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Farming Systems and Poverty

Farming Systems and Poverty
Author: John A. Dixon
Publisher: Food & Agriculture Org.
Total Pages: 424
Release: 2001
Genre: Business & Economics
ISBN: 9789251046272

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A joint FAO and World Bank study which shows how the farming systems approach can be used to identify priorities for the reduction of hunger and poverty in the main farming systems of the six major developing regions of the world.


Farming Systems of the World

Farming Systems of the World
Author: Alec Narraway Duckham
Publisher:
Total Pages: 570
Release: 1970
Genre: Agricultural systems
ISBN:

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Long-Term Farming Systems Research

Long-Term Farming Systems Research
Author: Gurbir Bhullar
Publisher: Academic Press
Total Pages: 226
Release: 2020-05-17
Genre: Technology & Engineering
ISBN: 0128181877

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Long-Term Farming Systems Research: Ensuring Food Security in Changing Scenarios presents the legacy and heritage of Long-Term Experiments (LTEs) in Agriculture while also addressing the challenges and potential solutions. The book discusses how LTEs form an important asset in understanding agriculture’s significant influence on life on earth. As global governments and development agencies try to achieve the Global Sustainable Development Goals (SDGs) of the United Nations, this book’s content is of unprecedented importance, providing insights into the interactions of agricultural production with ecological, economic and societal aspects. In this regard, this book offers a thorough resource of information based on experiences from various ongoing LTEs in different parts of the world. The contextual variety and geographic diversity presented in this book makes it useful for agricultural and environmental scientists, as well as students and educators in such fields. --- From the Editors: "Thanks to the excellent panel of our contributing authors, in this book, we have attempted to offer the widest possible thematic and geographical coverage on LTEs. Experts from different institutions leading LTEs across the globe have provided their perspectives on different aspects of LTEs, not only highlighting the unique knowledge contribution of LTEs, but also discussing the unique challenges of effectively managing LTEs and maintaining their relevance to changing scenarios. We hope that this book will offer something for everyone interested in the history, present and future of our agroecosystem." Provides a comprehensive resource of information generated in various LTEs across the globe, with a focus on various aspects of farming systems, crop management practices, plant, soil and human nutrition as well as on capacity development Presents a holistic view on interactions of agricultural production and its relationship to the environment and society Identifies challenges and lessons learned from different LTEs and provides recommendations for potential solutions


Farming Systems and Food Security in Africa

Farming Systems and Food Security in Africa
Author: John Dixon
Publisher: Routledge
Total Pages: 896
Release: 2019-12-09
Genre: Technology & Engineering
ISBN: 1317332261

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Knowledge of Africa’s complex farming systems, set in their socio-economic and environmental context, is an essential ingredient to developing effective strategies for improving food and nutrition security. This book systematically and comprehensively describes the characteristics, trends, drivers of change and strategic priorities for each of Africa’s fifteen farming systems and their main subsystems. It shows how a farming systems perspective can be used to identify pathways to household food security and poverty reduction, and how strategic interventions may need to differ from one farming system to another. In the analysis, emphasis is placed on understanding farming systems drivers of change, trends and strategic priorities for science and policy. Illustrated with full-colour maps and photographs throughout, the volume provides a comprehensive and insightful analysis of Africa’s farming systems and pathways for the future to improve food and nutrition security. The book is an essential follow-up to the seminal work Farming Systems and Poverty by Dixon and colleagues for the Food and Agriculture Organization (FAO) of the United Nations and the World Bank, published in 2001.


Farming Systems of the World

Farming Systems of the World
Author: Alec Narraway Duckham
Publisher:
Total Pages: 542
Release: 1970
Genre: Agriculture
ISBN: 9780701113612

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The Agricultural Systems of the World

The Agricultural Systems of the World
Author: David B. Grigg
Publisher: Cambridge University Press
Total Pages: 374
Release: 1974-11-07
Genre: Nature
ISBN: 9780521098434

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This book is about the major agricultural systems of the world and the history and processes behind these systems.


Rainfed Farming Systems

Rainfed Farming Systems
Author: Philip Tow
Publisher: Springer Science & Business Media
Total Pages: 1324
Release: 2011-09-16
Genre: Technology & Engineering
ISBN: 140209132X

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While a good grasp of the many separate aspects of agriculture is important, it is equally essential for all those involved in agriculture to understand the functioning of the farming system as a whole and how it can be best managed. It is necessary to re-assess and understand rain-fed farming systems around the world and to find ways to improve the selection, design and operation of such systems for long term productivity, profitability and sustainability. The components of the system must operate together efficiently; yet many of the relationships and interactions are not clearly understood. Appreciation of these matters and how they are affected by external influences or inputs are important for decision making and for achieving desirable outcomes for the farm as a whole. This book analyses common rain-fed farming systems and defines the principles and practices important to their effective functioning and management.


Agriculture & Food Systems To 2050: Global Trends, Challenges And Opportunities

Agriculture & Food Systems To 2050: Global Trends, Challenges And Opportunities
Author: Rachid Serraj
Publisher: World Scientific
Total Pages: 680
Release: 2018-11-08
Genre: Business & Economics
ISBN: 9813278366

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This book features a comprehensive foresight assessment, exploring the pressures — threats as well as opportunities — on the global agriculture & food systems between now and 2050. The overarching aim is to help readers understand the context, by analyzing global trends and anticipating change for better planning and constructing pathways from the present to the future by focusing on the right questions and problems. The book contextualizes the role of international agricultural research in addressing the complex challenges posed by UN 2030 Agenda and beyond, and identifies the decisions that scientific leaders, donors and policy makers need to take today, and in the years ahead, to ensure that a global population rising to nine billion or more combined with rising incomes and changing diets can be fed sustainably and equitably, in the face of the growing climate threats.


A History of Farming Systems Research

A History of Farming Systems Research
Author: Michael P. Collinson
Publisher: Food & Agriculture Org.
Total Pages: 452
Release: 2000
Genre: Agricultural systems
ISBN: 9789251043110

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This book provides a detailed history of farming systems research (FSR). While it includes the application of FSR to developed country agriculture, its main focus is on FSR in its original role, with small scale, resource-poor farmers in less developed countries. There are some 40 contributions from nearly 50 contributors from 20 countries, illustrating both the diversity and yet the coherence of FSR. The five parts of the book cover: (1) FSR - understanding farmers and their farming (FSR origins and perspectives; understanding farming systems); (2) the applications of farming systems research (FSR in technology choice and development; FSR in extension and policy formulation); (3) institutional commitment to FSR (FSR: some institutional experiences in national agricultural research; dimensions of the organization of FSR; training for FSR); (4) FSR: the professional dimension (regional and international associations; FSR and the professional disciplines); and (5) cutting edge methods, abiding issues and the future for FSR.


Genetics, Biofuels and Local Farming Systems

Genetics, Biofuels and Local Farming Systems
Author: Eric Lichtfouse
Publisher: Springer Science & Business Media
Total Pages: 429
Release: 2011-06-29
Genre: Technology & Engineering
ISBN: 9400715218

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Sustainable agriculture is a rapidly growing field aiming at producing food and energy in a sustainable way for our children. This discipline addresses current issues such as climate change, increasing food and fuel prices, starvation, obesity, water pollution, soil erosion, fertility loss, pest control and biodiversity depletion. Novel solutions are proposed based on integrated knowledge from agronomy, soil science, molecular biology, chemistry, toxicology, ecology, economy, philosophy and social sciences. As actual society issues are now intertwined, sustainable agriculture will bring solutions to build a safer world. This book series analyzes current agricultural issues and proposes alternative solutions, consequently helping all scientists, decision-makers, professors, farmers and politicians wishing to build safe agriculture, energy and food systems for future generations.