Franchising in the U.S. Economy
Author | : |
Publisher | : |
Total Pages | : 88 |
Release | : 1990 |
Genre | : Franchises (Retail trade) |
ISBN | : |
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Author | : |
Publisher | : |
Total Pages | : 88 |
Release | : 1990 |
Genre | : Franchises (Retail trade) |
ISBN | : |
Author | : |
Publisher | : |
Total Pages | : 40 |
Release | : 1969 |
Genre | : Franchises (Retail trade) |
ISBN | : |
Author | : United States. Congress. House. Committee on Small Business |
Publisher | : |
Total Pages | : 216 |
Release | : 1991 |
Genre | : Franchises (Retail trade) |
ISBN | : |
Author | : Dean M. Sagar |
Publisher | : |
Total Pages | : 92 |
Release | : 1990 |
Genre | : Franchises (Retail trade) |
ISBN | : |
Author | : Roger D. Blair |
Publisher | : Cambridge University Press |
Total Pages | : 350 |
Release | : 2005-04-11 |
Genre | : Business & Economics |
ISBN | : 1139443364 |
This 2005 book describes in much detail both how and why franchising works. It also analyses the economic tensions that contribute to conflict in the franchisor-franchisee relationship. The treatment includes a great deal of empirical evidence on franchising, its importance in various segments of the economy, the terms of franchise contracts and what we know about how all these have evolved over time, especially in the US market. A good many myths are dispelled in the process. The economic analysis of the franchisor-franchisee relationship begins with the observation that for franchisors, franchising is a contractual alternative to vertical integration. Subsequently, the tensions that arise between a franchisor and its franchisees, who in fact are owners of independent businesses, are examined in turn. In particular the authors discuss issues related to product quality control, tying arrangements, pricing, location and territories, advertising, and termination and renewals.
Author | : Thomas S. Dicke |
Publisher | : UNC Press Books |
Total Pages | : 216 |
Release | : 2017-12-15 |
Genre | : Business & Economics |
ISBN | : 1469610086 |
Using a series of case studies from five industries, Dicke analyzes franchising, a marketing system that combines large and small firms into a single administrative unit, strengthening both in the process. He studies the franchise industry from the 1840s to the 1980s, closely examining the rights and obligations of both the parent company and the franchise owner. Originally published in 1992. A UNC Press Enduring Edition -- UNC Press Enduring Editions use the latest in digital technology to make available again books from our distinguished backlist that were previously out of print. These editions are published unaltered from the original, and are presented in affordable paperback formats, bringing readers both historical and cultural value.
Author | : Peter M. Birkeland |
Publisher | : University of Chicago Press |
Total Pages | : 564 |
Release | : 2004-04 |
Genre | : Business & Economics |
ISBN | : 9780226051918 |
Franchises have become an ever-present feature of American life, both in our landscapes and our economics. Peter M. Birkeland worked for three years in the front-line operations of franchise units for three companies, met with CEOs and executives, and attended countless trade shows, seminars, and expositions. Through this extensive fieldwork Birkeland not only discovered what makes franchisees succeed or fail, he uncovered the difficulties in running a business according to someone else's system and values. Bearing witness to a market flooded with fierce competitors and dependent on the inscrutable whims of consumers, he revealed the numerous challenges that franchisees face in making their businesses succeed. Book jacket.
Author | : |
Publisher | : |
Total Pages | : 92 |
Release | : 1990 |
Genre | : Franchises (Retail trade) |
ISBN | : |
Author | : Dean M. Sagar |
Publisher | : |
Total Pages | : 0 |
Release | : 1990 |
Genre | : Franchises (Retail trade) |
ISBN | : |
Author | : Thomas C. Dandridge |
Publisher | : |
Total Pages | : 32 |
Release | : 1993 |
Genre | : Entrepreneurship |
ISBN | : |