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Cooking Step by Step

Cooking Step by Step
Author: DK
Publisher: Penguin
Total Pages: 128
Release: 2018-02-20
Genre: Juvenile Nonfiction
ISBN: 146547627X

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A must-have cookbook for budding young chefs with over 50 mouth-watering recipes to help you cook with confidence! Introducing Cooking Step-by-Step, a brilliant cookbook for kids that will teach them how to chop, mix, and stir their way to kitchen magic and learn how to make perfect pasta, wonderful wraps and much more! Jam-packed with more than 50 delicious recipes that are easy to make, using readily available kitchen ingredients, and are tasty enough for the whole family to enjoy together! This children’s cookbook aims to teach young chefs aged 5-9 that cooking can be fun, educational and inspiring! Discover top tips, tricks, and kitchen fundamentals – all while having a great time making simple snacks, balanced meals, and sweet treats. Celebrate your child’s curiosity and culinary skills as they explore: - Crystal clear instructions for young readers to ensure the dishes are a success every time - Handy tips and techniques throughout to test out new skills - Recipes that contain a good balance of tasty, healthy dishes, modern and exciting twists on classics, and the occasional sweet treat - Includes both international and vegetarian recipes - Featuring a section on kitchey safety measures - Full list of kitchen equipment Split into three core chapters, covering Light Bites including falafels and fluffy pancakes, then moving onto Main Dishes, such as sticky chicken and salmon parcels, and finally featuring Sweet Treats and Bakes, like clever cookies, chocolate slabs, granola bars and so much more, proving something for every budding young chef to learn and discover, and plenty of delicious dishes for the whole family to enjoy together. The clear and easy-to-read recipes accompanied by step-by-step pictures explains how to make each dish in a way that doesn’t talk down to young readers, and teaches them how to make real meals, to be enjoyed at breakfast, lunch, dinner and in between! A must-have cookery book for children who are interested learning how to cook, with 50 fun-filled recipes featured, and instructions on teaching kids how to cook raw vegetables, fish, grains, legumes, meat and more!


The Boston Girl

The Boston Girl
Author: Anita Diamant
Publisher: Simon and Schuster
Total Pages: 302
Release: 2015-02-12
Genre: Fiction
ISBN: 0857208926

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When Addie Baum's 22-year old granddaughter asks her about her childhood, Addie realises the moment has come to relive the full history that shaped her. Addie Baum was a Boston Girl, born in 1900 to immigrant Jewish parents who lived a very modest life. But Addie's intelligence and curiosity propelled her to a more modern path. Addie wanted to finish high school and to go to college. She wanted a career, to find true love. She wanted to escape the confines of her family. And she did. Told against the backdrop of World War I, and written with the same immense emotional impact that has made Diamant's previous novels bestsellers, The Boston Girl is a moving portrait of one woman's complicated life in the early 20th Century, and a window into the lives of all women seeking to understand the world around them.


Our Best Bites

Our Best Bites
Author: Sara Smith Wells
Publisher:
Total Pages: 0
Release: 2011
Genre: Mormon cooking
ISBN: 9781606419311

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Includes plastic insert with equivalent measurements and metric conversions.


Vietnamese Home Cooking

Vietnamese Home Cooking
Author: Charles Phan
Publisher: Ten Speed Press
Total Pages: 258
Release: 2012-09-25
Genre: Cooking
ISBN: 1607740532

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In his eagerly awaited first cookbook, award-winning chef Charles Phan from San Francisco's Slanted Door restaurant introduces traditional Vietnamese cooking to home cooks by focusing on fundamental techniques and ingredients. When Charles Phan opened his now-legendary restaurant, The Slanted Door, in 1995, he introduced American diners to a new world of Vietnamese food: robustly flavored, subtly nuanced, authentic yet influenced by local ingredients, and, ultimately, entirely approachable. In this same spirit of tradition and innovation, Phan presents a landmark collection based on the premise that with an understanding of its central techniques and fundamental ingredients, Vietnamese home cooking can be as attainable and understandable as American, French, or Italian. With solid instruction and encouraging guidance, perfectly crispy imperial rolls, tender steamed dumplings, delicately flavored whole fish, and meaty lemongrass beef stew are all deliciously close at hand. Abundant photography detailing techniques and equipment, and vibrant shots taken on location in Vietnam, make for equal parts elucidation and inspiration. And with master recipes for stocks and sauces, a photographic guide to ingredients, and tips on choosing a wok and seasoning a clay pot, this definitive reference will finally secure Vietnamese food in the home cook’s repertoire. Infused with the author’s stories and experiences, from his early days as a refugee to his current culinary success, Vietnamese Home Cooking is a personal and accessible guide to real Vietnamese cuisine from one of its leading voices.


Everyday Dorie

Everyday Dorie
Author: Dorie Greenspan
Publisher: Rux Martin/Houghton Mifflin Harcourt
Total Pages: 375
Release: 2018-10-23
Genre: Cooking
ISBN: 0544826981

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The James Beard Award-winning and New York Times magazine columnist shares the irresistibly informal food she makes for her husband and friends.


RIPPLES and Other Stories

RIPPLES and Other Stories
Author: Shih-Li Kow
Publisher: Buku Fixi
Total Pages: 0
Release: 2023-11
Genre:
ISBN: 9789670042893

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This polyphonic collection of twenty-five stories presents a multitude of Malaysian perspectives spanning age, gender, and class. Yow char kwai hawkers compete for customers on a busy city street. Marital dynamics unfurl at an abortion clinic. On an island, a man's infatuation with a veiled woman takes a supernatural turn. A woman writes to her brother about their dead cat. Characters in these stories connect through chance encounters and fateful events. Their narratives are inevitably coloured by the social tension and occasional absurdities of a multicultural society. Shortlisted for the 2009 Frank O'Connor International Short Story Prize.


The Sum of Our Follies

The Sum of Our Follies
Author: Shih-Li Kow
Publisher: Buku Fixi
Total Pages: 0
Release: 2023-11
Genre:
ISBN: 9789670042909

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The Sum of Our Follies is a novel set in Lubok Sayong, an imaginary Malaysian town. Two narrators describe Lubok Sayong and its community of quirky inhabitants. The first is Auyong, a retiree from the city who operates a lychee factory in Lubok Sayong. The other is eleven-year-old Mary Anne, an orphan who is taken in by an irascible woman in charge of the Big House. Through anecdotes and gentle humour, the two narrators observe the events that change the town and their lives as modernity sets in and Mary Anne grows up.


Damn Delicious

Damn Delicious
Author: Rhee, Chungah
Publisher: Time Inc. Books
Total Pages: 240
Release: 2016-09-06
Genre: Cooking
ISBN: 0848751434

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The debut cookbook by the creator of the wildly popular blog Damn Delicious proves that quick and easy doesn't have to mean boring.Blogger Chungah Rhee has attracted millions of devoted fans with recipes that are undeniable 'keepers'-each one so simple, so easy, and so flavor-packed, that you reach for them busy night after busy night. In Damn Delicious, she shares exclusive new recipes as well as her most beloved dishes, all designed to bring fun and excitement into everyday cooking. From five-ingredient Mini Deep Dish Pizzas to no-fuss Sheet Pan Steak & Veggies and 20-minute Spaghetti Carbonara, the recipes will help even the most inexperienced cooks spend less time in the kitchen and more time around the table.Packed with quickie breakfasts, 30-minute skillet sprints, and speedy takeout copycats, this cookbook is guaranteed to inspire readers to whip up fast, healthy, homemade meals that are truly 'damn delicious!'


The Pantry Laid Bare

The Pantry Laid Bare
Author: Barbara Grinage
Publisher:
Total Pages:
Release: 2021-07-16
Genre:
ISBN: 9781792348327

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FRIED RICE

FRIED RICE
Author: Esensi's Kitchen
Publisher: Esensi
Total Pages: 60
Release:
Genre:
ISBN:

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You can taste the deliciousness of Nasi Goreng or Fried Rice by following these 25 Nasi Goreng recipes from Esensi’s Kitchen. Other than the recipes from many regions of Indonesia, there are also several Nasi Goreng recipes with international touch, such as Chinese, Thailand, Japanese, and Western.