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Genetic Studies for Improved Agronomic Performance Under Abiotic and Biotic Stresses in Spring Wheat (Triticum Aestivum L.)

Genetic Studies for Improved Agronomic Performance Under Abiotic and Biotic Stresses in Spring Wheat (Triticum Aestivum L.)
Author: Jayfred Gaham Villegas Godoy
Publisher:
Total Pages: 229
Release: 2016
Genre:
ISBN:

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Wheat (Triticum aestivum L.) is the main source of food for roughly one-third of the world's population. In order to satisfy demand, wheat is planted over millions of acres and exposed to various abiotic and biotic stresses such as heat stress and stripe rust (Puccinia striiformis). Development of cultivars with improved agronomic performance and stable yields is necessary to prevent yield losses and possibly food shortage. A quantitative trait loci (QTL) mapping study was performed using a recombinant inbred population derived from a cross between elite spring wheat varieties 'Kelse' and 'Scarlet' to identify QTL associated with heat tolerance under natural and controlled conditions. Our analysis yielded 19 QTL linked to 14 traits related to heat tolerance. A pleiotropic region for yield components was detected on chromosome 4AL which can be a valuable resource of favorable alleles for heat tolerance. Genome-wide association analysis was conducted on a population of elite North American germplasm to detect significant marker-traits associations (MTAs) for resistance to stripe rust infection and improved grain yield and yield component traits. Eleven highly significant (FDR


Enhancing Efficiency in Wheat (Triticum Aestivum L.) Breeding for Abiotic and Biotic Stress Resistance Using Novel Physiological and Genetic Approaches

Enhancing Efficiency in Wheat (Triticum Aestivum L.) Breeding for Abiotic and Biotic Stress Resistance Using Novel Physiological and Genetic Approaches
Author: Megan Johanna Lewien
Publisher:
Total Pages: 208
Release: 2017
Genre:
ISBN:

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By 2050 global demand for wheat (Triticum aestivum L.) is predicted to grow by 60%. To meet this demand, annual genetic gains must increase by 1.4%, and withstand increasing environmental stresses. The goal of the work herein was to use new phenomic, genomic and molecular tools to identify novel genomic regions associated with eyespot (Oculimacula yallundae and O. acuformis) disease resistance, drought tolerance and yield stability. To identify novel genomic regions associated with eyespot resistance in winter wheat, disease susceptibility was evaluated in two PNW winter wheat panels (n= 469, 399) and genome-wide association mapping was conducted. Of the 92 marker trait associations identified, the seven most significant cumulatively reduced eyespot disease response. As breeding lines were used, the results can be used for rapid introgression of resistance alleles into elite lines. The second objective of this work was to evaluate phenotypic associations of physiological traits and yield under rain-fed conditions to identify traits for use in breeding. 700 lines of the spring wheat nested association mapping panel were evaluated for water use efficiency, plant water status, photosynthetic and photoprotective mechanisms and grain yield over three years. Six traits had a cumulative effect on increasing yield: plant water status, plant height, photosynthetic capacity, vegetative green index, water used efficiency and days from sowing to heading. The physiological traits identified can be used to improve selection efficiency and yield stability under variable rain-fed conditions. The third objective of this work was to identify genomic regions associated with the water-use efficiency, plant water status, leaf health and photosynthesis. 650 lines of the spring wheat NAM panel were evaluated for these traits and grain yield under rain-fed conditions and joint inclusive composite interval mapping and genome-wide association analysis was conducted. The seven most significant grain yield QTL identified, located on chromosomes 1A, 1B, 2B, 4B, 5B, and 7B, were found in multiple environments and were associated with multiple physiological traits. This study helps reveal the genetic architecture of drought tolerance and grain yield and can be used to improve the efficiency of breeding under variable water-limited conditions.


Genetics and Genomics of the Triticeae

Genetics and Genomics of the Triticeae
Author: Catherine Feuillet
Publisher: Springer Science & Business Media
Total Pages: 774
Release: 2009-06-10
Genre: Science
ISBN: 0387774890

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Sequencing of the model plant genomes such as those of A. thaliana and rice has revolutionized our understanding of plant biology but it has yet to translate into the improvement of major crop species such as maize, wheat, or barley. Moreover, the comparative genomic studies in cereals that have been performed in the past decade have revealed the limits of conservation between rice and the other cereal genomes. This has necessitated the development of genomic resources and programs for maize, sorghum, wheat, and barley to serve as the foundation for future genome sequencing and the acceleration of genomic based improvement of these critically important crops. Cereals constitute over 50% of total crop production worldwide (http://www.fao.org/) and cereal seeds are one of the most important renewable resources for food, feed, and industrial raw materials. Crop species of the Triticeae tribe that comprise wheat, barley, and rye are essential components of human and domestic animal nutrition. With 17% of all crop area, wheat is the staple food for 40% of the world’s population, while barley ranks fifth in the world production. Their domestication in the Fertile Crescent 10,000 years ago ushered in the beginning of agriculture and signified an important breakthrough in the advancement of civilization. Rye is second after wheat among grains most commonly used in the production of bread and is also very important for mixed animal feeds. It can be cultivated in poor soils and climates that are generally not suitable for other cereals. Extensive genetics and cytogenetics studies performed in the Triticeae species over the last 50 years have led to the characterization of their chromosomal composition and origins and have supported intensive work to create new genetic resources. Cytogenetic studies in wheat have allowed the identification and characterization of the different homoeologous genomes and have demonstrated the utility of studying wheat genome evolution as a model for the analysis of polyploidization, a major force in the evolution of the eukaryotic genomes. Barley with its diploid genome shows high collinearity with the other Triticeae genomes and therefore serves as a good template for supporting genomic analyses in the wheat and rye genomes. The knowledge gained from genetic studies in the Triticeae has also been used to produce Triticale, the first human made hybrid crop that results from a cross between wheat and rye and combines the nutrition quality and productivity of wheat with the ruggedness of rye. Despite the economic importance of the Triticeae species and the need for accelerated crop improvement based on genomics studies, the size (1.7 Gb for the bread wheat genome, i.e., 5x the human genome and 40 times the rice genome), high repeat content (>80%), and complexity (polyploidy in wheat) of their genomes often have been considered too challenging for efficient molecular analysis and genetic improvement in these species. Consequently, Triticeae genomics has lagged behind the genomic advances of other cereal crops for many years. Recently, however, the situation has changed dramatically and robust genomic programs can be established in the Triticeae as a result of the convergence of several technology developments that have led to new, more efficient scientific capabilities and resources such as whole-genome and chromosome-specific BAC libraries, extensive EST collections, transformation systems, wild germplasm and mutant collections, as well as DNA chips. Currently, the Triticeae genomics "toolbox" is comprised of: - 9 publicly available BAC libraries from diploid (5), tetraploid (1) and hexaploid (3) wheat; 3 publicly available BAC libraries from barley and one BAC library from rye; - 3 wheat chromosome specific BAC libraries; - DNA chips including commercially available first generation chips from AFFYMETRIX containing 55’000 wheat and 22,000 barley genes; - A large number of wheat and barley genetic maps that are saturated by a significant number of markers; - The largest plant EST collection with 870’000 wheat ESTs, 440’000 barley ESTs and about 10’000 rye ESTs; - Established protocols for stable transformation by biolistic and agrobacterium as well as a transient expression system using VIGS in wheat and barley; and - Large collections of well characterized cultivated and wild genetic resources. International consortia, such as the International Triticeae Mapping Initiative (ITMI), have advanced synergies in the Triticeae genetics community in the development of additional mapping populations and markers that have led to a dramatic improvement in the resolution of the genetic maps and the amount of molecular markers in the three species resulting in the accelerated utilization of molecular markers in selection programs. Together, with the development of the genomic resources, the isolation of the first genes of agronomic interest by map-based cloning has been enabled and has proven the feasibility of forging the link between genotype and phenotype in the Triticeae species. Moreover, the first analyses of BAC sequences from wheat and barley have allowed preliminary characterizations of their genome organization and composition as well as the first inter- and intra-specific comparative genomic studies. These later have revealed important evolutionary mechanisms (e.g. unequal crossing over, illegitimate recombination) that have shaped the wheat and barley genomes during their evolution. These breakthroughs have demonstrated the feasibility of developing efficient genomic studies in the Triticeae and have led to the recent establishment of the International Wheat Genome Sequencing Consortium (IWGSC) (http//:www.wheatgenome.org) and the International Barley Sequencing Consortium (www.isbc.org) that aim to sequence, respectively, the hexaploid wheat and barley genomes to accelerate gene discovery and crop improvement in the next decade. Large projects aiming at the establishment of the physical maps as well as a better characterization of their composition and organization through large scale random sequencing projects have been initiated already. Concurrently, a number of projects have been launched to develop high throughput functional genomics in wheat and barley. Transcriptomics, proteomics, and metabolomics analyses of traits of agronomic importance, such as quality, disease resistance, drought, and salt tolerance, are underway in both species. Combined with the development of physical maps, efficient gene isolation will be enabled and improved sequencing technologies and reduced sequencing costs will permit ultimately genome sequencing and access to the entire wheat and barley gene regulatory elements repertoire. Because rye is closely related to wheat and barley in Triticeae evolution, the latest developments in wheat and barley genomics will be of great use for developing rye genomics and for providing tools for rye improvement. Finally, a new model for temperate grasses has emerged in the past year with the development of the genetics and genomics (including a 8x whole genome shotgun sequencing project) of Brachypodium, a member of the Poeae family that is more closely related to the Triticeae than rice and can provide valuable information for supporting Triticeae genomics in the near future. These recent breakthroughs have yet to be reviewed in a single source of literature and current handbooks on wheat, barley, or rye are dedicated mainly to progress in genetics. In "Genetics and Genomics of the Triticeae", we will aim to comprehensively review the recent progress in the development of structural and functional genomics tools in the Triticeae species and review the understanding of wheat, barley, and rye biology that has resulted from these new resources as well as to illuminate how this new found knowledge can be applied for the improvement of these essential species. The book will be the seventh volume in the ambitious series of books, Plant Genetics and Genomics (Richard A. Jorgensen, series editor) that will attempt to bring the field up-to-date on the genetics and genomics of important crop plants and genetic models. It is our hope that the publication will be a useful and timely tool for researchers and students alike working with the Triticeae.


Advances in Wheat Genetics: From Genome to Field

Advances in Wheat Genetics: From Genome to Field
Author: Yasunari Ogihara
Publisher: Springer
Total Pages: 421
Release: 2015-09-15
Genre: Science
ISBN: 4431556753

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This proceedings is a collection of 46 selected papers that were presented at the 12th International Wheat Genetics Symposium (IWGS). Since the launch of the wheat genome sequencing project in 2005, the arrival of draft genome sequences has marked a new era in wheat genetics and genomics, catalyzing rapid advancement in the field. This book provides a comprehensive review of the forefront of wheat research, across various important topics such as germplasm and genetic diversity, cytogenetics and allopolyploid evolution, genome sequencing, structural and functional genomics, gene function and molecular biology, biotic stress, abiotic stress, grain quality, and classical and molecular breeding. Following an introduction, 9 parts of the book are dedicated to each of these topics. A final, 11th part entitled “Toward Sustainable Wheat Production” contains 7 excellent papers that were presented in the 12th IWGS Special Session supported by the OECD. With rapid population growth and radical climate changes, the world faces a global food crisis and is in need of another Green Revolution to boost yields of wheat and other widely grown staple crops. Although this book focuses on wheat, many of the newly developed techniques and results presented here can be applied to other plant species with large and complex genomes. As such, this volume is highly recommended for all students and researchers in wheat sciences and related plant sciences and for those who are interested in stable food production and food security.


Genetic advancements for improving the plant tolerance to biotic and abiotic stresses

Genetic advancements for improving the plant tolerance to biotic and abiotic stresses
Author: Krishnanand P. Kulkarni
Publisher: Frontiers Media SA
Total Pages: 204
Release: 2024-05-31
Genre: Science
ISBN: 283254990X

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Crop plants are constantly exposed to multiple abiotic (such as drought, salinity, cold, flooding, heavy metal, and heat) and/or biotic (bacterial/fungal/viral) stress factors that hinder their growth and development, subsequently leading to decreases in quality and yield. During the last two decades, many classical genetic and breeding approaches have been used to develop stress-tolerant and climate-adaptable plants that can provide a better yield to meet food demands. Climate change poses a major risk to food security as the world faces frequent floods, droughts, heat waves, and the emergence of new invasive pests and diseases. Novel genomic and genetic approaches look promising to improve plant resilience under stress conditions and achieve sustainable crop improvements. Recent advances in sequencing technologies have facilitated the generation of a plethora of genomic resources in a variety of crop and plant species. With the increased availability of genomic and transcriptomic data, an increasing number of quantitative trait loci and candidate genes are being identified for their application in improving plant tolerance to abiotic and biotic stresses. New approaches such as genomic selection and genomic-assisted breeding have been utilized to develop stress-tolerant cultivars in a variety of plant species. Furthermore, transgenics and rapidly evolving CRISPR technology offer great potential for plant improvement. This Research Topic aims to provide insights into the molecular and genetic factors involved in imparting abiotic and biotic stress tolerance in plants and their application in enhancing plant adaptation to these stress conditions. To review the progress in this research category, we invite manuscripts related to the plant responses to abiotic/biotic stresses and trait improvement through genomic selection, and transgenic or gene-editing approaches. Studies including physiological, biochemical, and molecular genetic analyses revealing the mechanisms involved in plant response to abiotic/biotic stresses are welcome. Topic editor Dr. Balaji Aravindhan Pandian is employed by Enko Chem Inc. All other Topic Editors declare no competing interests with regard to the Research Topic subject.


Abiotic Stresses in Wheat

Abiotic Stresses in Wheat
Author: Mohd. Kamran Khan
Publisher: Elsevier
Total Pages: 454
Release: 2023-01-11
Genre: Business & Economics
ISBN: 0323958125

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Abiotic Stresses in Wheat: Unfolding the Challenges presents the current challenges, possibilities, and advancements in research-based management strategies for the adaptation of wheat crops under abiotic-stressed growth conditions. This book comprehensively discusses different abiotic stress conditions in wheat, and also covers current trends in their mitigation using advanced tools to develop resilience in wheat crops. Chapters provide insight into the genetic, biochemical, physiological, molecular, and transgenic advances and emerging frontiers for mitigating the effects of wheat abiotic stresses. This text is the first resource to include all abiotic stresses in one volume, providing important translational insights and efficient comparison. Describes advances in conventional and modern breeding approaches in countering the effect of wheat abiotic stresses Highlights the role of physiological, biochemical and OMICS strategies Includes coverage of biotechnological tools such as whole genome sequencing, nanotechnology, and genome editing


Thermotolerance in Crop Plants

Thermotolerance in Crop Plants
Author: Ranjeet Ranjan Kumar
Publisher: Springer Nature
Total Pages: 328
Release: 2022-08-21
Genre: Science
ISBN: 9811938008

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This book collates various aspects of stress tolerance in crop plants. It primarily focuses on the heat and temperature related stress, starting from the severity of the problem on quantity and quality of yield under the threat of global climate change. The content also explores other mechanistic dimensions such as physiochemical and molecular mechanism underlying thermotolerance, signaling mechanism under heat stress, role of heat shock proteins in modulating thermotolerance, omics approach for development of climate smart-crop. Chapters discuss different approaches used in the past to develop heat stress tolerant crop plants, list of developed thermotolerant agriculturally important crop plants, redox homeostasis under heat stress, nutrient uptake and use efficiency in plants under heat stress and much more. The book is a useful compilation for researchers working in the area of abiotic stress tolerance in crop plants, as well as for students of plant physiology and agricultural sciences.


Abiotic Stress Adaptation and Tolerance Mechanisms in Crop Plants

Abiotic Stress Adaptation and Tolerance Mechanisms in Crop Plants
Author: Jiban Shrestha
Publisher: Frontiers Media SA
Total Pages: 613
Release: 2024-06-27
Genre: Science
ISBN: 2832550924

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Agricultural communities are being affected by climate change. Droughts, heat waves, cold snaps, and flooding are all regarded as severe threats to crop production as they hinder plant growth and development, resulting in yield losses. Plants respond to stress through a complex process that includes changes in physiological and biochemical processes, gene expression, and alterations in the amounts of metabolites and proteins at different developmental stages. This special issue will focus on recent advances in the use of various traditional and modern biotechnological strategies to understand stress adaptation and tolerance mechanisms including (but not limited to) genomics, transcriptomics, metabolomics, proteomics, miRNA, genome editing, transgenic plants, exogenous application of plant growth regulators, and so on. Abiotic stress is a key constraint to agricultural production around the world. Water deficit, excess precipitation, high and low temperature, and salinity are the most prevalent abiotic stresses. Compaction, mineral availability, and pH-related stressors are among the others. This Research Topic aims to highlight the most recent breakthroughs in plant responses to abiotic stresses and adaptation/tolerance strategies. This special issue provides the advanced toolkit and technologies that are used to investigate and understand plant responses to abiotic stress. The purpose of this special issue is to give a platform for scientists and academics from across the world to promote, share, and discuss new concerns and advancements in the field of abiotic stress in plants. Current updates and recent developments in the physiological, molecular, and genetic perspectives on combined and sequential stress responses and tolerance in field crops are expected in articles. Original research and review articles dealing with abiotic stress are welcomed. In this special issue, potential topics include, but are not limited to: • Physiological, biochemical and molecular responses of plants under abiotic stress. • Systems biology approaches to study abiotic stress in crop plants. • Phenotyping for abiotic stress tolerance in crops. • Physiological and molecular characterization of crop tolerance to abiotic stresses. • Molecular breeding for developing and improving abiotic stress resilience in crops. • Microbial mitigation of abiotic stress responses in crops • Omics technologies for abiotic stress tolerance in plants. • Performance of novel GMO crops under abiotic stress conditions. • CRISPR-Cas Genome editing tools for the Improvement of abiotic stress tolerance in plants. • Crop production in abiotic stress conditions.