Flour And Wheat Trade In European Countries And The Levant PDF Download

Excerpt from Flour and Wheat Trade in European Countries and the Levant: Transmitted to Congress in Compliance With the Act of May 22, 1908, Authorizing Investigations of Trade Conditions Abroad The quality of this home wheat production is not all that might be desired for best results. However, such advantages as the British miller has he is now making the utmost of by his continuous system of advertising and pushing methods for placing his goods with buyers, whereas a few years ago the Situation was exactly reversed, when the American miller was the pushing, active factor in the trade. I hear it often stated that the British miller has at last awakened to his possibilities; he is. Certainly making the best of them just now. While this subject will be discussed later, it is essential now that American mills be advised as to the apparent effect of less active work on their part and urged to bring the natural remedy into the case as soon as possible by concerted or individual effort. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.