Future Scenarios For Food Security In The Caribbean In The Face Of Global Climate Change PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Future Scenarios For Food Security In The Caribbean In The Face Of Global Climate Change PDF full book. Access full book title Future Scenarios For Food Security In The Caribbean In The Face Of Global Climate Change.
Author | : Cavell Simone Francis-Rhiney |
Publisher | : |
Total Pages | : 702 |
Release | : 2017 |
Genre | : Agriculture |
ISBN | : |
Download Future Scenarios for Food Security in the Caribbean in the Face of Global Climate Change Book in PDF, ePub and Kindle
Author | : Clinton L. Beckford |
Publisher | : Springer |
Total Pages | : 326 |
Release | : 2016-04-21 |
Genre | : Social Science |
ISBN | : 1137538376 |
Download Globalization, Agriculture and Food in the Caribbean Book in PDF, ePub and Kindle
The last decade has seen a growing body of research about globalization and climate change in the Caribbean. This collection is a significant addition to the literature on a topic that is of critical importance to the region. It explores research from a number of Caribbean islands dealing with a range of issues related to agriculture and food in the context of globalization and climate change. Using a broad livelihoods perspective, the impacts on rural livelihoods are explored as well as issues related to community level resilience, adaptability and adaptations. The volume is strengthened by gendered analyses of issues and discussions informed by a diverse range of research methods and methodologies. Scholars of Caribbean studies and studies pertaining to social, cultural, economic and environmental issues facing Small Island Developing States (SIDS) will greatly benefit from this book.
Author | : Ganpat, Wayne G. |
Publisher | : IGI Global |
Total Pages | : 465 |
Release | : 2014-09-30 |
Genre | : Social Science |
ISBN | : 1466665025 |
Download Impacts of Climate Change on Food Security in Small Island Developing States Book in PDF, ePub and Kindle
With the potential to impact weather patterns, agriculture, and habitability of certain regions, global warming is a topic of interest to environmentalists, scientists, as well as farmers around the world. The threat of food shortages and famine especially becomes a major concern as a result of recent climate shifts. Impacts of Climate Change on Food Security in Small Island Developing States discusses the repercussions of a shifting climate on food production and availability in small island nations. Comprised of research-based chapters on topics relevant to crop management, sustainable development, and livestock management on island territories, this advanced reference work is appropriate for environmental researchers, food scientists, academicians, and upper-level students seeking the latest information on agricultural concerns amidst a changing climate.
Author | : Rhiney, K. |
Publisher | : CTA |
Total Pages | : 38 |
Release | : 2018-09-10 |
Genre | : Technology & Engineering |
ISBN | : 9290816325 |
Download Economic impacts of climate change on priority value chains in the Caribbean Book in PDF, ePub and Kindle
To support the implementation of CTA’s flagship project for the Caribbean, this report is aimed at developing capacity-building efforts for specific groups of farmers engaging in specific production activities in priority value chains so they may improve their access to key markets. This report focuses on the threats climate change poses to the production of two priority value chains in the Caribbean – fruit and vegetables, and roots and tubers.
Author | : Martin Parry, Alex Evans, Mark W. Rosegrant, Tim Wheeler |
Publisher | : Intl Food Policy Res Inst |
Total Pages | : 108 |
Release | : |
Genre | : Social Science |
ISBN | : |
Download Climate change and hunger: Responding to the challenge Book in PDF, ePub and Kindle
Author | : Hector E. Maletta |
Publisher | : |
Total Pages | : 0 |
Release | : 2014 |
Genre | : |
ISBN | : |
Download Climate Change, Agriculture and Food Security in Latin America Book in PDF, ePub and Kindle
This monograph reviews evidence on probable impacts of climate change on agricultural production and food security in Latin America and the Caribbean (LAC) up to year 2100, based on the IPCC climate projections (though discussing some of their limitations) and the best impact estimates available. Key concepts and methods are analyzed and discussed, and also past trends regarding agricultural output, food consumption, undernourishment and malnutrition, as well as other (non-climate) factors affecting food security: population growth, urbanization, economic development and income distribution. Some crosscutting climatic issues are reviewed: sea-level rise, El Niño, and the Amazon forest. Finally, estimates of the impact of climate change on agriculture are discussed based on two main approaches: Ricardian Models and Integrated Assessment Models; expected impacts on undernourishment are also analyzed. Conclusion: even strong climate change may involve only a small (positive or negative) overall impact on expected agricultural production of 2100 or any time before. Several Latin American subregions would actually benefit from climate change, especially the plains around the River Plate and the high-altitude Andean plateaux. The number of people at risk of hunger would become small or vanishing well before 2100, for the region and practically all its countries. Even in the worst cases, like Haiti, Central America or Bolivia, economic access to food would be greatly enhanced, with undernourishment expected to affect a small percentage of people by the late 21st Century. The study discusses several policy options to minimize negative impacts (and enhance positive impacts) of climate change on agriculture and food security in the LAC region.
Author | : Wayne G. Ganpat |
Publisher | : Information Science Reference |
Total Pages | : 439 |
Release | : 2015 |
Genre | : Climactic changes |
ISBN | : 9781466665033 |
Download Impacts of Climate Change on Food Security in Small Island Developing States Book in PDF, ePub and Kindle
"This book discusses the repercussions of a shifting climate on food production and availability in small island nations covering topics relevant to crop management, sustainable development, and livestock management on island territories"--
Author | : R. Selvaraju |
Publisher | : Food & Agriculture Organization of the UN (FAO) |
Total Pages | : 132 |
Release | : 2013 |
Genre | : Science |
ISBN | : |
Download Climate Change and Agriculture in Jamaica Book in PDF, ePub and Kindle
ctives of the study are: (i) to review current knowledge on vulnerability, past trends in climate, and impacts of climate variability and change on agriculture sector, and (ii) to explore technical and policy alternatives in order to cope with and adapt to impacts of climate variability and change more effectively. The study identified what the potential impacts are, considered what interventions are appropriate, and if and where they should occur. The scope of the study focused on broader policy directions and investment priorities in relation to climate change adaptation. The first two chapters of this book present overall background on the agriculture sector and vulnerability context. Chapter 2 specifically presents vulnerability of agro-ecosystems and food production systems in both temporal and special dimensions. Chapter 3 elaborates on the nature of climate variability and expected future changes in climate. The past trends in climate were described based on observation, analysi
Author | : Food and Agriculture Organization |
Publisher | : Food & Agriculture Organization |
Total Pages | : 196 |
Release | : 2017-01-12 |
Genre | : |
ISBN | : 9789251093740 |
Download State of Food and Agriculture Book in PDF, ePub and Kindle
Unless action is taken now to make agriculture more sustainable, productive and resilient, climate change impacts will seriously compromise food production in countries and regions that are already highly food-insecure. The Paris Agreement, adopted in December 2015, represents a new beginning in the global effort to stabilize the climate before it is too late. It recognizes the importance of food security in the international response to climate change, as reflected by many countries prominent focus on the agriculture sector in their planned contributions to adaptation and mitigation. To help put those plans into action, this report identifies strategies, financing opportunities, and data and information needs. It also describes transformative policies and institutions that can overcome barriers to implementation. The State of Food and Agriculture is produced annually. Each edition contains an overview of the current global agricultural situation, as well as more in-depth coverage of a topical theme."
Author | : Food and Agriculture Organization of the United Nations |
Publisher | : Food & Agriculture Org. |
Total Pages | : 302 |
Release | : 2018-09-14 |
Genre | : Political Science |
ISBN | : 9251305722 |
Download The State of Food Security and Nutrition in the World 2018 Book in PDF, ePub and Kindle
New evidence this year corroborates the rise in world hunger observed in this report last year, sending a warning that more action is needed if we aspire to end world hunger and malnutrition in all its forms by 2030. Updated estimates show the number of people who suffer from hunger has been growing over the past three years, returning to prevailing levels from almost a decade ago. Although progress continues to be made in reducing child stunting, over 22 percent of children under five years of age are still affected. Other forms of malnutrition are also growing: adult obesity continues to increase in countries irrespective of their income levels, and many countries are coping with multiple forms of malnutrition at the same time – overweight and obesity, as well as anaemia in women, and child stunting and wasting.