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Food, Faith and Gender in South Asia

Food, Faith and Gender in South Asia
Author: Nita Kumar
Publisher: Bloomsbury Publishing
Total Pages: 294
Release: 2020-02-20
Genre: Political Science
ISBN: 1350137081

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How do women express individual agency when engaging in seemingly prescribed or approved practices such as religious fasting? How are sectarian identities played out in the performance of food piety? What do food practices tell us about how women negotiate changes in family relationships? This collection offers a variety of distinct perspectives on these questions. Organized thematically, areas explored include the subordination of women, the nature of resistance, boundary making and the construction of identity and community. Methodologically, the essays use imaginative reconstructions of women's experiences, particularly where the only accounts available are written by men. The essays focus on Hindus and Muslims in South Asia, Sri Lankan Buddhist women and South Asians in the diaspora in the US and UK. Pioneering new research into food and gender roles in South Asia, this will be of use to students of food studies, sociology, anthropology and cultural studies.


Food, Faith and Gender in South Asia

Food, Faith and Gender in South Asia
Author: Nita Kumar
Publisher:
Total Pages: 0
Release: 2020
Genre:
ISBN: 9781350137097

Download Food, Faith and Gender in South Asia Book in PDF, ePub and Kindle

"How do women express individual agency when engaging in seemingly prescribed or approved practices such as religious fasting? How are sectarian identities played out in the performance of food piety? What do food practices tell us about how women negotiate changes in family relationships? This collection offers a variety of distinct perspectives on these questions. Organized thematically, areas explored include the subordination of women, the nature of resistance, boundary making and the construction of identity and community. Methodologically, the essays use imaginative reconstructions of women's experiences, particularly where the only accounts available are written by men. The essays focus on Hindus and Muslims in South Asia, Sri Lankan Buddhist women and South Asians in the diaspora in the US and UK. Pioneering new research into food and gender roles in South Asia, this will be of use to students of food studies, sociology, anthropology and cultural studies"--...


Food, Faith and Gender in South Asia

Food, Faith and Gender in South Asia
Author: Nita Kumar
Publisher: Bloomsbury Publishing
Total Pages: 240
Release: 2020-02-20
Genre: Social Science
ISBN: 1350137073

Download Food, Faith and Gender in South Asia Book in PDF, ePub and Kindle

How do women express individual agency when engaging in seemingly prescribed or approved practices such as religious fasting? How are sectarian identities played out in the performance of food piety? What do food practices tell us about how women negotiate changes in family relationships? This collection offers a variety of distinct perspectives on these questions. Organized thematically, areas explored include the subordination of women, the nature of resistance, boundary making and the construction of identity and community. Methodologically, the essays use imaginative reconstructions of women's experiences, particularly where the only accounts available are written by men. The essays focus on Hindus and Muslims in South Asia, Sri Lankan Buddhist women and South Asians in the diaspora in the US and UK. Pioneering new research into food and gender roles in South Asia, this will be of use to students of food studies, sociology, anthropology and cultural studies.


Transcultural Humanities in South Asia

Transcultural Humanities in South Asia
Author: Waseem Anwar
Publisher: Routledge
Total Pages: 590
Release: 2022-03-15
Genre: Literary Criticism
ISBN: 1000539156

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This volume looks at the implications of transcultural humanities in South Asia, which is becoming a crucial area of research within literary and cultural studies. The volume also explores various complex critical dimensions of transculturation, its indeterminate periodisation, its temporal and spatial nonlinearity, its territoriality and intersectionality. Drawing on contributors from around the globe, the entries look at literature and poetics, theory and praxis, borders and nations, politics, Partition, gender and sexuality, the environment, representations in art and pedagogy and the transcultural classroom. Using key examples and case studies, the contributors look at current developments in transcultural and transnational standpoints and their possible educational outcomes. A broad and comprehensive collection, as it also speaks about the value of the humanities and the significance of South Asian contexts, Transcultural Humanities in South Asia will be of particular interest to those working on postcolonial studies, literary studies, Asian studies and more.


Food and Power

Food and Power
Author: Kanchan Mukhopadhyay
Publisher:
Total Pages: 424
Release: 2020
Genre:
ISBN: 9789353886059

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Food practices of a people is the product of multiple factors. Endogenous as well as exogenous factors influence people's opinion and preferences about food. In India and its neighbouring countries, food practices are often delimited by economic standing, religion, caste and analogous systems of social ranking of the consumers. State and market forces also influence food behaviour by exercising control over production and trade. Food and Power: Expressions of Food-Politics in South Asia studies power relations between those who eat and those who decide (or at least try to decide) what people should eat. It raises questions pertaining to the politicization of ethnographic tradition in South Asia in relation to the intersection of religion, economy and food. This book explores how traditional food practices have undergone change owing to the influences of migration globalization and popular media to understand how ethos of the powerful affects the foodways of relatively weaker ethnic, religious, occupational and gender groups.


Food, Society, and Culture

Food, Society, and Culture
Author: Ravindra S. Khare
Publisher:
Total Pages: 352
Release: 1986
Genre: Social Science
ISBN:

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Curried Cultures

Curried Cultures
Author: Krishnendu Ray
Publisher: Univ of California Press
Total Pages: 328
Release: 2012-05-01
Genre: Cooking
ISBN: 0520952243

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Although South Asian cookery and gastronomy has transformed contemporary urban foodscape all over the world, social scientists have paid scant attention to this phenomenon. Curried Cultures–a wide-ranging collection of essays–explores the relationship between globalization and South Asia through food, covering the cuisine of the colonial period to the contemporary era, investigating its material and symbolic meanings. Curried Cultures challenges disciplinary boundaries in considering South Asian gastronomy by assuming a proximity to dishes and diets that is often missing when food is a lens to investigate other topics. The book’s established scholarly contributors examine food to comment on a range of cultural activities as they argue that the practice of cooking and eating matter as an important way of knowing the world and acting on it.


Women, Religion and the Body in South Asia

Women, Religion and the Body in South Asia
Author: Kristin Hanssen
Publisher: Routledge
Total Pages: 214
Release: 2018-04-19
Genre: Social Science
ISBN: 135135759X

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Noted for their haunting melodies and enigmatic lyrics, Bauls have been portrayed as spiritually enlightened troubadours traveling around the countryside in West Bengal in India and in Bangladesh. As emblems of Bengali culture, Bauls have long been a subject of scholarly debates which center on their esoteric practices, and middle class imaginaries of the category Baul. Adding to this literature, the intimate ethnography presented in this book recounts the life stories of members from a single family, shining light on their past and present tribulations bound up with being poor and of a lowly caste. It shows that taking up the Baul path is a means of softening the stigma of their lower caste identity in that religious practice, where women play a key role, renders the body pure. The path is also a source of monetary income in that begging is considered part of their vocation. For women, the Baul path has the added implication of lessening constraints of gender. While the book describes a family of singers, it also portrays the wider society in which they live, showing how their lives connect and interlace with other villagers, a theme not previously explored in literature on Bauls. A novel approach to the study of women, the body and religion, this book will be of interest to undergraduates and graduates in the field of the anthropology. In addition, it will appeal to students of everyday religious lives as experienced by the poor, through case studies in South Asia. The book provides further evidence that renunciation in South Asia is not a uniform path, despite claims to the contrary. There is also a special interest in Bauls among those familiar with the Bengali speaking region. While this book speaks to that interest, its wider appeal lies in the light it sheds on religion, the body, life histories, and poverty.


South Asian Religions

South Asian Religions
Author: Karen Pechilis
Publisher: Routledge
Total Pages: 265
Release: 2013
Genre: Religion
ISBN: 0415448514

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This valuable resource explores the important role which the minority traditions play in the religious life of the subcontinent.


Eating Religiously

Eating Religiously
Author: Nir Avieli
Publisher: Taylor & Francis
Total Pages: 172
Release: 2023-10-24
Genre: Social Science
ISBN: 1000988155

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This book, the first of its kind, critically analyzes the conjunctions of 21st century food, faith and society. It aims to provide a fresh approach that theorizes the culinary sphere in its association with morality, identity, justice and the sublime. In a changing climate of food fads, diet plans, gastropolitics and fusion tastes, this edited volume interrogates, analyzes and critiques various situations in which food, the state, civil society, gender, race, and faith intersect and even transmute. Informed by emergent post-secularist views of religion(s) and novel approaches to twenty-first century forms of mobility and fixity, the book's primary aim is to ponder through ethnography the manifold meanings of food, eating and commensality as dynamic social and religious practices. The main goal of Eating Religiously: Food and Faith in the 21st Century is to present cutting-edge anthropological research that examines the causes, effects, meanings and repercussions of theoretical and real-world relationships between culinary practices and religion, identity politics and national pride. The chapters in this book were originally published as a special issue of Food, Culture, and Society.