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| Author | : Consumer Guide |
| Publisher | : Crescent |
| Total Pages | : 424 |
| Release | : 1981 |
| Genre | : Cooking |
| ISBN | : 9780517546192 |
The most complete collection of all-time favorite recipes ever. Here are the box top and side panel classics from hundreds of brand name food products.
| Author | : |
| Publisher | : |
| Total Pages | : 228 |
| Release | : 2003 |
| Genre | : Cooking |
| ISBN | : 9780785383475 |
Features both classics and delicious new ideas from America's favorite brand name food companies. From cookies to casseroles, fajitas to lasagna, 100 Best Favorite Brand Name Recipes is a celebration of America's unique way with food. Over 80 full-color photos of these mouthwatering dishes.
| Author | : Jennifer Segal |
| Publisher | : Chronicle Books |
| Total Pages | : 26 |
| Release | : 2018-02-27 |
| Genre | : Cooking |
| ISBN | : 1452175578 |
Get an advance sneak peek at Once Upon a Chef, the Cookbook by Jenn Segal! Once upon a time Jenn Segal went to culinary school and worked in fancy restaurants. One marriage and two kids later she created Once Upon a Chef, the popular blog that applies her tried-and-true chef skills with delicious, fresh, and approachable ingredients for family-friendly meals. Today, Jenn cooks dinner for her family every night. In this special sneak preview, she shares 5 recipes from her new book, with 95 additional recipes in the full cookbook. With the authority of a professional chef and the practicality of a busy working mom, Jenn teaches you to improve your cooking one recipe at a time, with helpful tips on topics such as how to season correctly with salt, how to balance flavors, and how to make the most of leftovers.
| Author | : |
| Publisher | : |
| Total Pages | : 388 |
| Release | : 2005 |
| Genre | : Cooking |
| ISBN | : 9781412722841 |
Make mealtime exciting again with delicious classic recipes from America's favorite brand name companies. » This comprehensive cookbook is packed with over 325 time-tested recipes for appetizers, salads, soups, main dishes, sides, desserts, cookies and more.
| Author | : Liana Krissoff |
| Publisher | : Harry N. Abrams |
| Total Pages | : 0 |
| Release | : 2005-10-01 |
| Genre | : Cooking |
| ISBN | : 9781584794417 |
Beginning with easy tips for slow-cooker success, Krissoff then offers more than 60 recipes for extraordinary slow-cooked food. From appetizers to vegetables to main dishes to desserts, here are foods that will delight family and friends.
| Author | : Publications International |
| Publisher | : Publications International |
| Total Pages | : 384 |
| Release | : 2010-06-01 |
| Genre | : |
| ISBN | : 9781605537122 |
The 4 Ingredient Cookbook serves up an abundance of surprisingly simple recipes for delicious dishes--most with four ingredients or less--that are fast, easy and sure to please. You'll find recipes to fit any need, from appetizers and drinks, to brunch, lunch, entreacute;es and sides, to cakes, pies, cookies and desserts. Contains an introduction, more than 300 recipes and dozens of useful cooking and serving tips. With more than 200 full-color photographs. 8 3/4 X 8 3/4
| Author | : |
| Publisher | : |
| Total Pages | : 100 |
| Release | : 1994 |
| Genre | : Brand name products |
| ISBN | : 9780785309758 |
| Author | : |
| Publisher | : |
| Total Pages | : 228 |
| Release | : 2005 |
| Genre | : Cooking |
| ISBN | : 9780785380535 |
Look forward to your next meal and know that you'll be eating well. With more than 100 recipes, Low-carb recipes expands your dining options to include salads and soups, poultry and seafood, and much more.
| Author | : |
| Publisher | : |
| Total Pages | : 384 |
| Release | : 1981 |
| Genre | : Brand name products |
| ISBN | : |
| Author | : Consumer Guide |
| Publisher | : Crescent |
| Total Pages | : 408 |
| Release | : 1987 |
| Genre | : Brand name products |
| ISBN | : 9780517633625 |
