Gb T 27301 2008 Translated English Of Chinese Standard Gbt 27301 2008 Gb T27301 2008 Gbt27301 2008 PDF Download

The standard specifies the particular requirements of food safety management systems for meat and meat product establishments, including human resources, prerequisite programs, critical process control, inspection, product tracing and recall. The standard, together with GB/T 22000, is applicable to meat and meat product establishments for setting up, implementation and self-evaluation of their food safety management systems. It is also applicable to external evaluation and certification of the food safety management system of such establishments.