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Gene Expression and Genetic Analysis of Carotenoid Pigment Accumulation in Carrot (Daucus Carota L.)

Gene Expression and Genetic Analysis of Carotenoid Pigment Accumulation in Carrot (Daucus Carota L.)
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Total Pages: 510
Release: 2012
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ISBN:

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Carrot (Daucus carota) is an important vegetable crop, providing over 30% of the pro-vitamin A carotenoids in the human diet in the United States. As a major source of these nutriceutical compounds, research efforts have been directed to the regulation of this complex metabolic pathway. This project focused on evaluating gene expression, sequence changes and genetic mapping as it relates to the accumulation of the carotenoid pigments alpha-carotene, beta-carotene, xanthophylls, and lutein. Real-time quantitative PCR (RT-qPCR) was used to determine the level of expression of genes in the carotenoid biosynthesis pathway in different carrot culitvars. Two genes, phytoene synthase 1 (PSY1) and phytoene synthase 2 (PSY2) were found to be expressed at significantly higher levels in orange and dark orange carrot cultivars, whereas the pale orange rp "reduced pigment" mutant exhibited reduced phytoene desaturase (PDS) expression. DNA sequence analysis of putative promoter and coding regions of both PSY1 and PSY2 has identified sequence polymorphisms and large deletions were identified in the putative promoter of PSY2 in the dark orange cultivar B2327. Simple sequence repeat markers (SSRs) were used to create a genetic map from an F2 population segregating for the rp mutation. HPLC (high performance liquid chromatography) analyses of the carotenoids of carrot leaf tissue demonstrated xanthophylls and beta-carotene as the carotenoids present in all carrots, but significantly higher levels of alpha-carotene was identified in carrot germplasm with orange and dark orange storage roots. Chlorophyll fluorescence analysis identified genotype specific variation in photosystem II efficiency, significantly impacted by the time of harvest. To identify new candidate genes involved in carotenoid accumulation in carrot storage root, microarray analysis of sibling white and orange inbred lines from a cross of orange X white carrots was completed. Expression of three genes involved in photosynthesis was significantly higher in the orange rooted carrot germplasm. To examine the role that chromoplast biosynthesis may have in the accumulation of carotenoid pigments, the ratio of nuclear to plastid genome was analyzed in carrot germplasm with differing levels of pigmentation.


Genetic Analysis of Domestication and Carotenoid Accumulation in Carrot (Daucus Carota L.) and the Polyploidization of Switchgrass (Panicum Virgatum L.)

Genetic Analysis of Domestication and Carotenoid Accumulation in Carrot (Daucus Carota L.) and the Polyploidization of Switchgrass (Panicum Virgatum L.)
Author: Kevin Michael Coe
Publisher:
Total Pages: 0
Release: 2020
Genre:
ISBN:

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Carrot is among the richest sources of provitamin A beta-carotene in the human diet. Despite progress in breeding for increased beta-carotene content, relatively little is known about the origin of orange carrots and the genetics of carotenoid accumulation in carrot. The Y, Y2 and Or genes are the three genes associated with the accumulation of various carotenoids in carrot. Y controls the accumulation of all carotenoids, and Y2 controls the accumulation of beta-carotene. Or also controls the accumulation of beta-carotene, yet knowledge about its role in this process is limited. The motivation behind this work was to better understand the role of Or in promoting the accumulation of beta-carotene in carrot as well as identify the origin of orange carrots using genetic data. In addition to carrot, this work also investigates the polyploidization of switchgrass, a potential biofuel crop, by characterizing a retrotransposon family enriched in one of the two subgenomes. In order to address these research questions, an experimental mapping population was generated in which y and y2 were fixed in their homozygous recessive states and Or was segregating. Next, transcriptomes of carrots fixed for the two Or alleles were analyzed across three developmental timepoints. Finally, nearly 400 diverse resequenced carrots were surveyed for signatures of selection. Additionally, in order to characterize the polyploidization of switchgrass and improve the genome assembly, chromosomes were classified into their correct subgenome based on repeat content as well as the abundance of a novel retrotransposon family named Switch and time of polyploidization was estimated based on insertion times of intact retrotransposons. These findings lay the foundation for additional research in carrot and switchgrass, as well as the development of markers for marker-assisted selection in breeding programs.


Identification and Evaluation of a Gene Associated with Carotenoid Accumulation in Carrot Root (Daucus Carota L.)

Identification and Evaluation of a Gene Associated with Carotenoid Accumulation in Carrot Root (Daucus Carota L.)
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Total Pages: 0
Release: 2016
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Carrot is one of most important vegetable crops, providing provitamin A carotenoids crucial for human nutrition and health. Carotenoid biosynthesis has been extensively studied in plants, however the mechanism underlying carotenoid accumulation is still poorly understood in carrots. Thus, gaining insight into the genetics, biochemistry and regulatory mechanisms of carotenoid accumulation would facilitate the nutritional improvement of carrot. Previously, a two-gene model, including the Y and Y2 genes, was proposed by Buishand and Gabelman to explain the variation of carotenoid accumulation in dark orange, pale orange, yellow and white carrot roots. The Y gene controls the reduction of root pigmentation, while Y2 prevents the synthesis of carotenes but not xanthophylls. This study mainly focused on identification and evaluation of the Y gene. QTL analysis was performed in the F4 mapping population 70796 with a total of 150 individuals to identify the Y gene map location. A large effect QTL with LOD score of 21.2 for total carotenoids was detected on chromosome 5. Data from the marker-trait association study using GLM (general linear model) analysis also supported the location of Y. Fine mapping was then used to identify a 90-kb region that includes 8 annotated genes. Combining this data with that from another population narrowed the candidate region to 75 kb. Comparative transcriptome analysis by RNA-seq revealed that among genes in the 75 kb region, only DCAR_032551 was differentially expressed in both populations. This gene contains a 212 nt indel in the coding region that causes a frameshift mutation in high pigmented (yy) roots, making it the most promising candidate gene. A genetic rescue test was performed to test the function of the candidate Y gene, DCAR_032551 using Agrobacterium-mediated gene transformation. Three transgenic plants were regenerated and shown to contain the integrated vector. However, after several attempts there were no transformants survived to further evaluation. Transcriptome data suggested that high carotenoid accumulation involves the overexpression of several light-induced genes operating in photosystem development and function. We hypothesized here that carotenoid accumulation is controlled at the regulatory level, and high carotenoid accumulation in carrot taproot results from the stimulation of carotenoid accumulation without light induction through the same mechanism that stimulates carotenoid accumulation in shoots in de-etiolation.


Carotenoids in Nature

Carotenoids in Nature
Author: Claudia Stange
Publisher: Springer
Total Pages: 454
Release: 2016-08-02
Genre: Science
ISBN: 3319391267

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This comprehensive, edited book explores carotenoids and their important functional roles in yeast, bacteria and plants and a profound exposition on the structures of carotenoid molecules, focusing in the first of three parts on the biosynthesis of carotenoids. The regulation of carotenoid biosynthesis in photosynthesis as well as in plant, fruits, storage roots and algae is central to the second part, and discoveries about the function of carotenoids in human health feature in the third and final part. Many helpful illustrations, explanations, overviews and examples help to bring readers up to date on relevant themes including carotenogenic genes, carotenoids in fruits and metabolic engineering. The book explores where carotenoids are synthesized in nature, including in carrots and algae. Contributing expert authors examine enzyme functions and plant models, and analyze the structure of carotenoid molecules. The function of carotenoids in photosynthesis and in photosynthetic organs as well as during fruit ripening are then explored. A whole chapter is dedicated to the latest research on apocarotenoids and further chapters cover interesting and novel themes on plastid development and the epigenetic regulation that affects carotenoid synthesis in plants. The metabolic engineering of carotenoids that has been done in fruits, plants, and seeds is another area that readers can explore, along with evidences on the function of carotenoids in human nutrition, as antioxidants, as in the control of lipid metabolism and in the absorption of carotenoids. This is a highly informative and wide-ranging work which will update researchers in the field, as well as supporting students of plant physiology and biotechnology, as supplementary reading.


Postharvest Biology and Technology of Horticultural Crops

Postharvest Biology and Technology of Horticultural Crops
Author: Mohammed Wasim Siddiqui
Publisher: CRC Press
Total Pages: 572
Release: 2015-05-01
Genre: Science
ISBN: 1498709249

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The ultimate goal of crop production is to provide quality produce to consumers at reasonable rates. Most fresh produce is highly perishable, and postharvest losses are significant under the present methods of management in many countries. However, significant achievements have been made during the last few years to curtail postharvest losses in fr


The Carrot Genome

The Carrot Genome
Author: Philipp Simon
Publisher: Springer
Total Pages: 372
Release: 2019-05-08
Genre: Science
ISBN: 3030033899

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This book provides an up-to-date review and analysis of the carrot’s nuclear and organellar genome structure and evolution. In addition, it highlights applications of carrot genomic information to elucidate the carrot’s natural and agricultural history, reproductive biology, and the genetic basis of traits important in agriculture and human health. The carrot genome was sequenced in 2016, and its relatively small diploid genome, combined with the fact that it is the most complete root crop genome released to date and the first-ever Euasterid II genome to be sequenced, mean the carrot has an important role in the study of plant development and evolution. In addition, the carrot is among the top ten vegetables grown worldwide, and the abundant orange provitamin A carotenoids that account for its familiar orange color make it the richest crop source of vitamin A in the US diet, and in much of the world. This book includes the latest genetic maps, genetic tools and resources, and covers advances in genetic engineering that are relevant for plant breeders and biologists alike.