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Environmental Gradients Drive Biogeographic Patterns in Soil Microbial Communities

Environmental Gradients Drive Biogeographic Patterns in Soil Microbial Communities
Author: Jieyun Wu
Publisher:
Total Pages: 502
Release: 2018
Genre: Bacterial communities
ISBN:

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One of the central goals of the field of microbial biogeography is to better understand spatial patterns of microbial community diversity and how communities respond to gradients in environmental conditions, be they natural or anthropogenic in origin. The main aim of this thesis was to investigate how gradients in environmental conditions (i.e., across a mountain elevational gradient and across different land-use types) affect soil microbial community structure, diversity and functional traits, and to assess how these communities respond to differing environmental variables, using next-generation sequencing technologies. Elevation gradients are commonly used to explore impact climate impacts on biological communities since declines in temperature with increased elevation can generate substantial climate gradients over small spatial scales. However, inconsistent spatial patterns in soil bacterial community structure observed across elevation gradients imply that communities are affected by a variety of factors at different spatial scales. Here, I investigated the biogeography of soil bacteria across broad (i.e., a ~ 1500 m mountain elevation gradient) and fine sampling scales (i.e., both aspects of a mountain ridge) using 16S rRNA gene sequencing. Across equivalent distances, variation in bacterial community composition changed more with variation in site aspect than elevation. Bacterial community composition and richness were most strongly associated with soil pH, despite the large variability in multiple soil climate variables across the site. These findings highlight the need to incorporate knowledge of multiple factors, including site aspect and soil pH for the appropriate use of elevation gradients as a proxy to explore the impacts of climate change on microbial community composition. Similar to , inconsistent elevational patterns in soil fungal community diversity suggest that these communities are driven by a complex underlying mechanism. Thus, to enhance understanding of whether distinct biogeographic patterns can be distinguished between different microorganisms and how such gradients influence the potential interactions among individual taxa, I assessed variation in the co-occurrence of different fungal taxa at different elevations along the aforementioned mountain ridge, using fungal internal transcribed spacer (ITS1) DNA sequencing. Fungal community composition changed significantly along the gradient, and their co-occurrences were less frequent with increasing elevation. Such changes with elevation were associated with soil nutrient concentrations, likely driven by the relative ability of different taxa to compete for nutrients at different environmental concentrations. Evidence of nutrient-driven shifts in fungal community diversity and function in soil will enhance our understanding of underground nutrient cycling and the likely impacts of climate change and agricultural disturbance on soil microbial communities. To further explore gradients in the functional potential of soil bacterial communities along an elevation gradient, I devised a method to 'infer' metagenomics data from bacterial 16S rRNA gene sequences. I evaluated the applicability of my 'inferred metagenomics' approach, by comparing bacterial community composition derived from the original bacterial data to communities derived only from the 400 taxa for which genomic information is available. The results generated from these two datasets were highly similar, suggesting that the subset of 'inferred' community was largely reflective of that of the wider environmental community. Further analysis indicates that bacteria with larger genome size appear to prevail across the elevation gradient, suggesting that microorganisms might successfully cope with harsh or various environmental conditions by retaining a larger burden of potential genes and related functions. These findings highlight the potential for using inferred genomic information, based on bacterial 16S rRNA gene data, to generate a general functional trait-based picture of microbial biogeographical patterns. Apart from studies on elevational patterns of soil microbial communities, many other environmental gradients impact distributions of bacterial communities, including gradients of anthropogenic disturbance. Therefore, I studied how pastoral land management practices affect soil bacteria, both in agricultural soils and adjacent forest fragments along 21 transects bisecting pasture-forest boundaries. Decreased compositional dispersion of bacterial communities in the grazed pasture soils resulting in a net loss of diversity caused by community homogenisation after forest-to-pasture conversion. Additionally, a greater richness of pastureonly taxa for sites with a fence on the boundary between the two land uses revealed that boundary fences play an important role in protecting the integrity of soil bacterial communities in forests surrounded by agricultural land via restricting livestock invasion. The observed variation in bacterial community richness and composition was most related to changes in soil physicochemical variables commonly associated with agricultural fertilisation. Overall, my findings demonstrate clear, and potentially detrimental, effects of agricultural disturbance on bacterial communities in forest soils adjacent to pastoral land. This thesis reports the findings of a comprehensive evaluation of the impact of different environmental gradients on soil microbial community composition and functional potential, encompassing sample data collected across different spatial scales and land use types, as well as between different microbial phylogenetic groups. These results confirm that spatial patterns in both bacterial and fungal community structure are driven by various interacting environmental variables related with natural gradients or agricultural disturbances.


Insights in Microbiological Chemistry and Geomicrobiology : 2022/2023

Insights in Microbiological Chemistry and Geomicrobiology : 2022/2023
Author: Ruiyong Zhang
Publisher: Frontiers Media SA
Total Pages: 125
Release: 2024-07-29
Genre: Science
ISBN: 2832552315

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We are now entering the third decade of the 21st Century, and, especially in the last years, the achievements made by scientists in the field of Microbiology have been exceptional, leading to major advancements. Frontiers has organized a series of Research Topics to highlight the latest advancements in science in order to be at the forefront of science in different fields of research. This specific editorial initiative, led by Dr. Ruiyong Zhang is focused on new insights, novel developments, current challenges, latest discoveries, recent advances and future perspectives in the field.


Biodiversity and global change

Biodiversity and global change
Author: Otto T. Solbrig
Publisher:
Total Pages: 0
Release: 1992
Genre:
ISBN:

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The role of the International Council of Scientific Unions in Biodiversity and global change research. Towards biodiversity in politics. Biodiversity: an introduction. Theoretical considerations. Dynamical systems, biological complexity, and global change. Biodiversity at a molecular level. Genetic diversity and its role in the survival of species. The geophysiological aspects of diversity. Biodiversity in space and time. Past efforts and future prospects towards understanding how many species there are. Biodiversity in microorganisms and its role in ecosystem function. Molecular phylogeny of cellular systems: comparison of 5S ribosomal RNA sequences. The role of biodiversity in marine ecosystems. The role of mammal biodiversity in the function of ecosystems. The role of biodiversity in the function of savanna ecosystems. Global change, shifting ranges, and biodiversity in plant ecosystems. Shifting ranges and biodiversity in Animal ecosystems. Conservation of biodiversity: natural and human aspects. Life-history attributes and biodiversity. Global change and allien invasions: implications for biodiversity and protected land area management. Human aspects of biodiversity: an evolutionary perspective.


The Spatial Distribution of Microbes in the Environment

The Spatial Distribution of Microbes in the Environment
Author: Rima Franklin
Publisher: Springer Science & Business Media
Total Pages: 339
Release: 2007-09-04
Genre: Science
ISBN: 1402062168

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This volume highlights recent advances that have contributed to our understanding of spatial patterns and scale issues in microbial ecology. The book brings together research conducted at a range of spatial scales (from μm to km) and in a variety of different types of environments. These topics are addressed in a quantitative manner, and a primer on statistical methods is included. In soil ecosystems, both bacteria and fungi are discussed.


The Microbial Regulation of Global Biogeochemical Cycles

The Microbial Regulation of Global Biogeochemical Cycles
Author: Johannes Rousk
Publisher: Frontiers E-books
Total Pages: 242
Release: 2014-10-17
Genre: Biogeochemical cycles
ISBN: 2889192970

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Global biogeochemical cycles of carbon and nutrients are increasingly affected by human activities. So far, modeling has been central for our understanding of how this will affect ecosystem functioning and the biogeochemical cycling of carbon and nutrients. These models have been forced to adopt a reductive approach built on the flow of carbon and nutrients between pools that are difficult or even impossible to verify with empirical evidence. Furthermore, while some of these models include the response in physiology, ecology and biogeography of primary producers to environmental change, the microbial part of the ecosystem is generally poorly represented or lacking altogether. The principal pool of carbon and nutrients in soil is the organic matter. The turnover of this reservoir is governed by microorganisms that act as catalytic converters of environmental conditions into biogeochemical cycling of carbon and nutrients. The dependency of this conversion activity on individual environmental conditions such as pH, moisture and temperature has been frequently studied. On the contrary, only rarely have the microorganisms involved in carrying out the processes been identified, and one of the biggest challenges for advancing our understanding of biogeochemical processes is to identify the microorganisms carrying out a specific set of metabolic processes and how they partition their carbon and nutrient use. We also need to identify the factors governing these activities and if they result in feedback mechanisms that alter the growth, activity and interaction between primary producers and microorganisms. By determining how different groups of microorganisms respond to individual environmental conditions by allocating carbon and nutrients to production of biomass, CO2 and other products, a mechanistic as well as quantitative understanding of formation and decomposition of organic matter, and the production and consumption of greenhouse gases, can be achieved. In this Research Topic, supported by the Swedish research councils' programme "Biodiversity and Ecosystem Services in a Changing Landscape" (BECC), we intend to promote this alternative framework to address how cycling of carbon and nutrients will be altered in a changing environment from the first-principle mechanisms that drive them – namely the ecology, physiology and biogeography of microorganisms – and on up to emerging global biogeochemical patterns. This novel and unconventional approach has the potential to generate fresh insights that can open up new horizons and stimulate rapid conceptual development in our basic understanding of the regulating factors for global biogeochemical cycles. The vision for the research topic is to facilitate such progress by bringing together leading scientists as proponents of several disciplines. By bridging Microbial Ecology and Biogeochemistry, connecting microbial activities at the micro-scale to carbon fluxes at the ecosystem-scale, and linking above- and belowground ecosystem functioning, we can leap forward from the current understanding of the global biogeochemical cycles.


Biological Soil Crusts: Spatio-temporal Development and Ecological Functions of Soil Surface Microbial Communities across Different Scales

Biological Soil Crusts: Spatio-temporal Development and Ecological Functions of Soil Surface Microbial Communities across Different Scales
Author: Shubin Lan
Publisher: Frontiers Media SA
Total Pages: 339
Release: 2024-08-09
Genre: Science
ISBN: 2832553028

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Biological soil crusts (biocrusts) are widely distributed throughout the world, and cover approximately 12% of the terrestrial surface. Biocrusts are composed of cyanobacteria, algae, lichens, mosses, and a great diversity of other microorganisms, which bind soil particles together to form a layer of biological-soil matrix on the soil surface typically of several millimetres thickness. They are important sites of regional and global microbial diversity and perform multiple ecological functions (multifunctionality). During the evolution of terrestrial life on earth, biocrusts are regarded as the main colonising photosynthetic organisms before the advent of vascular vegetation. They not only represent the early stages of terrestrial ecosystems, but also facilitate the ecosystem’s development and succession. Therefore, biocrusts are recognised as ecological engineers in the natural development of ecosystems and for the restoration of degraded terrestrial ecosystems. The development of biocrusts is highly heterogeneous, which is reflected on both temporal and spatial scales, and this heterogeneity is still clearly visible even in a small scale. However, up to now, only limited knowledge is acquired on biocrust temporal and spatial organisation. In particular there still is a large knowledge gap regarding the various biocrust communities under different developmental states and their related physiological metabolisms and ecological functions. Therefore, in-depth studies of these issues will undoubtedly further promote our understanding of the heterogeneous development of biocrusts, as well as their ecological multifunctionality in terrestrial ecosystems. The relevant contributions are expected to provide a scientific basis for the management of biocrusts and technology development (e.g. cyanobacteria-induced biocrust technology) for ecological restoration and the promotion of soil health.


Patterns of Bacterial Communities in Aquatic Ecosystems

Patterns of Bacterial Communities in Aquatic Ecosystems
Author: Rachel K. Lange
Publisher:
Total Pages: 78
Release: 2013
Genre: Anoxic zones
ISBN:

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Understanding patterns of bacterial community diversity and composition associated with environmental gradients is crucial to better understand the processes underlying bacterial biogeography and potentially formulate predictions of how bacterial communities might respond to changing environmental conditions. It is clear that we are beginning to understand some of the patterns of bacterial diversity across space and time; however, a strong need exists for further characterizing bacterial communities across ecologically important gradients, such as depleted oxygen concentrations in aquatic ecosystems. Low oxygen zones continue to rapidly expand globally threatening ecologically and economically important aquatic habitats and the organisms within. Though upper trophic level organisms are excluded from these low oxygen environments, microbes continue to thrive and cycle energy and nutrients. Thus, understanding the changes in bacterial communities associated with gradients of environmental factors in low-oxygen zones is crucial to be able to predict and potentially rehabilitate these deteriorating ecosystems. In Chapter One, I examine changes in bacterial communities in Hood Canal, WA, which is an ideal natural laboratory to examine how bacterial communities shift across space, time, and environmental gradients. Particularly, I discuss the relationship between changes in bacterial communities with decreasing dissolved oxygen, which is a point of concern in Hood Canal where hypoxia conditions commonly occur. Appendix A contains an expansion on the selection of similarity indices used to describe patterns of bacterial community composition. Multiple biases exist in quantifying differences in bacterial community composition, and, in Appendix A, I examine the impact of these biases on numerous commonly used community similarity indices.