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Food: Expressions and Impressions

Food: Expressions and Impressions
Author: Don Sanderson
Publisher: BRILL
Total Pages: 154
Release: 2019-01-04
Genre: Social Science
ISBN: 1848882149
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This volume was first published by Inter-Disciplinary Press in 2013. Food is a multidimensional construct which is largely taken for granted in lands of plenty but where for a large proportion of the world’s inhabitants, is part of a daily struggle for survival. The global food economy is larger than the arms and fuel economies combined and larger than many national economies. Multidisciplinary explorations of the dimensions of food shed light on the complexity, enormity, and dialectic dynamism that shape economies, cultures and societies at the macro level and individual needs, rituals, beliefs, and practices at the micro level. Exploring literary, economic, cultural, political, historical dimensions of food, along with notions of food’s place in creating identity and change, this volume represents a small incursion into the much larger landscape that is food.

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Publisher: IOS Press
Total Pages: 4947
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Onomatopoeia and Relevance

Onomatopoeia and Relevance
Author: Ryoko Sasamoto
Publisher: Springer Nature
Total Pages: 259
Release: 2019-10-17
Genre: Psychology
ISBN: 3030263185
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This book aims to provide an account of both what and how onomatopoeia communicate by applying ideas from the relevance theoretic framework of utterance interpretation. It focuses on two main aspects of the topic: the contribution that onomatopoeia make to communication and the nature of multimodal communication. This is applied in three domains (food discourse, visual culture in Asia and translation) in the final sections of the book. It will be of interest to scholars working in the fields of pragmatics, semantics, cognitive linguistics, stylistics, philosophy of language, literature, translation, and Asian studies.

Judge This

Judge This
Author: Chip Kidd
Publisher: Simon and Schuster
Total Pages: 144
Release: 2015-06-02
Genre: Art
ISBN: 1476784787
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First impressions are everything. They dictate whether something stands out, how we engage with it, whether we buy it, and how strongly we feel. In Judge This, the reader travels through a day in the life of renowned designer Chip Kidd as he takes in first impressions of all kinds. We follow this visual journey with Kidd as he encounters and engages with everyday design, breaking down the good, the bad, the absurd and the brilliant as only a designer can. From the design of the paper you read in the morning to the subway ticket machine to the books you browse to the smartphone you use to the packaging for the chocolate bar you buy as an afternoon treat, Kidd will reveal the hidden secrets behind each of the design choices, with a healthy dose of humour, expertise and judgment

Body - Language - Communication. Volume 1

Body - Language - Communication. Volume 1
Author: Cornelia Müller
Publisher: Walter de Gruyter
Total Pages: 1148
Release: 2013-10-14
Genre: Language Arts & Disciplines
ISBN: 3110261316
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Volume I of the handbook presents contemporary, multidisciplinary, historical, theoretical, and methodological aspects of how body movements relate to language. It documents how leading scholars from differenct disciplinary backgrounds conceptualize and analyze this complex relationship. Five chapters and a total of 72 articles, present current and past approaches, including multidisciplinary methods of analysis. The chapters cover: I. How the body relates to language and communication: Outlining the subject matter, II. Perspectives from different disciplines, III. Historical dimensions, IV. Contemporary approaches, V. Methods. Authors include: Michael Arbib, Janet Bavelas, Marino Bonaiuto, Paul Bouissac, Judee Burgoon, Martha Davis, Susan Duncan, Konrad Ehlich, Nick Enfield, Pierre Feyereisen, Raymond W. Gibbs, Susan Goldin-Meadow, Uri Hadar, Adam Kendon, Antja Kennedy, David McNeill, Lorenza Mondada, Fernando Poyatos, Klaus Scherer, Margret Selting, Jürgen Streeck, Sherman Wilcox, Jeffrey Wollock, Jordan Zlatev.

Interpreting and Translation for Agri-Food Professionals in the Global Marketplace

Interpreting and Translation for Agri-Food Professionals in the Global Marketplace
Author: Isabel Peñuelas Gil
Publisher: Walter de Gruyter GmbH & Co KG
Total Pages: 286
Release: 2023-12-18
Genre: Computers
ISBN: 311110172X
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In the context of an increasingly internationalized agri-food sector, this volume explores existing and new tools developed to help professionals with writing, interpreting and translating. Centered on the English-Spanish language pair, the contributions address a variety of terminology issues, the importance of intercultural understanding, the use of corpora, as well as the possibilities offered by automatic translation.