmaster Press brand** 120 lined journal pages Convenient 6 x 9 inch size Soft cover
| Author | : Island Paradise Press |
| Publisher | : Independently Published |
| Total Pages | : 112 |
| Release | : 2019-01-02 |
| Genre | : Humor |
| ISBN | : 9781793051028 |
I Never Asked To Be The World's Best Grill Master But Here I Am is a 110-page blank, lined soft cover journal dad can use to write down all his great grilling recipes.
| Author | : Creative Juices Publishing |
| Publisher | : Createspace Independent Publishing Platform |
| Total Pages | : 110 |
| Release | : 2018-03 |
| Genre | : |
| ISBN | : 9781986092739 |
Father's Day Grilling Recipe Gift Notebook Lined 6x9 notebook
| Author | : Gustav Henning |
| Publisher | : Independently Published |
| Total Pages | : 0 |
| Release | : 2024-05-16 |
| Genre | : Cooking |
| ISBN | : |
"Dad's BBQ Bonanza: 100+ Recipes BBQ & Grilling for Father's Day" is the ultimate guide to creating unforgettable outdoor culinary experiences in celebration of Father's Day. Bursting with over 100 mouthwatering recipes, this book is a treasure trove of savory delights, designed to delight the taste buds and honor the special fathers in our lives. From succulent grilled meats to vibrant vegetable dishes and indulgent desserts, "Dad's BBQ Bonanza" offers a diverse array of recipes to suit every palate and occasion. Whether you're planning a casual backyard barbecue or an elaborate outdoor feast, you'll find inspiration and guidance within these pages to make your Father's Day celebration truly memorable. In this book: 1. Over 100 Mouthwatering Recipes: This book features a wide variety of recipes, including grilled meats, seafood, vegetables, sides, and desserts, ensuring there's something for everyone to enjoy on Father's Day. 2. Celebrating Fatherhood: Each recipe in "Dad's BBQ Bonanza" is carefully curated to honor the fathers and father figures in our lives, making it the perfect companion for Father's Day celebrations. 3. Expert Grilling Tips: Whether you're a seasoned grill master or a novice, this book provides valuable tips and techniques to help you achieve perfect results every time you fire up the grill. 4. Easy-to-Follow Instructions: With clear, step-by-step instructions, even beginners can confidently tackle the recipes in this book and impress their loved ones with delicious grilled dishes. 5. Versatile Options: From casual backyard barbecues to more formal gatherings, "Dad's BBQ Bonanza" offers recipes suitable for any Father's Day celebration, allowing you to create memorable moments with family and friends. 6. Flavorful Seasonings and Marinades: Learn how to elevate your grilled dishes with flavorful seasonings, marinades, and sauces that will tantalize your taste buds and leave your guests asking for more. 7. Inspiration for Every Occasion: Whether you're planning a breakfast cookout, a midday barbecue, or an evening feast, this book provides inspiration and guidance to help you plan the perfect Father's Day menu from start to finish. Each recipe is accompanied by clear, easy-to-follow instructions and helpful tips to ensure success on the grill, making it accessible to both seasoned pitmasters and novice cooks alike. From marinating and seasoning to grilling and serving, this book covers every aspect of outdoor cooking, empowering you to create delicious meals that will impress family and friends. More than just a cookbook, "Dad's BBQ Bonanza" is a celebration of fatherhood, family, and the joy of sharing good food with loved ones. Whether you're honoring your own father, celebrating with your children, or simply enjoying the company of friends, this book is sure to add flavor and flair to your Father's Day festivities. So fire up the grill, gather your loved ones, and get ready to embark on a culinary adventure like no other with "Dad's BBQ Bonanza: 100+ Recipes BBQ & Grilling for Father's Day.
| Author | : |
| Publisher | : |
| Total Pages | : 8 |
| Release | : 1850 |
| Genre | : Conduct of life |
| ISBN | : |
| Author | : Jamie Oliver |
| Publisher | : Flatiron Books |
| Total Pages | : 583 |
| Release | : 2020-12-01 |
| Genre | : Cooking |
| ISBN | : 1250787580 |
7 Ways to reinvent your favorite ingredients with more than 120 new, exciting and tasty recipes Naked Chef television personality Jamie Oliver has looked at the top ingredients we buy week in, week out. We’re talking about those meal staples we pick up without thinking – chicken breasts, salmon fillets, ground beef, eggs, potatoes, broccoli, mushrooms, to name but a few. We’re all busy, but that shouldn’t stop us from having a tasty, nutritious meal after a long day at work or looking after the kids. So, rather than trying to change what we buy, Jamie wants to give everyone new inspiration for their favorite supermarket ingredients. Jamie will share 7 achievable, exciting and tasty ways to cook 18 of our favorite ingredients, and each recipe will include no more than 8 ingredients. Across the book, at least 70% of the recipes will be everyday options from both an ease and nutritional point of view, meaning you’re covered for every day of the week. With everything from fakeaways and traybakes to family and freezer favorites, you’ll find bags of inspiration to help you mix things up in the kitchen. Step up, 7 Ways, the most reader-focused cookbook Jamie has ever written.
| Author | : Helene Henderson |
| Publisher | : U of Minnesota Press |
| Total Pages | : 224 |
| Release | : 2005 |
| Genre | : Cooking |
| ISBN | : 1452907277 |
An engaging and modern guide to Swedish cooking.
| Author | : Amelia Ferrier |
| Publisher | : |
| Total Pages | : |
| Release | : 2016 |
| Genre | : Baked products |
| ISBN | : 9781775538479 |
| Author | : Jay-Z |
| Publisher | : One World |
| Total Pages | : 337 |
| Release | : 2010-12-07 |
| Genre | : Biography & Autobiography |
| ISBN | : 1588369595 |
Decoded is a book like no other: a collection of lyrics and their meanings that together tell the story of a culture, an art form, a moment in history, and one of the most provocative and successful artists of our time. Praise for Decoded “Compelling . . . provocative, evocative . . . Part autobiography, part lavishly illustrated commentary on the author’s own work, Decoded gives the reader a harrowing portrait of the rough worlds Jay-Z navigated in his youth, while at the same time deconstructing his lyrics.”—Michiko Kakutani, The New York Times “One of a handful of books that just about any hip hop fan should own.”—The New Yorker “Elegantly designed, incisively written . . . an impressive leap by a man who has never been known for small steps.”—Los Angeles Times “A riveting exploration of Jay-Z’s journey . . . So thoroughly engrossing, it reads like a good piece of cultural journalism.”—The Boston Globe “Shawn Carter’s most honest airing of the experiences he drew on to create the mythic figure of Jay-Z . . . The scenes he recounts along the way are fascinating.”—Entertainment Weekly “Hip-hop’s renaissance man drops a classic. . . . Heartfelt, passionate and slick.”—Kirkus Reviews (starred review)
