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| Author | : Scott Drimie |
| Publisher | : HSRC Press |
| Total Pages | : 40 |
| Release | : 2003 |
| Genre | : Food supply |
| ISBN | : 9780796920287 |
Southern Africa experienced acute food shortages during 2002 and 2003.
| Author | : Samuel Ojo Oloruntoba |
| Publisher | : Springer |
| Total Pages | : 925 |
| Release | : 2017-10-10 |
| Genre | : Political Science |
| ISBN | : 134995232X |
This handbook constitutes a single collection of well researched articles and essays on African politics, governance and development from the pre-colonial through colonial to the post-colonial eras. Over the course of these interconnected periods, African politics have evolved with varied experiences across different parts of the continent. As politics is embedded both in the economy and the society, Africa has witnessed some changes in politics, economics, demography and its relations with the world in ways that requires in-depth analysis. This work provides an opportunity for old and new scholars to engage in the universe of the debate around African politics, governance and development and will serve as a ready reference material for students, researchers, policy makers and investors that are concerned with these issues.
| Author | : Workneh Negatu |
| Publisher | : African Books Collective |
| Total Pages | : 314 |
| Release | : 2016-06-13 |
| Genre | : Social Science |
| ISBN | : 9994455974 |
Innovations in Achieving Sustainable Food Security in Eastern and Southern Africa addresses roles and issues related to social and institutional innovations and approaches in food security in Southern and Eastern Africa. They include implementation of food security policy, rural livelihood and agricultural innovation, land consolidation for food security, interdisciplinary school-based health for food security, harnessing indigenous and modern knowledge for food security, household food resource handling for food security, institutions for technological innovation, role of land tax in food security, trade protectionism and food security, and gender-power relations in food security.
| Author | : Abdel Ghaffar M. Ahmed |
| Publisher | : Springer |
| Total Pages | : 233 |
| Release | : 2016-07-27 |
| Genre | : Business & Economics |
| ISBN | : 1349266434 |
This book sheds light on the sources of environmental concerns in Africa. It shows that not all environmental issues command the same priority interest and, thus, emphasis must be laid on those that are of pressing concern to the continent as a whole and to the Eastern and Southern African regions in particular. The case studies address this topic in detail.
| Author | : Lawrence James Haddad |
| Publisher | : Intl Food Policy Res Inst |
| Total Pages | : 345 |
| Release | : 1997-01-01 |
| Genre | : Technology & Engineering |
| ISBN | : 0896293351 |
| Author | : Walter Leal Filho |
| Publisher | : Springer Nature |
| Total Pages | : 587 |
| Release | : 2022-07-28 |
| Genre | : Science |
| ISBN | : 3030986179 |
This book describes initiatives and concrete examples on sustainable food production worldwide. In the current world scenario, where nations all over the world are struggling to accomplish the United Nations Sustainable Development Goals and to ensure sustainable patterns for all, this book provides a contribution towards a more comprehensive and interdisciplinary understanding of the cross-cutting issues related to Sustainable Agriculture and Food Security. This interdisciplinary book supports the efforts to engage a commitment from all fields of science, to work together to provide knowledge that could help to address SDG2 (No hunger) and lead to the promotion of quality of life, by means of a more sustainable food production, and improved food security. This book is expected to fill the gap of publications in this field. It gives a special emphasis to a state-of-the-art descriptions of approaches, methods, initiatives and projects from universities, stakeholders, organizations and civil society across the world, regarding cross-cutting issues in sustainable food production. It includes examples of policies and practices case studies, examples of projects, institutional policies, innovative methods and tools and research outputs, which highlight the interdependence between sustainable agriculture and food security issues. It is expected that the “Sustainable Agriculture and Food Security” will make the many benefits of sustainable food production clearer and, inter alia, lead to an increase in the emphasis provided to this central theme.
| Author | : Rattan Lal |
| Publisher | : Springer |
| Total Pages | : 665 |
| Release | : 2014-10-10 |
| Genre | : Nature |
| ISBN | : 3319093606 |
This 32-chapter volume represents the core of several oral and poster presentations made at the conference. In addition to Introduction and Conclusion sections, the book is thematically divided into 7 sections, namely, 1) Land Use and Farming Systems, 2) Effects of Climate Change on Crop Yield, 3) Soil Nutrient and Water Management for Carbon Sequestration, 4) Rehabilitation of Degraded Lands through Forestry and Agroforestry, 5) Management of Animal Production for Greenhouse Gas Emissions, 6) Smallholder Adaptation to Climate Change, and 7) Economic, Social and Policy Issues. It addresses these themes in the context of sustainable intensification (SI). It implies increasing agronomic production from the existing land while improving/restoring its quality and decreasing the C or environmental footprint. Simply put, SI means producing more from less.
| Author | : Josephine Phillip Msangi |
| Publisher | : Springer |
| Total Pages | : 186 |
| Release | : 2014-08-29 |
| Genre | : Technology & Engineering |
| ISBN | : 3319094955 |
The book focuses on food security highlighting the role of indigenous knowledge and scientific research in addressing the plight of poor small-scale agricultural producers. Rapidly growing global population and global policies and management governing sustainability, hunger, food security and poverty alleviation are discussed. Additionally, impacts of probable climate change, research on land productivity and performance of dependable food crops i.e. cassava and pearl millet are discussed. Analyzed in great detail are roles of small stock, urban/peri-urban agriculture and advantages of climate-smart agriculture and participatory research in enhancing food security of the small-scale agricultural producers in Southern Africa.
| Author | : W.K. Asenso-Okyere |
| Publisher | : Springer Science & Business Media |
| Total Pages | : 314 |
| Release | : 2012-12-06 |
| Genre | : Business & Economics |
| ISBN | : 1461561051 |
Food security is defined as the ability of countries, regions, or households to meet their required levels of food consumption at all times. Food security is an important component of human welfare, and it can act as an indicator of a region's development. This book addresses the roles of trade, policy development, and economic cooperation in creating sustainable food security in the West African region. The largely micro-level analysis is conducted on empirical data from the household where decisions on production and consumption take place. Food security is discussed in terms of its component parts, namely: availability of food (production and trade), its accessibility (incomes and poverty status), and its utilisation (health and nutrition).
| Author | : Richard A. Sikora |
| Publisher | : Routledge |
| Total Pages | : 296 |
| Release | : 2019-11-27 |
| Genre | : Technology & Engineering |
| ISBN | : 0429686633 |
This book provides a synthesis of the key issues and challenges facing agriculture and food production in Southern Africa. Southern Africa is facing numerous challenges from diverse issues such as agricultural transformations, growing populations, urbanization and climate change. These challenges place great pressure on food security, agriculture, water availability and other natural resources, as well as impacting biodiversity. Drawing on case studies from Lesotho, Malawi, Mozambique, Namibia, South Africa, Swaziland, Tanzania, Zambia and Zimbabwe, the chapters in this book consider these challenges from an interdisciplinary perspective, covering key areas in constraints to production, the most important building blocks of good farming practices, and established and emerging technologies. This book will be a valuable support for informing new policies and processes aimed at improving food production and security and developing sustainable agriculture in Southern Africa. This informative volume will be key reading for those interested in agricultural science, African studies, rural studies, development studies and sustainability. It will also be a valuable resource for policymakers, governmental and nongovernmental organizations, and agricultural practitioners. This title has been made available as Open Access under a Creative Commons Attribution-Non Commercial-No Derivatives (CCBY-NC-ND) license and can be accessed here: https://www.taylorfrancis.com/books/e/9780429401701
