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Fun and Fruit

Fun and Fruit
Author: María Teresa Barahona
Publisher: Cuento de Luz
Total Pages: 32
Release: 2015-03-16
Genre: Juvenile Fiction
ISBN: 8416078335

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Winner at the 2015 International Latino Book Awards. Charlotte and Claire, two sisters who will discover the wonders of eating fruit by playing and laughing, while talking about family, friendship, peace or diversity. In a little town in the south of Spain, next to the sea, lived two little girls named Charlotte and Claire. It was a lovely place, surrounded by magical trees which grew wonderful fruits with thousands of different colors and aromas. The two sisters decided to play a game: every day of the week they would choose a color, think of a fruit in the same color, make up a short story about it, and then eat it for their afternoon snack. The first years of a child’s life are essential when it comes to developing healthy eating habits. As we all know, fruit is an essential part of their diet, but can it be fun too? Fun and Fruit is a truly delicious tale, full of bright colors to help parents and educators show children how to enjoy a type of food that’s full of energy and poetry.


Exotic Fruit

Exotic Fruit
Author: Huy Voun Lee
Publisher: Sterling Children's Books
Total Pages: 22
Release: 2018-04-10
Genre: Board books
ISBN: 9781454928027

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"Dragon fruit, mangosteen, kiwi, lychee, star fruit ... How many do you know? Inside this book, nine delicious and exotic fruits are waiting to be discovered."--Page 4 of cover.


Fruit Bowl

Fruit Bowl
Author: Mark Hoffmann
Publisher: Knopf Books for Young Readers
Total Pages: 41
Release: 2018-06-12
Genre: Juvenile Fiction
ISBN: 1524719919

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Who belongs in the fruit bowl? Apples, check. Blueberries, check. Tomato, che-- Wait, what?! Tomato wants to join the other fruits, but does he belong? The perfect mix of botany and a bunch of bananas! All the fruit are in the bowl. There's Apple and Orange. Strawberry and Peach. Plum and Pear. And, of course, Tomato. Now wait just a minute! Tomatoes aren't fruit! Or are they? Using sly science (and some wisdom from a wise old raisin), Tomato proves all the fruit wrong and shows that he belongs in the bowl just as much as the next blueberry! And he's bringing some unexpected friends too! "A fun, brain-teasing food literacy lesson that's a cornucopia of produce and wordplay."--Publishers Weekly, starred review "An a-peel-ing addition."--School Library Journal


End of the Rainbow Fruit Salad

End of the Rainbow Fruit Salad
Author: Eluka Moore
Publisher:
Total Pages:
Release: 2015-11-01
Genre:
ISBN: 9780989029520

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Canadian offering of End of the Rainbow Fruit Salad


Fruits Are Fun

Fruits Are Fun
Author: Amanda Rondeau
Publisher: ABDO
Total Pages: 26
Release: 2010-09
Genre: Juvenile Nonfiction
ISBN: 1617871613

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A simple introduction to the fruit group of foods and why fruits are important for us to eat.


How Does My Fruit Grow?

How Does My Fruit Grow?
Author: Gerda Muller
Publisher:
Total Pages: 40
Release: 2022-03-17
Genre: Juvenile Fiction
ISBN: 9781782508045

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Sophie lives in the city and spends her summer in the countryside where she learns all about the fruits that grow there: apples, plums, cherries and all kinds of berries. When Sophie's family moves south, where the weather is warmer, she discovers that different plants and trees grow in her new garden. With the help of her friendly neighbours, Sophie harvests melons, grapes, figs, oranges and pomegranates. At school, Sophie and her classmates learn about tropical fruits and nuts from all over the world -- bananas, coconuts, cashews, pineapples and many more. This is a wonderful book for children to learn about how fruit grows and where. It combines a charming seasonal story with fascinating facts and beautiful, accurate botanical illustrations. It is a superb companion to Gerda Muller's beloved How Does My Garden Grow?


Planting a Rainbow

Planting a Rainbow
Author: Lois Ehlert
Publisher: Houghton Mifflin Harcourt
Total Pages: 68
Release: 2003
Genre: Juvenile Nonfiction
ISBN: 9780152046330

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This educational and enjoyable book helps children understand how to plant bulbs, seeds, and seedlings, and nurture their growth. Lois Ehlert's bold collage illustrations include six pages of staggered width, presenting all the flowers of each color of the rainbow.


Fun With Food

Fun With Food
Author: Arielle Lebovitz
Publisher:
Total Pages: 126
Release: 2020-11-17
Genre:
ISBN: 9781947001015

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Help your kids try new foods! Encourage healthy eating habits and grow adventurous eaters with fun food play outside the kitchen. Explore fruits and vegetables, build food confidence, and develop skills for school readiness with this hands-on activity book for kids ages 3-6.Help Little Food Explorers grow a wonder mindset and foster positive associations with food. Make learning exciting by combining fun food play with an educational approach. With over 100 activities, this whimsical introduction to fruits and vegetables presents an approach to food in a new and exciting way using games, creative activities, and age-appropriate skill-building developed for preschoolers and kindergarteners. BOOK FEATURES:100+ fun fruit and vegetable activities with vibrant illustrations?Age-appropriate skill building to prepare kids for school?Exposure to familiar and unusual fruits and vegetables with a twistKIDS WILL LEARN:Problem-solving skillsHow to follow directionsMemorization enhancementConcepts: shapes, colors, opposites, and sequencingMath: numbers, counting, patterns, adding, subtractingDevelop fine motor skills: writing, drawing, folding, scissorsACTIVITIES:Spot the differenceCutting and folding activitiesMazesComplete patternsPractice shapesConnect the dotsMatching gamesFind hidden objectsColor by numberCreate silly charactersAnd so much more!


Jane Grigson's Fruit Book

Jane Grigson's Fruit Book
Author: Jane Grigson
Publisher: U of Nebraska Press
Total Pages: 558
Release: 2007-04-01
Genre: Cooking
ISBN: 9780803259935

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Jane Grigson?s Fruit Book includes a wealth of recipes, plain and fancy, ranging from apple strudel to watermelon sherbet. Jane Grigson is at her literate and entertaining best in this fascinating compendium of recipes for forty-six different fruits. Some, like pears, will probably seem homely and familiar until you've tried them ¾ la chinoise. Others, such as the carambola, described by the author as looking ?like a small banana gone mad,? will no doubt be happy discoveries. ø You will find new ways to use all manner of fruits, alone or in combination with other foods, including meats, fish, and fowl, in all phases of cooking from appetizers to desserts. And, as always, in her brief introductions Grigson will both educate and amuse you with her pithy comments on the histories and varieties of all the included fruits. ø All ingredients are given in American as well as metric measures, and this edition includes an extensive glossary, compiled by Judith Hill, which not only translates unfamiliar terminology but also suggests American equivalents for British and Continental varieties where appropriate.


Dessert Person

Dessert Person
Author: Claire Saffitz
Publisher: Clarkson Potter
Total Pages: 369
Release: 2020-10-20
Genre: Cooking
ISBN: 1984826964

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NEW YORK TIMES BESTSELLER • In her first cookbook, Bon Appétit and YouTube star of the show Gourmet Makes offers wisdom, problem-solving strategies, and more than 100 meticulously tested, creative, and inspiring recipes. IACP AWARD WINNER • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY The New York Times Book Review • Bon Appétit • NPR • The Atlanta Journal-Constitution • Salon • Epicurious “There are no ‘just cooks’ out there, only bakers who haven't yet been converted. I am a dessert person, and we are all dessert people.”—Claire Saffitz Claire Saffitz is a baking hero for a new generation. In Dessert Person, fans will find Claire’s signature spin on sweet and savory recipes like Babkallah (a babka-Challah mashup), Apple and Concord Grape Crumble Pie, Strawberry-Cornmeal Layer Cake, Crispy Mushroom Galette, and Malted Forever Brownies. She outlines the problems and solutions for each recipe—like what to do if your pie dough for Sour Cherry Pie cracks (patch it with dough or a quiche flour paste!)—as well as practical do’s and don’ts, skill level, prep and bake time, step-by-step photography, and foundational know-how. With her trademark warmth and superpower ability to explain anything baking related, Claire is ready to make everyone a dessert person.