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Flash Freeze

Flash Freeze
Author: Giselle Renarde
Publisher: Giselle Renarde
Total Pages:
Release: 2018-11-08
Genre: Fiction
ISBN: 1370887396

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Lauren never imagined she’d see Zarina again. After the way they left things, she could only hope their paths would never cross. Then came the cold snap. The city streets froze in an instant. A chance encounter. A fall on the ice. Can Zarina ever put things right? And will the love she shares with Lauren blossom despite the frosty weather? Flash Freeze first appeared in “Best Lesbian Romance 2012.” A Sweet Lesbian Romance Story.


Freeze Fresh

Freeze Fresh
Author: Crystal Schmidt
Publisher: Storey Publishing
Total Pages: 209
Release: 2022-07-05
Genre: Cooking
ISBN: 163586447X

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An in-depth guide to the easiest and most economical way to preserve homegrown or locally grown produce--in the freezer! Techniques and tips for more than 55 popular fruits and vegetables are featured along with 100 recipes that freeze well and use previously frozen produce to best advantage.


The Prairie Homestead Cookbook

The Prairie Homestead Cookbook
Author: Jill Winger
Publisher: Flatiron Books
Total Pages: 384
Release: 2019-04-02
Genre: Cooking
ISBN: 1250305942

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Jill Winger, creator of the award-winning blog The Prairie Homestead, introduces her debut The Prairie Homestead Cookbook, including 100+ delicious, wholesome recipes made with fresh ingredients to bring the flavors and spirit of homestead cooking to any kitchen table. With a foreword by bestselling author Joel Salatin The Pioneer Woman Cooks meets 100 Days of Real Food, on the Wyoming prairie. While Jill produces much of her own food on her Wyoming ranch, you don’t have to grow all—or even any—of your own food to cook and eat like a homesteader. Jill teaches people how to make delicious traditional American comfort food recipes with whole ingredients and shows that you don’t have to use obscure items to enjoy this lifestyle. And as a busy mother of three, Jill knows how to make recipes easy and delicious for all ages. "Jill takes you on an insightful and delicious journey of becoming a homesteader. This book is packed with so much easy to follow, practical, hands-on information about steps you can take towards integrating homesteading into your life. It is packed full of exciting and mouth-watering recipes and heartwarming stories of her unique adventure into homesteading. These recipes are ones I know I will be using regularly in my kitchen." - Eve Kilcher These 109 recipes include her family’s favorites, with maple-glazed pork chops, butternut Alfredo pasta, and browned butter skillet corn. Jill also shares 17 bonus recipes for homemade sauces, salt rubs, sour cream, and the like—staples that many people are surprised to learn you can make yourself. Beyond these recipes, The Prairie Homestead Cookbook shares the tools and tips Jill has learned from life on the homestead, like how to churn your own butter, feed a family on a budget, and experience all the fulfilling satisfaction of a DIY lifestyle.


James Beard's American Cookery

James Beard's American Cookery
Author: James Beard
Publisher: Voracious
Total Pages: 896
Release: 2009-02-28
Genre: Cooking
ISBN: 9780316069816

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The classic, must-have American cookbook from one of our greatest authorities on food. James Beard was the "dean of American cookery" (New York Times), and he put practically everything he learned about cooking into this single magnificent--now classic--cookbook. JAMES BEARD'S AMERICAN COOKERY includes more than fifteen hundred of his favorite and most successful recipes, as well as advice on dozens of cooking questions, from choosing meats and vegetables to preserving fruit and making real cheeseburgers. A celebration of the roots of cooking in the American style, this repackaged edition features the original text and color illustrations, and a new foreword by Tom Colicchio. Like Mastering the Art of French Cooking and The Joy of Cooking, it is a standard reference no kitchen is complete without.


Terminal Freeze

Terminal Freeze
Author: Lincoln Child
Publisher: Anchor
Total Pages: 354
Release: 2012-03-06
Genre: Fiction
ISBN: 0307947076

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NEW YORK TIMES BESTSELLER • In this riveting, high-octane thriller, an ancient creature is inadvertently released to wreak havoc on the inhabitants of a desolate arctic landscape. Alaska's Federal Wilderness Zone is one of the most dangerous and inhospitable places on Earth. For paleoecologist Evan Marshall, an expedition to the Zone offers an once-in-a-lifetime opportunity to study the mounting effects of climate change. But once there, Marshall and his intrepid team make an astonishing discovery: an enormous prehistoric animal encased in solid ice. Despite repeated warnings from the local village, and Marshall's own mounting concern, the expedition sponsors want the creature cut from the ice, thawed, and revealed on a live television spectacular…But then the creature disappears and an unspeakable horror is unleashed. Don't miss Lincoln Child's new thriller, Chrysalis!


Planning with Kids

Planning with Kids
Author: Nicole Avery
Publisher: John Wiley & Sons
Total Pages: 274
Release: 2011-05-04
Genre: Family & Relationships
ISBN: 0730375668

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The ultimate guide for parents who dream of having a little less chaos and a lot more time for the good things in life Written by mother of five, Nicole Avery, this book shows harried parents how, with just a bit of planning, family life can become easier to manage, less stressful, and decidedly more fun. "Dream on," you say? "I might as well try to herd cats as to get my kids to follow a lot of arbitrary rules!" And Nicole would agree, which is why Planning with Kids isn't like any other parenting guide out there. It was inspired by Nicole's blog of the same name, which, over the past three years, has garnered a huge audience of likeminded parents who have achieved nothing short of miraculous results following her advice. While other prescriptive guides offer mums and dads cook-cutter solutions to the challenges of raising kids, this handbook focuses on one simple, straightforward idea: by implementing a few simple strategies for how you do things, you'll make more time for you to be you and your kids to be kids. You'll find strategies for streamlining and enhancing everything from the routines of daily life, to family relationships, to budgeting and finances, playtime and much more! Contains a full section on menus and cooking, including recipes, supported online by a planning-with-family meal planner Divided into sections so that readers can dip-in and dip-out for information as they need it as their family expands and grows up!


The Big Freeze

The Big Freeze
Author: Natalie Lampert
Publisher: Ballantine Books
Total Pages: 433
Release: 2024-07-16
Genre: Health & Fitness
ISBN: 1524799386

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A fascinating investigation into the lucrative, minimally regulated, fast-growing industry of egg freezing, from a young reporter on a personal journey into the world of cutting-edge reproductive medicine “An engaging and groundbreaking book.”—Toni Weschler, MPH, author of Taking Charge of Your Fertility Ovaries. Most women have two; journalist Natalie Lampert has only one. Then, in her early twenties, she almost lost it, along with her ability to ever have biological children. Doctors urged her to freeze her eggs, and Lampert started asking questions. The Big Freeze is the story of Lampert’s personal quest to investigate egg freezing, as well as the multibillion-dollar femtech industry, in order to decide the best way to preserve her own fertility. She attended flashy egg-freezing parties, visited high-priced fertility clinics, talked to dozens of women who froze their eggs, toured the facility in Italy where the technology was developed, and even attended a memorial service for thousands of accidentally destroyed embryos. What was once science fiction is now simply science: Fertility can be frozen in time. Between 2009 and 2022, more than 100,000 women in the United States opted to freeze their eggs. Along with in vitro fertilization, egg freezing is touted as a way for women to “have it all” by conquering their biological clocks, in line with the global trend of delaying childbirth. A generation after the Pill, this revolutionary technology offers a new kind of freedom for women. But does egg freezing give women real agency or just the illusion of it? A personal and deeply researched guide to the pros, cons, and many facets of this wildly popular technology, The Big Freeze is a page-turning exploration of the quest to control fertility, with invaluable information that answers the questions women have been afraid to ask—or didn’t know they should ask in the first place.


Quick Frozen Foods

Quick Frozen Foods
Author:
Publisher:
Total Pages: 1990
Release: 1962
Genre: Frozen foods
ISBN:

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How to Store and Freeze Homemade Baby Food

How to Store and Freeze Homemade Baby Food
Author: Aurora Brooks
Publisher: BabyDreamers.net
Total Pages: 39
Release: 101-01-01
Genre: Health & Fitness
ISBN: 1991098294

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Introducing "How to Store and Freeze Homemade Baby Food" - the ultimate guide for busy moms who want to provide their little ones with nutritious and delicious meals. This short read book is packed with valuable information and practical tips on storing and freezing homemade baby food, ensuring that your baby always has a healthy meal ready to go. Table of Contents: 1. Choosing the Right Containers: Learn about the different types of containers available and how to select the best ones for storing your homemade baby food. From BPA-free plastic containers to silicone storage containers, discover the options that are safe and convenient for you and your baby. 2. Proper Food Preparation: Master the art of preparing homemade baby food with step-by-step instructions and expert advice. From blanching fruits and vegetables to ensure optimal freshness to proper food handling techniques, this section covers everything you need to know to prepare safe and nutritious meals for your little one. 3. Removing Air from Containers: Discover the importance of removing air from containers to prevent spoilage and maintain the quality of your homemade baby food. Learn different methods and techniques to effectively remove air and extend the shelf life of your baby's meals. 4. Labeling and Dating: Never mix up your baby's meals again! Learn how to properly label and date your homemade baby food containers for easy identification and organization. This section provides practical tips on labeling techniques and the importance of keeping track of expiration dates. 5. Storage Guidelines: Dive into the nitty-gritty of proper storage techniques for homemade baby food. From refrigerator storage to freezer storage, this section covers the optimal conditions and timeframes for storing your baby's meals to ensure maximum freshness and nutritional value. 6. Freezing Techniques: Explore different freezing techniques that will help you preserve the quality and taste of your homemade baby food. From flash freezing to using ice cube trays and silicone storage containers, discover the methods that work best for you and your baby's needs. 7. Thawing and Serving: Learn the safest and most convenient methods for thawing and serving your frozen homemade baby food. From refrigerator thawing to using a warm water bath and even thawing in the microwave, this section provides step-by-step instructions for hassle-free mealtime. 8. Safe Handling and Storage Tips: Ensure the safety of your baby's meals with essential tips on using BPA-free containers, regularly inspecting containers for damage, and properly sealing containers to prevent contamination. This section covers all the necessary precautions to keep your baby's food safe and healthy This title is a short read. A Short Read is a type of book that is designed to be read in one quick sitting. These no fluff books are perfect for people who want an overview about a subject in a short period of time. Table of Contents How to Store and Freeze Homemade Baby Food Choosing the Right Containers Proper Food Preparation Blanching Fruits and Vegetables Removing Air from Containers Labeling and Dating Storage Guidelines Refrigerator Storage Freezer Storage Freezing Techniques Flash Freezing Using Ice Cube Trays Silicone Storage Containers Thawing and Serving Refrigerator Thawing Using a Warm Water Bath Thawing in the Microwave Safe Handling and Storage Tips Using BPA-Free Containers Regularly Inspecting Containers Properly Sealing Containers Best Practices for Homemade Baby Food Storage Portioning for Age and Appetite Using the First-In, First-Out Method Storing Leftovers When to Discard Homemade Baby Food Signs of Spoilage Expiration Dates Safety Concerns Frequently Asked Questions


Fix, Freeze, Feast

Fix, Freeze, Feast
Author: Kati Neville
Publisher: Storey Publishing
Total Pages: 257
Release: 2010-09-15
Genre: Cooking
ISBN: 1603424504

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Save time, money, and stress while serving up healthy delicious food your whole family will love. Kati Neville and Lindsay Tkacsik show you how to buy groceries in bulk, prepare easy dishes, package them in meal-sized bags, and then stock the freezer with ready-to-defrost-and-serve homemade meals. With 125 recipes that include main courses, sides, desserts, and more, Fix, Freeze, Feast is the perfect cookbook for budget-conscious shoppers, warehouse club members, and anyone who wants to put great meals on the table with less effort and expense.