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| Author | : Sharon Draznin |
| Publisher | : Teacher Created Materials |
| Total Pages | : 4 |
| Release | : 2014-02-01 |
| Genre | : |
| ISBN | : 1480773328 |
Cooking projects provide a highly motivating, real-life application for learning. This child-friendly recipe is based on a piece of children's literature. Read the book, and then collaborate to make this delicious food to enjoy together.
| Author | : Sharon Draznin |
| Publisher | : Teacher Created Resources |
| Total Pages | : 162 |
| Release | : 2004-05-24 |
| Genre | : Cooking |
| ISBN | : 0743931971 |
Designed for adults to use with children, this cookbook not only teaches children how to cook various foods, but also enhances reading, comprehension, math, and other skills.
| Author | : Kathryn Braddon |
| Publisher | : Bloomsbury Publishing USA |
| Total Pages | : 237 |
| Release | : 1993-02-15 |
| Genre | : Language Arts & Disciplines |
| ISBN | : 0313077800 |
Use children's literature as a springboard to successful mathematical literacy. This book contains summaries of books, each related to the NCTM Standards, that will help children gain familiarity with and an understanding of mathematical concepts. Each chapter has classroom-tested activities and a bibliography of additional books to further expand student learning.
| Author | : Lauren Chattman |
| Publisher | : ReadHowYouWant.com |
| Total Pages | : 274 |
| Release | : 2010 |
| Genre | : Cooking |
| ISBN | : 1458764648 |
Most of us think of pies as complicated, oven-baked affairs. But icebox pies are different: they're easy. There's no rolling of pastry dough-the crusts are cookie crumbs, patted into the pan and quickly crisped in the oven. The fillings are either uncooked or prepared on the stovetop. The pies set in the refrigerator or freezer for a few hours before being served. And that's all there is to it. Pies this simple don't need to be reserved for special occasions. They can be made in minutes and served anytime. Icebox Pies begins with a chapter on inventive crumb crusts and ends with a chapter on luscious toppings, and in between are the delectable pies themselves. There's a chapter on indulgent mousse, pudding, and custard pies, with selections as down-home as Marshmallow Pie (it's just what it sounds like) and as refined as Toasted Almond Semifreddo Pie (made even more special with an Amaretti Crust). If you love chocolate, there's a whole chapter just for you, where you'll find Chocolate Cream Cheese Pie, Triple Chocolate Mint Pie, Black Bottom Butterscotch Pie, and more. There's also a chapter on scrumptious fruit-and-cream combinations, including Lime Cream and Strawberry Pie and Cherry and Mascarpone Cream Pie. There are plenty of ways to use ice cream, frozen yogurt, and sorbet to make the simplest icebox pies. There are lots of kid-friendly desserts in this chapter, like Chocolate Peanut Butter Cup Pie and Banana Split Ice Cream Pie (try it with the Sugar Cone Crust). But there are also some surprisingly grown-up desserts for casual entertaining. Mango and Coconut Ice Cream Pie served with rum-infused Warm Caramel Sauce is a wonderful way to end a summer dinner party. Finally, there are recipes that will make you say, ''I can't believe it's an icebox pie, '' like the Fresh Raspberry and Blueberry Pie topped with Honey Whipped Cream. Simple and satisfying for experienced bakers and beginners alike, Icebox Pies presents a whole new way to make dessert without a whole lot of work.
| Author | : Sharon Draznin |
| Publisher | : Teacher Created Resources |
| Total Pages | : 164 |
| Release | : 1997 |
| Genre | : Cooking |
| ISBN | : 9781576900918 |
Designed for adults to use with children, this cookbook not only teaches children how to cook various foods, but also enhances reading, comprehension, math, and other skills.
| Author | : Graham Lord |
| Publisher | : |
| Total Pages | : 190 |
| Release | : 1970-01-01 |
| Genre | : |
| ISBN | : 9780333110065 |
| Author | : Vani Hari |
| Publisher | : Little, Brown |
| Total Pages | : 384 |
| Release | : 2015-02-10 |
| Genre | : Health & Fitness |
| ISBN | : 0316376450 |
Eliminate toxins from your diet and transform the way you feel in just 21 days with this national bestseller full of shopping lists, meal plans, and mouth-watering recipes. Did you know that your fast food fries contain a chemical used in Silly Putty? Or that a juicy peach sprayed heavily with pesticides could be triggering your body to store fat? When we go to the supermarket, we trust that all our groceries are safe to eat. But much of what we're putting into our bodies is either tainted with chemicals or processed in a way that makes us gain weight, feel sick, and age before our time. Luckily, Vani Hari -- aka the Food Babe -- has got your back. A food activist who has courageously put the heat on big food companies to disclose ingredients and remove toxic additives from their products, Hari has made it her life's mission to educate the world about how to live a clean, organic, healthy lifestyle in an overprocessed, contaminated-food world, and how to look and feel fabulous while doing it. In The Food Babe Way, Hari invites you to follow an easy and accessible plan that will transform the way you feel in three weeks. Learn how to: Remove unnatural chemicals from your diet Rid your body of toxins Lose weight without counting calories Restore your natural glow Including anecdotes of her own transformation along with easy-to-follow shopping lists, meal plans, and tantalizing recipes, The Food Babe Way will empower you to change your food, change your body, and change the world.
| Author | : Karen Tack |
| Publisher | : Houghton Mifflin Harcourt |
| Total Pages | : 387 |
| Release | : 2009-07-31 |
| Genre | : Cooking |
| ISBN | : 0547346603 |
New York Times Bestseller: Sweeten special occasions with these easy recipes for creative cupcakes using common candies. With hundreds of brilliant photos, this cookbook features witty, one-of-a-kind, imaginative cupcake designs using candies from the local convenience store, no baking skills or fancy pastry equipment required. Create funny, scary, and sophisticated masterpieces using a ziplock bag and common candies and snack items. With these easy-to-follow techniques, even the most kitchen-challenged cooks can: • raise a big-top circus cupcake tier for a kid's birthday • plant candy vegetables on Oreo earth cupcakes for a garden party • trot out a line of confectionery “pup cakes” for a dog fancier • serve spaghetti and meatball cupcakes for April Fool's Day • bewitch trick-or-treaters with eerie alien cupcakes • create holidays on icing with a white Christmas cupcake wreath, turkey cupcake place cards, and Easter egg cupcakes
| Author | : Mindy Segal |
| Publisher | : Ten Speed Press |
| Total Pages | : 298 |
| Release | : 2015-04-07 |
| Genre | : Cooking |
| ISBN | : 1607746816 |
A new, edgier take on baking cookies, from a James Beard Award-winning chef and the owner of the popular Chicago restaurant, HotChocolate. Mindy Segal is serious about cookies. And Cookie Love is your new go-to, never-fail reference for turn-out-perfectly-every-time cookie recipes. Mindy, award-winning pastry chef and self-professed “cookie nerd,” shares all of her secrets for turning classic recipes into more elevated, fun interpretations of everyone’s favorite sweet treat. From Peanut Butter Peanut Brittle Cookies and Fleur de Sel Shortbread with Vanilla Halvah, to Malted Milk Spritz and Peaches and Cream Thumbprints, Segal’s recipes are inspired and far from expected. Inside you’ll find more than sixty perfected recipes for every kind of cookie including drop cookies, bars, sandwich cookies, shortbread, thumbprints, and more, as well as the best tricks and tools of the trade and everything you need to know to build the ideal cookie pantry. A must-have for anyone looking to up their cookie-baking game, Cookie Love is a celebration of the most humble, delicious, and wonderful of baked treats.
| Author | : Frank Clark |
| Publisher | : Xlibris Corporation |
| Total Pages | : 244 |
| Release | : 2012-08 |
| Genre | : Fiction |
| ISBN | : 1477106324 |
This book is a collection of short stories written by Frank Clark. Stories are humorous, imaginative, and introspective. An interesting and creative style of writing outside the box of the classical literary short story. Many stories are written in the vernacular to describe people and place. These stories are about everyday people in everyday life. You will identify with many of the characters and themes of these stories. The wit and creativity of Frank's writing will make you laugh, allow you to step into an imaginary world and will give you something to think about. Each story is amusing and will capture your interest. Read one story and you can't wait to read the next. These stories are quite funny. You will laugh and you will smile. Enter an imaginary world, a brief escape from the demands of your day. You will return to your day feeling refreshed, relaxed with exuberant energy to complete your day. Maybe an extraordinary day. Lastly, many of the stories are introspective. They give you something to think about from a different point of view. These stories have been written for you. You will fi nd them a delightful read. Enjoy your read.
