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| Author | : Alan Dunn |
| Publisher | : |
| Total Pages | : 0 |
| Release | : 1998 |
| Genre | : Cake decorating |
| ISBN | : 9781853916045 |
This guide presents traditional and contemporary cake designs to suit every bride and all kinds of weddings. There are over 30 life-like sugar flowers on show.
| Author | : Alan Dunn |
| Publisher | : B Dutton Publishing |
| Total Pages | : 144 |
| Release | : 2005-03-01 |
| Genre | : |
| ISBN | : 9781905113002 |
| Author | : Lorelie Carvey |
| Publisher | : Createspace Independent Publishing Platform |
| Total Pages | : 94 |
| Release | : 2017-02-14 |
| Genre | : |
| ISBN | : 9781540462473 |
Experience the Joy and Delight of Creating Amazing Wedding Cakes from Scratch. Lorelie Carvey will show you how to make and decorate the perfect wedding cake. The award-winning pastry chef has spent over thirty years perfecting her techniques and now offers advice that will ensure a sweet memory for your bride's special day. From the first idea to the spectacular result, Carvey guides you through everything you need to know to make the ultimate dream dessert. She includes her favorite recipes, like her chocolate buttermilk cake, hazelnut cake, chocolate mousse, lemon cream cheese, Italian meringue buttercream, and so much more. Carvey personally perfected each recipe during her baking career. In addition to recipes, Carvey clearly and comprehensively explains and demonstrates (with detailed photos) the baking and decorating techniques so you can create your unique cake design. With her own guide to ingredients, cooking methods, baking utensils, and decorating tips, you'll have everything you need to create a magnificent wedding cake that will be remembered and cherished by everyone. Your purchase comes with benefits including...a membership to Lorelie's exclusive cake support group, step by step video, a discount coupon for Cake Stackers, printable guides to pan sizes with number of servings, cups of batter, baking temperatures, baking times and cups of icing to frost and decorate. It also includes a guide to bakers measures and equivalents, emergency substitutions, cake ingredients, functions, fails and causes, a photo tutorial of delivering your cakes, plus cake decorating ideas and instruction.
| Author | : Cassie Brown |
| Publisher | : Search Press Limited |
| Total Pages | : 176 |
| Release | : 2018-05-25 |
| Genre | : Cooking |
| ISBN | : 1781265038 |
In the Kew Book of Sugar Flowers, sugarcraft specialist Cassie Brown teaches you how to craft stunning, authentic-looking flowers and foliage using flower paste (gum paste). Learn how to create beautiful bouquets and stunning sprays, from the early stages of germinating your ideas - taking inspiration from nature and making moulds from real flowers and leaves - to creating floral cake decorations with an exotic or wild flower theme for a special occasion. Through clear and concise step-by-step instructions, Cassie explains every facet of crafting sugar flowers, from gaining an appreciation of the flower itself, to preparing the flower paste and colouring it to wiring the flowers into an attractive and realistic bouquet. There is a veritable garden of delights to choose from, from ornate orchids to delicate daisies. The method for crafting each individual flower is demonstrated in stunning detail beginning with an 'exploded flower' photograph that illustrates each of the individual components and working through the techniques and tricks that Cassie herself applies to create her stunning floral displays. The Kew Book of Sugar Flowers is the perfect book for the established sugarcrafter looking to develop their skills and take their cake-decorating capabilities to the next level. Readers with a particular interest in flowers and plants will also love this book for its painstaking recreation of flora in flower paste (gum paste), and the book is endorsed by the Royal Botanic Gardens, Kew giving extra credibility to the stunning realism of the flowers that Cassie Brown has recreated. Foreword by Eddie Spence M.B.E. Eddie Spence MBE has enjoyed an illustrious career in confectionery and cake design and his superior skills have earned him the opportunity to decorate many cakes for the royal family, including Her Majesty the Queen herself.
| Author | : Kathleen Hackett |
| Publisher | : Sterling Publishing Company, Inc. |
| Total Pages | : 230 |
| Release | : 2006 |
| Genre | : Bridal bouquets |
| ISBN | : 9781588166159 |
Two of the most important elements that make a wedding magical are the flowers and a beautiful cake--which serves as both a delicious finale to the meal and a symbol of the couple’s new life together. With breathtaking photos and expert advice, this richly romantic guide provides innovative ideas for making a stylish statement with both. Pore through the images to find a stunning array of bouquets; floral enchantment in the ceremony; stunning centerpieces in the reception; and inspiring examples for the cake of your dreams. All-important checklists help keep brides on track, from planning to ordering.
| Author | : Alan Dunn |
| Publisher | : |
| Total Pages | : 0 |
| Release | : 2008 |
| Genre | : Cake decorating |
| ISBN | : 9781847731227 |
This stunning book shows you how to make beautifully realistic sugarcraft flowers for cake decorations. There are detailed instructions on how to make 32 flowers, from the classic rose to the more exotic Akebia flower. Each project has a tools and materials list, clear, detailed instructions and step photography, as well as a photograph of the finished flower simply displayed. The following chapter, Sprays and Arrangements, shows you how to make beautiful flower arrangements designed from a selection of flowers from the first chapter, that can be displayed in glass vases and bowls and used as table displays. Finally, the chapter on Cakes showcases the flowers on individual cakes. There are 15 cake designs to suit any occasion, ranging from a two-tiered wedding cake to a heart-shaped anniversary cake. The front pages feature the basic equipment, techniques and recipes used throughout the book.
| Author | : Maggie Austin |
| Publisher | : HarperCollins |
| Total Pages | : 415 |
| Release | : 2017-04-04 |
| Genre | : Cooking |
| ISBN | : 0544770323 |
Stunning cake designs and technique how-tos from top cake artist Maggie Austin A former ballerina, Maggie Austin turned to baking when an injury ended her dancing career—and has since become one of today’s most sought-after cake artists, serving celebrity clients and even royalty around the world. Her design hallmarks are instantly recognizable to the legions of fans who follow her work: ethereal frills, dreamy watercolors, lifelike sugar flowers, rice-paper accents, graceful composition, and other impeccable details. Here, she shares a collection of her edible works of art and the methods behind their creation, with a “theme and variations” organization that shows how mastering any single technique can open the door to endless creativity. Each is broken down into clear instructions and illustrated with step-by-step photos that are easy to follow whether you’re a professional baker or an amateur enthusiast. From a single sugar blossom to a multi-tiered cake festooned with pearls and intricate appliques, there’s inspiration for bakers and crafters of all stripes.
| Author | : Alan Dunn |
| Publisher | : Merehurst Limited |
| Total Pages | : 160 |
| Release | : 2000-08-01 |
| Genre | : Cooking |
| ISBN | : 9781853918025 |
From exotic orchids to lovely lilies to delicate Japanese cherry blossoms, renowned cake decorating author Alan Dunn reveals the magic of creating designs. In this exciting collection of sugar flower designs, the expert sugarcrafter focuses on the most popular varieties of exotic flowers, as well as some of his own personal favorites. With over 60 cake decorating and flower design ideas, this book is sure to be a favorite Exotic flowers and unusual blooms are becoming increasingly popular and accessible, making Exotic Sugar Flowers for Cakes the perfect companion. Ideal cake decorations, these exotic sugar flowers are breathtakingly beautiful and fascinatingly formed. From the delicate matilija poppy to the exquisite bird of paradise, Dunn's stunning designs capture the unique qualities of each individual bloom. Every flower is fully illustrated with clear, color photographs and detailed, practical step-by-step instructions. The latest techniques and professional hints and tips are also included, making the designs achievable by both novice and experienced sugar flower makers. This cake decorating book shows how to wire and arrange the flowers into amazing sprays, bouquets and arrangements, and how to display them on cakes or as table decorations. Flowers include: Miltoniopsis Orchid Bird of Paradise Flame Lily Red-feathered Gerbera Brazilian Kapok Tree Flower Amaryllis Ladder Fern Alstroemeria
| Author | : Claire Webb |
| Publisher | : Merehurst Limited |
| Total Pages | : 48 |
| Release | : 1997 |
| Genre | : Cooking |
| ISBN | : 9781853916502 |
Includes modern flowers in bouquets such as sunflowers and clematis as well as the traditional roses, carnations, lilies, freesias and foliage.
| Author | : Maggie Lord |
| Publisher | : Gibbs Smith |
| Total Pages | : 162 |
| Release | : 2012-08 |
| Genre | : Reference |
| ISBN | : 1423630688 |
RusticWeddingChic.com is the number one online resource for rustic & country weddings. Rustic weddings are the hottest alternative to the traditional hotel ballroom, allowing couples to make their day more personal. Maggie Lord, founder of RusticWeddingChic.com shares inspiration, ideas and advice on planning a rustic and country wedding. Get an insider’s look at real weddings set in rustic locations, country and farm destinations, and backyard venues, all with an independent, eco-friendly and creative approach. Rustic Wedding Chic is also the inspiration for a collection of rustic wedding favors and goods from Whispering Pines.
