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Faraal Foods for fasting days

Faraal Foods for fasting days
Author: Tarla Dalal
Publisher: Sanjay & Co
Total Pages: 100
Release:
Genre:
ISBN: 9789380392028

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Top ten Healthy Foods

Top ten Healthy Foods
Author:
Publisher: Sanjay & Co
Total Pages: 99
Release:
Genre:
ISBN: 9380392044

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Chinese Cooking

Chinese Cooking
Author: Tarla Dalal
Publisher: Sanjay & Co
Total Pages: 84
Release: 1991-01-10
Genre: Cooking, Chinese
ISBN: 9788186469019

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Chinese Cuisine Is The Most Popular Cuisine Worldwide. For Those Who Love Chinese And Are Vegetarian, This Book Provides You With All The Information You'Ll Want To Know About Cooking Delicious Chinese Food, Using Ingenious Cooking Methods.


Examining Tourist Behaviors and Community Involvement in Destination Rejuvenation

Examining Tourist Behaviors and Community Involvement in Destination Rejuvenation
Author: Tyagi, Pankaj Kumar
Publisher: IGI Global
Total Pages: 429
Release: 2024-06-03
Genre: Business & Economics
ISBN:

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The tourism and hospitality industry faces a significant sustainability challenge. Traditional practices prioritize short-term gains over long-term environmental and social well-being, leading to detrimental impacts on local communities, cultural heritage, and the natural environment. The industry's rapid growth and increasing demand for travel experiences worsen this unsustainable approach. Therefore, there is an urgent need for a paradigm shift towards regenerative practices that minimize negative impacts and actively contribute to the restoration and revitalization of destinations and communities. Examining Tourist Behaviors and Community Involvement in Destination Rejuvenation presents a timely and comprehensive solution to this pressing challenge. By exploring regenerative practices, the book offers a roadmap for industry stakeholders to transition towards sustainable models that prioritize environmental stewardship, cultural preservation, and community empowerment. Through a rich tapestry of theoretical insights, practical guidelines, and real-world case studies, the book equips academics, industry professionals, policymakers, and advocates with the tools and knowledge needed to transform the tourism and hospitality landscape.


Punjabi Khana

Punjabi Khana
Author: Tarla Dalal
Publisher: Sanjay & Co
Total Pages: 132
Release: 2007-06-15
Genre: Cooking
ISBN: 9788189491543

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Punjabi Khana Is A Book That Is Very Close To My Heart. Every Recipe In This Book Has Been Tried And Tested By Me And My Team Of Expert Cooks To Provide You With Completely Authentic Punjabi Recipes. This Book Is Dedicated To All You Cooking Enthusiasts Eager To Sample Some Of The Punjab S Authentic Cuisine. Though We Have Made Abundant Use Of High Calorie Ingredients Such As Ghee, Butter And Cream In This Book Those Of You Who Want To Cut Back On The Calories Can Use Low Fat Ingredients Such As Low Fat Butter, Low Fat Cream In Moderation To Prepare The Same Dishes. This Book Is A Compilation Of Authentic Vegetarian Recipes Along With Some Vegetarian Versions Of Non Vegetarian Punjabi Delicacies.


The OMAD Diet

The OMAD Diet
Author: Alyssa Sybertz
Publisher: Simon and Schuster
Total Pages: 228
Release: 2020-12-08
Genre: Health & Fitness
ISBN: 1646041151

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Make every meal count with this guide to the One Meal a Day (OMAD) lifestyle, with over 100 delicious recipes designed to meet your nutritional needs. Eating only one meal each day may not seem like the easiest diet plan, but it can have huge benefits. The OMAD Diet, a version of intermittent fasting, is specifically designed to regulate your metabolism, increase the time you can spend in ketosis, and improve your overall health. But if you’re not planning your meals to include a wide variety of ingredients and food groups, you may be missing out on the nutrients your body needs to function effectively. With The OMAD Diet, you will learn safe intermittent-fasting techniques alongside more than 100 complete, once-a-day meals designed to help you burn fat and lose weight. Each delicious recipe has step-by-step instructions and detailed nutritional information, ensuring a balanced diet that will keep you feeling full and healthy. You’ll look forward to your next meal with tasty recipes like: Fiery Mexican Burrito Bowl Teriyaki Salmon with Basmati Rice and Broccoli Rabe Grain-less Bowl with Rosemary Potatoes and Turkey Greek Steak Tip Salad Plus, keep up with your current diet lifestyle with keto, paleo, plant-based, and gluten-free options. Fuel your body, stay healthy, and savor every meal with The OMAD Diet.


Cross-Cultural Psychology

Cross-Cultural Psychology
Author: Eric B. Shiraev
Publisher: Taylor & Francis
Total Pages: 599
Release: 2024-02-28
Genre: Psychology
ISBN: 1003829090

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• Unique Critical Thinking Framework – “Critical Thinking” boxes throughout that provide readers with the tools to examine, analyze, and evaluate the field of cross-cultural psychology • Focus on Real-World Application – prepares students for working in multicultural contexts such as teaching, counseling, health care, and social work. • Robust In-text and Online Pedagogy – vignettes, “Case in Point” boxes, “Cross-Cultural Sensitivity” boxes, exercises, chapter summaries, instructor manual, and class activities, that promotes active learning, instills critical thinking, and fosters student engagement.


The Complete Gujarati Cookbook

The Complete Gujarati Cookbook
Author: Tarla Dalal
Publisher: Sanjay & Co
Total Pages: 136
Release: 1999-02
Genre: Cooking
ISBN: 9788186469453

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Gujaratis Have Perhaps Truly Perfected The Art Of Vegetarian Cooking. This Book Is An Attempt To Document Classic Gujarati Recipes From The Basic Dals And Kadhis To The More Complicated And Difficult Recipes Like The Mohanthaal.


Utterly Simple & Flexible 5:2 Fast Diet Cookbook

Utterly Simple & Flexible 5:2 Fast Diet Cookbook
Author: Sharon Perez
Publisher: Anita D.Parekh
Total Pages: 174
Release: 2014-04-17
Genre: Health & Fitness
ISBN: 1627762582

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The 5:2 FAST DIET is also known as ‘the intermittent fasting diet’, it doesn’t mean going without food for two days every week. Rather, it means that you have two low-calorie but highly nutritional food days per week and five days of eating normally but healthy. On a Fasting day make sure you eat only 500 calories for women/600 calories for men – on each of two non-consecutive days per week. Exercise for 30 minutes three times a week on non-fasting days is recommended as well. You may drink as much as you like on fast days, but watch those calories. Green Tea and water are recommended. Meals can be split up over the day as long as you are within your calorie allowance. Two low calorie days a week like this help to lower you IGF-1, which helps to prevent heart disease, cancer and diabetes as well as aiding weight loss. 5:2 FASTING is a simple way to reduce your calorie intake over the week without making you feel deprived. You’re only 'dieting' 2 days a week &it is not technically fasting. You can split your calories however you like on your fasts, whether you want 1 large meal, 2 medium sized meals or 3 smaller meals. 5:2 FAST DIET is really useful in not only helping us to lose weight but also regaining our control over food and our appetites. You won't starve. You won't need to feel guilty about eating the things you enjoy. You don't have to buy fancy branded diet foods to follow this lifestyle. Just consider exercise, drink lots of water, get a good amount of sleep, cut out habits like heavy smoking, and attempt to eat healthier when on your 5-day, ‘eat anything’ segment & you will lose weight, feel healthier and look great.


The Easy Fasting Diet Cookbook

The Easy Fasting Diet Cookbook
Author: Penny Doyle
Publisher: Southwater
Total Pages: 0
Release: 2014-08
Genre: Cooking
ISBN: 9781780193786

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The intermittent fasting diet, or alternate day fasting, is transforming lives. It is based on the principle that reducing your daily intake to under 500 calories for selected days a week is a more natural way to eat, as well as a highly effective way of reducing weight rapidly. This book explains how to introduce fasting into a busy lifestyle, work out calorie counts, avoid hunger pangs and manage fast days, with 130 sustaining, healthy and delicious recipes. With nutritionally-balanced dishes that keep you fuller for longer, and make the most of low calorie ingredients, this book makes steady and sustainable weight loss an achievable goal.