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Author | : United States. Congress. Senate. Committee on Environment and Public Works. Subcommittee on Toxic Substances, Environmental Oversight, Research and Development |
Publisher | : |
Total Pages | : 104 |
Release | : 1989 |
Genre | : Food adulteration and inspection |
ISBN | : |
Download Government Regulation of Pesticides in Food Book in PDF, ePub and Kindle
Abstract: This report describes the Environmental Protection Agency's (EPA) regulation of pesticide products and recent problems with that regulatory process. The report also presents recommendations for regulatory reform. The history of pesticide statutes and the conflicts between the Federal Insecticide, Fungicide and Rodenticide Act (FIFRA) and the Federal Food, Drug and Cosmetic Act (FFDCA) is reviewed. The history of the regulation of Alar is an example of the problems that exist in EPA regulations of pesticides.
Author | : National Research Council |
Publisher | : National Academies Press |
Total Pages | : 402 |
Release | : 1993-02-01 |
Genre | : Science |
ISBN | : 0309048753 |
Download Pesticides in the Diets of Infants and Children Book in PDF, ePub and Kindle
Many of the pesticides applied to food crops in this country are present in foods and may pose risks to human health. Current regulations are intended to protect the health of the general population by controlling pesticide use. This book explores whether the present regulatory approaches adequately protect infants and children, who may differ from adults in susceptibility and in dietary exposures to pesticide residues. The committee focuses on four major areas: Susceptibility: Are children more susceptible or less susceptible than adults to the effects of dietary exposure to pesticides? Exposure: What foods do infants and children eat, and which pesticides and how much of them are present in those foods? Is the current information on consumption and residues adequate to estimate exposure? Toxicity: Are toxicity tests in laboratory animals adequate to predict toxicity in human infants and children? Do the extent and type of toxicity of some chemicals vary by species and by age? Assessing risk: How is dietary exposure to pesticide residues associated with response? How can laboratory data on lifetime exposures of animals be used to derive meaningful estimates of risk to children? Does risk accumulate more rapidly during the early years of life? This book will be of interest to policymakers, administrators of research in the public and private sectors, toxicologists, pediatricians and other health professionals, and the pesticide industry.
Author | : United States. Congress. Senate. Committee on Environment and Public Works. Subcommittee on Toxic Substances, Environmental Oversight, Research and Development |
Publisher | : |
Total Pages | : 0 |
Release | : 1989 |
Genre | : Food adulteration and inspection |
ISBN | : |
Download Government Regulation of Pesticides in Food Book in PDF, ePub and Kindle
Author | : National Research Council |
Publisher | : National Academies Press |
Total Pages | : 288 |
Release | : 1987-02-01 |
Genre | : Medical |
ISBN | : 0309037468 |
Download Regulating Pesticides in Food Book in PDF, ePub and Kindle
Concern about health effects from exposure to pesticides in foods is growing as scientists learn more about the toxic properties of pesticides. The Delaney Clause, a provision of the Food, Drug and Cosmetic Act, prohibits tolerances for any pesticide that causes cancer in test animals or in humans if the pesticide concentrates in processed food or feeds. This volume examines the impacts of the Delaney Clause on agricultural innovation and on the public's dietary exposure to potentially carcinogenic pesticide residues. Four regulatory scenarios are described to illustrate the effects of varying approaches to managing oncogenic pesticide residues in food.
Author | : Harrison Wellford |
Publisher | : Garland Publishing |
Total Pages | : 440 |
Release | : 1988 |
Genre | : Food additives |
ISBN | : |
Download The Advocacy Gap in Government Regulation of Food and Chemicals Book in PDF, ePub and Kindle
Author | : |
Publisher | : |
Total Pages | : 36 |
Release | : 1981 |
Genre | : Pesticides |
ISBN | : |
Download Impact of Government Regulation on the Development of Chemical Pesticides for Agriculture and Forestry Book in PDF, ePub and Kindle
Author | : Committee to Ensure Safe Food from Production to Consumption |
Publisher | : National Academies Press |
Total Pages | : 209 |
Release | : 1998-09-02 |
Genre | : Medical |
ISBN | : 0309593409 |
Download Ensuring Safe Food Book in PDF, ePub and Kindle
How safe is our food supply? Each year the media report what appears to be growing concern related to illness caused by the food consumed by Americans. These food borne illnesses are caused by pathogenic microorganisms, pesticide residues, and food additives. Recent actions taken at the federal, state, and local levels in response to the increase in reported incidences of food borne illnesses point to the need to evaluate the food safety system in the United States. This book assesses the effectiveness of the current food safety system and provides recommendations on changes needed to ensure an effective science-based food safety system. Ensuring Safe Food discusses such important issues as: What are the primary hazards associated with the food supply? What gaps exist in the current system for ensuring a safe food supply? What effects do trends in food consumption have on food safety? What is the impact of food preparation and handling practices in the home, in food services, or in production operations on the risk of food borne illnesses? What organizational changes in responsibility or oversight could be made to increase the effectiveness of the food safety system in the United States? Current concerns associated with microbiological, chemical, and physical hazards in the food supply are discussed. The book also considers how changes in technology and food processing might introduce new risks. Recommendations are made on steps for developing a coordinated, unified system for food safety. The book also highlights areas that need additional study. Ensuring Safe Food will be important for policymakers, food trade professionals, food producers, food processors, food researchers, public health professionals, and consumers.
Author | : Deanna J. Marquart |
Publisher | : |
Total Pages | : 282 |
Release | : 1985 |
Genre | : Pesticide residues in food |
ISBN | : |
Download Control of Pesticide Residues in Food Products Book in PDF, ePub and Kindle
Author | : Khawar Jabran |
Publisher | : Academic Press |
Total Pages | : 174 |
Release | : 2018-01-03 |
Genre | : Science |
ISBN | : 0128098821 |
Download Non-Chemical Weed Control Book in PDF, ePub and Kindle
Non-Chemical Weed Control is the first book to present an overview of plant crop protection against non-food plants using non-chemical means. Plants growing wild—particularly unwanted plants found in cultivated ground to the exclusion of the desired crop—have been treated with herbicides and chemical treatments in the past. As concern over environmental, food and consumer safety increases, research has turned to alternatives, including the use of cover crops, thermal treatments and biotechnology to reduce and eliminate unwanted plants. This book provides insight into existing and emerging alternative crop protection methods and includes lessons learned from past methodologies. As crop production resources decline while consumer concerns over safety increase, the effective control of weeds is imperative to insure the maximum possible levels of soil, sunlight and nutrients reach the crop plants. Allows reader to identify the most appropriate solution based on their individual use or case Provides researchers, students and growers with current concepts regarding the use of modern, environment-friendly weed control techniques Presents methods of weed management—an important part of integrated weed management in the future Exploits the knowledge gained from past sustainable weed management efforts
Author | : United States. Congress. House. Committee on Energy and Commerce. Subcommittee on Health and the Environment |
Publisher | : |
Total Pages | : 268 |
Release | : 1987 |
Genre | : Pesticides |
ISBN | : |
Download Regulation of Pesticide Residues Book in PDF, ePub and Kindle