Farming With The Wild PDF Download
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Author | : Nancy J. Hayden |
Publisher | : Chelsea Green Publishing |
Total Pages | : 272 |
Release | : 2019-09-19 |
Genre | : Technology & Engineering |
ISBN | : 1603588299 |
Download Farming on the Wild Side Book in PDF, ePub and Kindle
One farm’s decades-long journey into regenerative agriculture—and how these methods enhance biodiversity, pollinators, and soil health Northern Vermont’s Nancy and John Hayden have spent the last 25 years transforming their draft horse–powered, organic vegetable and livestock operation into an agroecological, regenerative, biodiverse, organic fruit farm, fruit nursery, and pollinator sanctuary. In Farming on the Wild Side they explain the philosophical and scientific principles that influenced them as they phased out sheep and potatoes and embraced apples, pears, stone fruits, and a wide variety of uncommon berry crops; turned much of their property into a semi-wild state; and adapted their marketing and sales strategies to the new century. As the Haydens pursued their goals of enhancing biodiversity and regenerating their land, they incorporated agroforestry and permaculture principles into perennial fruit polycultures, a pollinator sanctuary, repurposed greenhouses for growing fruit, hügelkultur, and ecological “pest” management. Beyond the practical techniques and tips, this book also inspires readers to develop greater ecological literacy and respect for the mysteries of the global ecosystem. Farming on the Wild Side tells a story about new ways to manage small farms and homesteads, about nurturing land, about ecology, about economics, and about things that we can all do to heal both the land and ourselves.
Author | : Lynn Cassells |
Publisher | : Chelsea Green Publishing |
Total Pages | : 226 |
Release | : 2023-03-10 |
Genre | : Technology & Engineering |
ISBN | : 1645021653 |
Download Our Wild Farming Life Book in PDF, ePub and Kindle
As seen on the BBC’s This Farming Life The inspirational story of Lynbreck Croft—a regenerative Scottish farm rooted in local food, community, and the dreams of two women. Lynn and Sandra left their friends, family, and jobs in England to travel north to Scotland to find a bit of land that they could call their own. They had in mind keeping a few chickens, a kitchen garden, and renting out some camping space; instead, they fell in love with Lynbreck Croft—150 acres of opportunity and beauty, shrouded by the Cairngorms and deep in the Highlands of Scotland. But they had no money, no plan, and no experience in farming. In Our Wild Farming Life, Lynn and Sandra recount their experiences as they work out what kind of farmers they want to be, learning how to work with Highland cattle, become part of the crofting community, and understand how they can farm with nature to produce food for themselves and the people around them. “Through their journey to becoming farmers,” as The Guardian recently wrote, “it’s clear that nature and the health of the environment plays a central role in everything they do, from planting 17,500 native broadleaf trees for wood pasture to setting aside 22 hectares for rewilding.” And through efforts like these, Lynn and Sandra have been able to combine regenerative farming practices with old crofting traditions to keep their own personal values intact. Our Wild Farming Life is what happens when you follow your dreams of living on the land; a story of how two people became farmers—and how they learned to make a living from it, their way.
Author | : Dan Imhoff |
Publisher | : |
Total Pages | : 184 |
Release | : 2003 |
Genre | : Nature |
ISBN | : |
Download Farming with the Wild Book in PDF, ePub and Kindle
Featuring profiles from more than 20 states and illustrated with over 200 color photographs, Farming with the Wild offers a compelling view of a future in which farming and ranching operations are integrated into regional networks of protected wildlands. Dan Imhoff records his travels to the far reaches of the United States in search of farmers, ranchers, government agencies, and nonprofit organizations who are striving to develop and renew successful agricultural practices that are compatible with wild Nature. Combining elements of narrative, travelog, photo essay, and resource guide, Imhoff provides valuable information and inspiration for conservationists, farmers, ranchers, gardeners, students, landowners, and anyone interested in a truly sustainable future for agriculture and biodiversity. Farming with the Wild demonstrates persuasively that such a future is possible. Book jacket.
Author | : |
Publisher | : |
Total Pages | : |
Release | : 2003-03 |
Genre | : |
ISBN | : 9780970950017 |
Download Farming with the Wild Book in PDF, ePub and Kindle
Featuring profiles from more than 20 states and illustrated with over 200 color photographs, Farming with the Wild offers a compelling view of a future in which farming and ranching operations are integrated into regional networks of protected wildlands. Dan Imhoff records his travels to the far reaches of the United States in search of farmers, ranchers, government agencies, and nonprofit organizations who are striving to develop and renew successful agricultural practices that are compatible with wild Nature. Combining elements of narrative, travelog, photo essay, and resource guide, Imhoff provides valuable information and inspiration for conversationists, farmers, ranchers, gardeners, students, landowners, and anyone interested in a truly sustainable future for agriculture and biodiversity. Farming with the Wild demonstrates persuasively that such a future is possible.
Author | : Nancy J. Hayden |
Publisher | : Chelsea Green Publishing |
Total Pages | : 274 |
Release | : 2019-09-19 |
Genre | : Technology & Engineering |
ISBN | : 1603588280 |
Download Farming on the Wild Side Book in PDF, ePub and Kindle
One farm's decades-long journey into regenerative agriculture--and how these methods enhance biodiversity, pollinators, and soil health Northern Vermont's Nancy and John Hayden have spent the last 25 years transforming their draft horse-powered, organic vegetable and livestock operation into an agroecological, regenerative, biodiverse, organic fruit farm, fruit nursery, and pollinator sanctuary. In Farming on the Wild Side they explain the philosophical and scientific principles that influenced them as they phased out sheep and potatoes and embraced apples, pears, stone fruits, and a wide variety of uncommon berry crops; turned much of their property into a semi-wild state; and adapted their marketing and sales strategies to the new century. As the Haydens pursued their goals of enhancing biodiversity and regenerating their land, they incorporated agroforestry and permaculture principles into perennial fruit polycultures, a pollinator sanctuary, repurposed greenhouses for growing fruit, hügelkultur, and ecological "pest" management. Beyond the practical techniques and tips, this book also inspires readers to develop greater ecological literacy and respect for the mysteries of the global ecosystem. Farming on the Wild Side tells a story about new ways to manage small farms and homesteads, about nurturing land, about ecology, about economics, and about things that we can all do to heal both the land and ourselves.
Author | : Dan Imhoff |
Publisher | : Univ of California Press |
Total Pages | : 268 |
Release | : 2006 |
Genre | : Nature |
ISBN | : 9780970950031 |
Download Farming and the Fate of Wild Nature Book in PDF, ePub and Kindle
Farming and the Fate of Wild Nature addresses an urgent and complex issue facing communities and cultures throughout the world: the need for heightened land stewardship and conservation in an era of diminishing natural resources. Agricultural lands in rural areas are being purchased for development. Water scarcities are pitting urban and development expansion against agriculture and conservation needs. The farming population is ageing and retiring, while those who remain struggle against low commodity prices, international competition, rising production costs, and the threat of disappearing subsidies. We are living amidst a major extinction crisis—much of it driven by agriculture—as well as an increasing shift toward a global urban populace. The modern diet, driven by a grain-fed livestock industry, is no longer connected with the ecosystems that support it. In international circles, experts are arguing that further intensification of agriculture (through industrialization and genetic modification) will be necessary to both feed an exploding human population and to save what is left of wild biodiversity. This book takes up where its predecessor, the award-winning Farming with the Wild, left off. Featuring a wide range of in-depth essays, articles, and other materials by such authors as Aldo Leopold, Wendell Berry, Michael Pollan, Fred Kirschenmann, and Daniel Imhoff, this book persuasively demonstrates that farm and ranch operations which coexist with wild nature are necessary to sustain biodiversity and beauty on the landscape. In fact, as this invaluable educational resource demonstrates, they are essential in the challenge of building sane, healthy, and hopeful human societies.
Author | : Wallace Byron Grange |
Publisher | : |
Total Pages | : 64 |
Release | : 1934 |
Genre | : Agriculture |
ISBN | : |
Download Improving the Farm Environment for Wild Life Book in PDF, ePub and Kindle
Author | : James George Needham |
Publisher | : |
Total Pages | : 362 |
Release | : 1914 |
Genre | : Agriculture |
ISBN | : |
Download The Natural History of the Farm Book in PDF, ePub and Kindle
Author | : Lynn Cassells |
Publisher | : Chelsea Green Publishing |
Total Pages | : 195 |
Release | : 2022-03-10 |
Genre | : Biography & Autobiography |
ISBN | : 1645020711 |
Download Our Wild Farming Life Book in PDF, ePub and Kindle
As seen on the BBC’s This Farming Life The inspirational story of Lynbreck Croft—a regenerative Scottish farm rooted in local food, community, and the dreams of two women. "A ripping good account of the guts, luck and perseverance it takes to create a productive and healthy farm or croft that jumps the rails of our conventional industrial agriculture."—Nick Offerman, New York Times bestselling author of Where the Deer and the Antelope Play "I raced through this beautiful story with mounting awe and excitement. . . . Pragmatism, honesty and openness to new and old ideas shines through on every page. I hope it inspires legions of new farmers."—Isabella Tree, author of Wilding Lynn and Sandra left their friends, family, and jobs in England to travel north to Scotland to find a bit of land that they could call their own. They had in mind keeping a few chickens, a kitchen garden, and renting out some camping space; instead, they fell in love with Lynbreck Croft—150 acres of opportunity and beauty, shrouded by the Cairngorms and deep in the Highlands of Scotland. But they had no money, no plan, and no experience in farming. In Our Wild Farming Life, Lynn and Sandra recount their experiences as they rebuild their new home and work out what kind of farmers they want to be. They learn how to work with Highland cattle, become part of the crofting community and begin to truly understand how they can farm in harmony with nature to produce wonderful food for themselves and the people around them. Through efforts like these, Lynn and Sandra have been able to combine regenerative farming practices with old crofting traditions to keep their own personal values intact. Our Wild Farming Life is what happens when you follow your dreams of living on the land; a story of how two people became farmers—and how they learned to make a living from it, their way. "[This] is a warm yet realistic chronicle of the world of the small-time farmer, sharing a vision of how we humans can feed ourselves sustainably and ethically while living in harmony with the natural world."—Booklist "For anyone who has ever sat in a city office dreaming of . . . living off the land, this book will inspire them to take the plunge."—The Telegraph
Author | : Isabella Tree |
Publisher | : National Geographic Books |
Total Pages | : 0 |
Release | : 2019-09-17 |
Genre | : Nature |
ISBN | : 1681373718 |
Download Wilding Book in PDF, ePub and Kindle
An inspiring story about what happens when 3,500 acres of land, farmed for centuries, is left to return to the wild, and about the wilder, richer future a natural landscape can bring. For years Charlie Burrell and his wife, Isabella Tree, farmed Knepp Castle Estate and struggled to turn a profit. By 2000, with the farm facing bankruptcy, they decided to try something radical. They would restore Knepp’s 3,500 acres to the wild. Using herds of free-roaming animals to mimic the actions of the megafauna of the past, they hoped to bring nature back to their depleted land. But what would the neighbors say, in the manicured countryside of modern England where a blade of grass out of place is considered an affront? In the face of considerable opposition the couple persisted with their experiment and soon witnessed an extraordinary change. New life flooded into Knepp, now a breeding hotspot for rare and threatened species like turtle doves, peregrine falcons, and purple emperor butterflies. The fabled English nightingale sings again. At a time of looming environmental disaster, Wilding is an inspiring story of a farm, a couple, and a community transformed. Isabella Tree’s wonderful book brings together science, natural history, a fair bit of drama, and—ultimately—hope.