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| Author | : Jennifer Darling |
| Publisher | : Meredith Books |
| Total Pages | : 298 |
| Release | : 2003 |
| Genre | : Cookery |
| ISBN | : 9780696218545 |
Recipes from the experienced chefs in the Food Network Kitchens share the cooking secrets and techniques that have helped make celebrity chefs famous.
| Author | : |
| Publisher | : Meredith Books |
| Total Pages | : 240 |
| Release | : 2004 |
| Genre | : Cooking |
| ISBN | : 9780696218484 |
Here are recipes, tips and tricks for the home cook from the experts at Food Network Kitchens.
| Author | : Food Network Kitchens |
| Publisher | : Houghton Mifflin |
| Total Pages | : 442 |
| Release | : 2008-07-21 |
| Genre | : Cooking |
| ISBN | : |
Every page contains top picks for recipes and tips that will make your home cooking as fun and fabulous as what you see on the Food Network.--
| Author | : Food Network Kitchens |
| Publisher | : Meredith Books |
| Total Pages | : 276 |
| Release | : 2006-08-21 |
| Genre | : Cooking |
| ISBN | : 9780696226861 |
More than 1,000 fresh recipes, tips, and photos for beginning cooks from the Food Network kitchens.
| Author | : Food Network Kitchens |
| Publisher | : Meredith Books |
| Total Pages | : 208 |
| Release | : 2005-11-21 |
| Genre | : Cooking |
| ISBN | : 9780696230219 |
A compilation of favorite recipes from a group of internationally acclaimed chefs features more than 120 signature dishes from such cooks as Emeril Lagasse, Mario Batali, and Wolfgang Puck, along with preparation tips and personal anecdotes.
| Author | : Sarah Copeland |
| Publisher | : Chronicle Books |
| Total Pages | : 259 |
| Release | : 2019-06-04 |
| Genre | : Cooking |
| ISBN | : 1452168547 |
From beloved cookbook author and recipe developer Sarah Copeland, Every Day Is Saturday brims with inspiration. More than 100 beautiful recipes that make weeknight cooking a breeze, gorgeous food and lifestyle photography, and easy-to-follow tips for cooking delicious, healthful, sustaining food provide a joyous Saturday mentality of taking pleasure in food and occasion, whatever the day of the week. Recipes cover every course, from breakfast to dessert, including dishes perfect for the life occasions of a busy family: potlucks, picnics, lazy Sundays, and casual dinners with friends. Here is a delightful and inspiring resource—in a bright and beautiful jacketed package—for weeknight cooks, weekend dreamers, and working parents who want to put great meals at the center of the table where their family gathers.
| Author | : Food Network Kitchens Staff |
| Publisher | : Food Network Kitchens |
| Total Pages | : 0 |
| Release | : 2005-09 |
| Genre | : |
| ISBN | : 9780696228346 |
Experienced off-camera chefs from the Food Network Kitchens share their cooking secrets and techniques that help make celebrity chefs famous. Exquisite photography and Food Network recipes provide inspiration and confidence that every dish will be a success.
| Author | : Kelsey Nixon |
| Publisher | : Clarkson Potter |
| Total Pages | : 226 |
| Release | : 2014-02-11 |
| Genre | : Cooking |
| ISBN | : 0770437001 |
Host of Cooking Channel's Kelsey's Essentials and fan favorite on season four of The Next Food Network Star, Kelsey Nixon shares the essential recipes, techniques, and tools that new home cooks need in their back pocket. A young food star and new mom, Kelsey is an invaluable friend in the kitchen to everyone settling into their first kitchen of their own. Her recipes, which are broken down into simple steps, teach readers how to cook, highlighting key tools and basic techniques everyone should know. And yet her flavors are anything but basic; Kelsey gives everyone the confidence to start with the 2.0 version of a recipe instead of the boring standards. For example, she makes her house pilaf with quinoa instead of rice, and her addictive fruit salad is a savory first course instead of a lackluster dessert. With 100 recipes and 60 color photographs, Kitchen Confidence brings home all of the energy and spirit of the Cooking Channel show of the same name, making it an excellent handbook for newlyweds, recent college graduates, and those discovering their kitchens for the first time.
| Author | : Sunny Anderson |
| Publisher | : Clarkson Potter |
| Total Pages | : 306 |
| Release | : 2013-09-17 |
| Genre | : Cooking |
| ISBN | : 0770436781 |
From the host of the Food Network’s Cooking for Real and Home Made in America, and frequent guest on Rachael Ray and Today, here is Sunny Anderson's debut cookbook, featuring American classics, made her way. In Sunny's Kitchen, Sunny draws on her family roots in the Carolinas, her travels across the globe in a military family, and her years catering while a radio DJ. Her recipes are as bold and spicy as her palette and she welcomes you into her kitchen with an array of comfort foods. Sunny gives you the whole world in just a few bites: her southern Slow ‘n’ Low Ribs, a bit of Germany in her currywurst-inspired Pork Burgers with Spicy Ketchup, Asian influences in Spicy Noodle Bowls, and a classic Shrimp and Andouille Boil from New Orleans. Drawing on store-bought shortcuts and always relying on affordable, easy-to-find ingredients, Sunny shows you how to make every meal a homecoming.
| Author | : Jennifer Darling |
| Publisher | : Wiley |
| Total Pages | : 0 |
| Release | : 2005-09 |
| Genre | : Cookbooks |
| ISBN | : 9780696227165 |
• Savory recipes that can be prepared with little time and effort, yet with fabulous results. • Delicious meals for busy families or impromptu crowds. • Dozens of irresistible appetizers, main dishes, sides, and desserts for any occasion. • Great tips and shortcuts for faster meal planning and preparation.
