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Chocolate!

Chocolate!
Author: From the Editors of Good Housekeeping
Publisher: Hearst Books
Total Pages: 244
Release: 2005
Genre: Cooking
ISBN: 9781588164407
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Calling all chocoholics! With 150 recipes for cakes, cookies, cupcakes, pies, tarts, breads, beverages, and frostings, Good Housekeeping has created the chocolate lover's dream collection. Who better than the chefs in Good Housekeeping's kitchens to satisfy even the most insatiable chocolate craving? Just looking at the delectable color photographs and scanning the recipe names of these 150 triple-tested sweet sensations will make the mouth water. Imagine the rich, scrumptious taste of Sacher Torte, Almond Cheesecake Brownies, decadent Mississippi Mud Bars, or sinful Classic Devil's Food Cake. With Good Housekeeping's help, anyone can make them successfully. As always with the magazine's cookbooks, the directions are beautifully laid out, easy to follow, and designed to help the home cook get great results every time. An introduction discusses general baking techniques, while each chapter features a short primer that focuses on more specific skills related to the subject. There's even detailed advice on adding festive finishing touches, such as chocolate leaves, curls, and ruffles, as well as dozens of other invaluable tips from the test kitchen.

Good Housekeeping Chocolate!

Good Housekeeping Chocolate!
Author: Good Housekeeping
Publisher: Hearst Books
Total Pages: 0
Release: 2010
Genre: Chocolate desserts
ISBN: 9781588168252
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Calling all chocoholics! With 150 recipes for cakes, cookies, cupcakes, pies, tarts, breads, beverages, and frostings, Good Housekeeping has created the chocolate lover's dream collection. Who better than the chefs in Good Housekeeping's kitchens to satisfy even the most insatiable chocolate craving? Just looking at the delectable color photographs and scanning the recipe names of these 150 triple-tested sweet sensations will make the mouth water. Imagine the rich, scrumptious taste of Sacher Torte, Almond Cheesecake Brownies, decadent Mississippi Mud Bars, or sinful Classic Devil's Food Cake. With Good Housekeeping's help, anyone can make them successfully. As always with the magazine's cookbooks, the directions are beautifully laid out, easy to follow, and designed to help the home cook get great results every time. An introduction discusses general baking techniques, while each chapter features a short primer that focuses on more specific skills related to the subject. There's even detailed advice on adding festive finishing touches, such as chocolate leaves, curls, and ruffles, as well as dozens of other invaluable tips from the test kitchen.

Good Housekeeping Best-loved Desserts

Good Housekeeping Best-loved Desserts
Author: Rosemary Ellis
Publisher: Sterling Publishing Company
Total Pages: 396
Release: 2007
Genre: Cooking
ISBN: 9781588165503
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A taste-tempting array of sweet treats and yummy desserts features more than 250 easy-to-follow recipes for cakes, cookies, pies, custards, pastries, soufflés, meringues, ice creams, granitas, sauces, toppings, garnishes, and more, ranging from Grapefruit Sorbet or Chocolate Cherry Bread Pudding to Baked Alaska.

Good Housekeeping's 100 Chocolate Recipes

Good Housekeeping's 100 Chocolate Recipes
Author: Good Housekeeping Institute (Great Britain)
Publisher:
Total Pages: 30
Release: 1956
Genre: Cooking (Chocolate)
ISBN:
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Good Housekeeping Easy to Make! Chocolate

Good Housekeeping Easy to Make! Chocolate
Author: Good Housekeeping Institute
Publisher: Collins & Brown
Total Pages: 128
Release: 2011-07-07
Genre: Cooking
ISBN: 9781843406594
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This is an indulgent compilation of 100 chocolate recipes. There are ideas for all occasions – from midweek desserts to cakes, treats and biscuits to classic fruit and nut dishes. Something to satisfy every chocoholic mood and moment. Over 100 triple-tested recipes in a new full-colour cookery series, featuring the most popular recipes from the GH Institute Kitchens – tried, tested, trusted recipes that are guaranteed to work first time every time. Other titles in the Easy to Make! series: ‘Low GI’ (9781843406549), ‘Family Meals in Minutes’ (9781843406556), ‘Salads & Dressings’ (9781843406563), ‘Speedy Meals’ (9781843406570), ‘Chicken’ (9781843406587), ‘BBQs & Grills’ (9781843406600), ‘Christmas’ (9781843406617), ‘Slow Cook’ (9781843406518) and ‘Cupcakes, Muffins & Brownies’ (9781843406525).

Good Housekeeping: Great Home Cooking

Good Housekeeping: Great Home Cooking
Author: Beth Allen
Publisher: Union Square + ORM
Total Pages: 560
Release: 2011-01-04
Genre: Cooking
ISBN: 1588168395
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Taste America’s finest traditional dishes in this compilation of 300 sensational recipes. From Southern Fried Chicken to New England Clam Chowder, Good Housekeeping presents the best of traditional, time-tested American home cooking, all in one big, beautiful book. Every cook needs these favorites—with delectable photos and fascinating history tracing the recipes’ evolution—at her fingertips. All the recipes were triple-tested in the Good Housekeeping kitchens, where the magazine’s experts created the perfect rendition of each beloved dish. And what a delicious portrait of American cuisine they paint! Who could resist Maryland Crab dip, Bear Mountain Butternut Soup, Barbecued Pulled Pork, or Boston Cream Pie? The recipes also reflect the American “melting pot,” with dishes ranging from Egg Foo Yong to Huevos Rancheros. Plus—ever wonder how some of the most popular recipes were invented? Delightful historical sidebars provide background on the American culinary scene over time—Friday Night Fish Fries, Cakewalks at County Fairs, and more.

Good Housekeeping Chocolate

Good Housekeeping Chocolate
Author:
Publisher:
Total Pages: 144
Release: 2002
Genre: Chocolate desserts
ISBN: 9781855859838
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'Good Housekeeping Chocolate' is an indulgent compilation of one hundred of the most delicious chocolate recipes featured on the cookery pages of this best-selling magazine. There are recipes here for every occasion, from celebration gateaux and over-the-top special occasion desserts, to everyday cakes and cookies for after-school teas and lunchboxes - in fact, something to satisfy every chocoholic mood and moment. Recipes range from old favourites such as chocolate Swiss roll, eclairs and chocolate ice cream, to popular newcomers such as the ultimate chocolate brownie and chocolate muffins. Also featured are those classic recipes no chocolate book would be complete without: Sachertorte, Buche de Noel and Black Forest Gateau. Step-by-step instructions and at-a-glance preparation and cooking times make all the recipes easy to follow, while cook's tips provide short cuts and ingredient information. All the recipes are provided with calories, fat and carbohydrate counts. Full-colour photographs illustrate 50 of these recipes in mouthwatering detail.

The Good Housekeeping Illustrated Book of Desserts

The Good Housekeeping Illustrated Book of Desserts
Author:
Publisher: Hearst Books
Total Pages: 338
Release: 2004
Genre: Cooking
ISBN: 9781588163684
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Who can say no to double-chocolate mousse cake, fresh cherry tarts, or a rich, smooth creme caramel? Now a new Good Housekeeping cookbook, another in a line of classics, reveals in its own clearly written and lavishly illustrated style how to master the art of dessert making. 800 color photographs.

Good Housekeeping The Best-Ever Cookie Book

Good Housekeeping The Best-Ever Cookie Book
Author: Good Housekeeping
Publisher: National Geographic Books
Total Pages: 0
Release: 2021-09-21
Genre: Cooking
ISBN: 1950785882
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A cookie for every craving: From classics like chocolate chips to decadent delights (hello, skillet cookie sundae), this collection will become your go-to baking book. Everyone loves a cookie! Whether you go right to the chocolate or are more of a buttery shortbread fan, there's a special cookie here just for you. The Good Housekeeping Test Kitchen presents their best-ever, tested-‘til-perfect recipes so you can find your soulmate in sweetness. Plus, a chapter devoted to holiday cookies will become your favorite for celebrations all year round. Chapters include: BAKE YOUR BEST COOKIES: Classic Sugar Cookie Dough, Spice Cookie Dough, Royal Icing, tips for decorating like a pro, and gifting and sharing cookies DROP COOKIES: Strawberry-Oatmeal Cookies, Glazed Sourdough Snickerdoodles, Razzy-Jammy Thumbprints, Ginger Crinkles SLICE & BAKE COOKIES: Matcha Cookies, Chocolate-Pistachio Slice & Bakes, Lemon Icebox Cookies, Lime & Coconut Coins, Pecan Crescent Cookies BARS, BLONDIES & BROWNIES: Millionaire Shortbread, Orange-Turmeric Squares, Brown Butter Hazelnut Blondies, Double-Stuffed Brownies SPECTACULAR COOKIE CREATIONS: Alfajores, Apple Pie Rugelah, Homemade Honey Graham Crackers, Cookie Shooters, Homemade Fudgy Ice Cream Sandwiches, Skillet Cookie Sundaes, Walnut Biscotti HOLIDAY COOKIES: Chinese Almond Cookies, Jammin’ Heart Cookies, Hamantaschen, Nan-e Berenji, Lemon Curd Egg Cookies, Chocolate Dipped Macaroons, Coffin Sandwich Cookies, Nankhatai, Gingerbread Sandwich Cookies, Fruitcake Crisps Whether you're baking for a special occasion or just for a sweet treat, you'll find tons of inspiration from the gorgeous photographs, clever ideas from the Test Kitchen editors (including gifting tips to pack them like a pro!), and inventive variations that all come out perfectly every single time.

Good Housekeeping: The Great Christmas Cookie Swap Cookbook

Good Housekeeping: The Great Christmas Cookie Swap Cookbook
Author: Susan Westmoreland
Publisher: Union Square + ORM
Total Pages: 181
Release: 2010-11-22
Genre: Cooking
ISBN: 1588168352
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From the test kitchen of America’s iconic lifestyle magazine, recipes and tips for participating in or hosting a holiday cookie exchange—includes photos. Butterscotch Fingers, Chocolate Crinkles, Gingerbread Cut-Outs, Peppermint Meringues: all these Christmas cookies sound delectable, but nobody can bake dozens of recipes at the same time. The solution? A swap! All across America, families, neighbors, community, and church groups gather at Christmas cookie swaps, where each participant brings a large batch of his or her favorite recipe to share. Everyone fills a plate or tin with samplings of the tasty treats; the more people, the merrier—and the more kinds of cookies to try. It’s a fun way to enjoy a variety of Christmas tastes without doing all the work yourself—and to celebrate with those you love. Good Housekeeping helps home bakers enter into the joy, camaraderie, and pure deliciousness of this tradition with a new collection of 60 favorite Christmas cookie recipes from around the world—each configured to make batches of at least eight dozen cookies. Choose from holiday classics and contemporary twists; they’re easy to make with everyday ingredients. And each recipe has been triple-tested for success in the famed Good Housekeeping Test Kitchen, so you can bake with confidence. For extra help, there are also great tips on techniques and shortcuts, as well as fun ideas for throwing the best cookie swap ever.