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Everybody Loves Ramen

Everybody Loves Ramen
Author: Eric Hites
Publisher: Andrews McMeel Publishing
Total Pages: 154
Release: 2003-03-02
Genre: Cooking
ISBN: 9780740733260

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A collection of recipes, stories, games, and fun facts about the noodles readers love, compiled by a desperate, broke, and hungry college student.


Everybody Loves Our Town

Everybody Loves Our Town
Author: Mark Yarm
Publisher: Crown Archetype
Total Pages: 610
Release: 2011-09-06
Genre: Music
ISBN: 0307464458

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Twenty years after the release of Nirvana’s landmark album Nevermind comes Everybody Loves Our Town: An Oral History of Grunge, the definitive word on the grunge era, straight from the mouths of those at the center of it all. In 1986, fledgling Seattle label C/Z Records released Deep Six, a compilation featuring a half-dozen local bands: Soundgarden, Green River, Melvins, Malfunkshun, the U-Men and Skin Yard. Though it sold miserably, the record made music history by documenting a burgeoning regional sound, the raw fusion of heavy metal and punk rock that we now know as grunge. But it wasn’t until five years later, with the seemingly overnight success of Nirvana’s “Smells Like Teen Spirit,” that grunge became a household word and Seattle ground zero for the nineties alternative-rock explosion. Everybody Loves Our Town captures the grunge era in the words of the musicians, producers, managers, record executives, video directors, photographers, journalists, publicists, club owners, roadies, scenesters and hangers-on who lived through it. The book tells the whole story: from the founding of the Deep Six bands to the worldwide success of grunge’s big four (Nirvana, Pearl Jam, Soundgarden and Alice in Chains); from the rise of Seattle’s cash-poor, hype-rich indie label Sub Pop to the major-label feeding frenzy that overtook the Pacific Northwest; from the simple joys of making noise at basement parties and tiny rock clubs to the tragic, lonely deaths of superstars Kurt Cobain and Layne Staley. Drawn from more than 250 new interviews—with members of Nirvana, Pearl Jam, Soundgarden, Alice in Chains, Screaming Trees, Hole, Melvins, Mudhoney, Green River, Mother Love Bone, Temple of the Dog, Mad Season, L7, Babes in Toyland, 7 Year Bitch, TAD, the U-Men, Candlebox and many more—and featuring previously untold stories and never-before-published photographs, Everybody Loves Our Town is at once a moving, funny, lurid, and hugely insightful portrait of an extraordinary musical era.


Cuisine and Empire

Cuisine and Empire
Author: Rachel Laudan
Publisher: Univ of California Press
Total Pages: 488
Release: 2015-04-03
Genre: Cooking
ISBN: 0520286316

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Rachel Laudan tells the remarkable story of the rise and fall of the world’s great cuisines—from the mastery of grain cooking some twenty thousand years ago, to the present—in this superbly researched book. Probing beneath the apparent confusion of dozens of cuisines to reveal the underlying simplicity of the culinary family tree, she shows how periodic seismic shifts in “culinary philosophy”—beliefs about health, the economy, politics, society and the gods—prompted the construction of new cuisines, a handful of which, chosen as the cuisines of empires, came to dominate the globe. Cuisine and Empire shows how merchants, missionaries, and the military took cuisines over mountains, oceans, deserts, and across political frontiers. Laudan’s innovative narrative treats cuisine, like language, clothing, or architecture, as something constructed by humans. By emphasizing how cooking turns farm products into food and by taking the globe rather than the nation as the stage, she challenges the agrarian, romantic, and nationalistic myths that underlie the contemporary food movement.


The Noodle Cookbook

The Noodle Cookbook
Author: Damien Lee
Publisher: Random House
Total Pages: 300
Release: 2021-03-04
Genre: Cooking
ISBN: 1473581672

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Tasty noodle bowls, real quick. From Shanghai 'Yum Cha' Noodles, Mr Lee's Cracking Katsu and Bamboo Buckwheat Noodles to Tonkotsu Pork Noodles and Cantonese Wanton Soup, The Noodle Cookbook has a recipe for every craving, including vegetarian, vegan and gluten free friendly options. Get to know your noodles with an essential store-cupboard section, notes on health-boosting 'hero ingredients' and healthy swap ins for your favourite Asian condiments. With tasty dishes from Vietnam to China, The Noodle Cookbook will spice up your meals and satisfy those instant noodle cravings. No worries, eat happy!


The Hundred Year Meat Loaf

The Hundred Year Meat Loaf
Author: Robert Wassam
Publisher: Lulu.com
Total Pages: 332
Release: 2007-06-01
Genre: Humor
ISBN: 1430322373

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Welcome to the Cam and Perry Show on Big G Satellite Radio Channel 107! Humor, commentary, satire in a talk show format. Includes cartoons by the author between segments of the radio call-in program that is portrayed.


Anime and Manga

Anime and Manga
Author:
Publisher: PediaPress
Total Pages: 1563
Release:
Genre:
ISBN:

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The College Dorm Survival Guide

The College Dorm Survival Guide
Author: Julia DeVillers
Publisher: Crown
Total Pages: 306
Release: 2010-04-07
Genre: Education
ISBN: 0307555275

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The Ultimate Guide to Surviving and Thriving in the Dorm Dorm life offers you a great chance to meet new people and try new things. But leaving the comforts of home for the first time to enter the roommate-having, small-room-sharing, possibly-coed-bathroom-using world of the dorms can be overwhelming and intimidating. The College Dorm Survival Guide offers expert advice and the inside scoop on: • Choosing the right residence hall for you • Getting along with your roommate (and handling conflict) • Bathroom, laundry, and dining hall survival • Dealing with stress, depression, and safety issues From avoiding the dreaded Freshman 15 to decorating your space, this informative and funny guide gives experts' advice on everything you need to know to enjoy dorm living to the fullest.


Everybody Loves Raymond

Everybody Loves Raymond
Author: Ray Romano
Publisher:
Total Pages: 180
Release: 2004
Genre: Fiction
ISBN: 9780743496476

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Offers an inside look at the critically acclaimed television comedy series, offering anecdotes and interviews with cast, crew, and writers, as well as an illustrated episode-by-episode guide to the show's first eight seasons.


Food and World Culture [2 volumes]

Food and World Culture [2 volumes]
Author: Linda S. Watts
Publisher: Bloomsbury Publishing USA
Total Pages: 810
Release: 2022-08-23
Genre: Cooking
ISBN:

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This book uses food as a lens through which to explore important matters of society and culture. In exploring why and how people eat around the globe, the text focuses on issues of health, conflict, struggle, contest, inequality, and power. Whether because of its necessity, pleasure, or ubiquity, the world of food (and its lore) proves endlessly fascinating to most people. The story of food is a narrative filled with both human striving and human suffering. However, many of today's diners are only dimly aware of the human price exacted for that comforting distance from the lived-world realities of food justice struggles. With attention to food issues ranging from local farming practices to global supply chains, this book examines how food’s history and geography remain inextricably linked to sociopolitical experiences of trauma connected with globalization, such as colonization, conquest, enslavement, and oppression. The main text is structured alphabetically around a set of 70 ingredients, from almonds to yeast. Each ingredient's story is accompanied by recipes. Along with the food profiles, the encyclopedia features sidebars. These are short discussions of topics of interest related to food, including automats, diners, victory gardens, and food at world’s fairs. This project also brings a social justice perspective to its content—weighing debates concerning food access, equity, insecurity, and politics.