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| Author | : Paul Kahan |
| Publisher | : Liquor Library |
| Total Pages | : 178 |
| Release | : 2022-04-12 |
| Genre | : Cooking |
| ISBN | : 0760375070 |
Enjoying Tequila gives comprehensive, practical information while offering a working guide to the pleasures, flavor intricacies, and overall enjoyment of this evergreen and popular spirit.
| Author | : Paul Kahan |
| Publisher | : Voyageur Press |
| Total Pages | : 178 |
| Release | : 2022-03-15 |
| Genre | : Cooking |
| ISBN | : 0760375089 |
This informative reference meets tasting journal teaches spirit enthusiasts how to deeply appreciate drinking tequila of all kinds. From classic to new-generation and small-batch tequilas, this book gives you the information you need to enjoy this widely popular drink with knowledge. Whether you are a straight-up sipper, a with or without salt, or a frozen-with-an-umbrella-drink type, Enjoying Tequila offers a hands-on guide and reference to this unique spirit and its many varieties and tastes. With the growth of artisan distilling, this spirit is surpassing its reputation as just a spirit to mix in a Margarita cocktail. The days of Jose Cuervo being the only option are long gone and savvy spirit aficionados are developing a newfound respect and love for this revered Mexican spirit. There are now subtle and distinct flavor variations and nuances in tequila options. Enjoying Tequila offers insight into the growing world of this versatile liquor—with its complex flavors and classic cocktails that are synonymous with relaxation. With this book in hand, you may be inclined to make tequila your spirit of choice as you: Discover tequila’s spicy, sweet, rich, and mellow variations Choose from a collection of classic cocktail recipes Follow tasting notes on a full range of tequilas Offers an interactive format for recording your experiences Enjoying Tequila is the perfect gift for your fun-loving friends (or just for yourself!)—no matter what flavor path they choose.
| Author | : Joanne Weir |
| Publisher | : Ten Speed Press |
| Total Pages | : 146 |
| Release | : 2009-02-06 |
| Genre | : Cooking |
| ISBN | : 1580089496 |
The New Tequila Tequila has come a long way since the days of salt, shot, lime, repeat. With tequila consumption on the rise, people are choosing tequila on more occasions, experimenting with new labels, and learning to appreciate the nuances of flavor. TEQUILA is an all-in-one reference for the top-shelf tequila connoisseur, with chapters on the history and lore of tequila, insight into how tequila is made, an exploration of the agave fields of Jalisco, and a drinker’s guide to the four types of tequila: blanco, reposado, añejo, and extra añejo. James Beard Award—winning author and chef Joanne Weir takes tequila beyond the margarita (although she opens the book with the very best margarita recipe) to a wide range of drink and food recipes. TEQUILA features more than 35 cocktails from her own repertoire, as well as contributions from some of the top tequila bar-tenders in the country, including classics like the Sangrita and La Batanga and novel variations like the Cable Car No. 2 and the Surly Temple. Weir also presents more than 20 tequila-infused sides, mains, and desserts, from Gazpacho with Drunken Prawns to Bay Scallop Ceviche to Tequilamisu. Join a new generation of aficionados for a celebration of the agave plant’s most spirited and fiery creation, along with new and innovative ways to appreciate tequila.
| Author | : Tess Rose Lampert |
| Publisher | : Union Square & Co. |
| Total Pages | : 306 |
| Release | : 2023-02-07 |
| Genre | : Cooking |
| ISBN | : 1454945419 |
An indispensable and accessible guide to Mexico’s treasured agave spirits. Packed with information, tips, resources, and 300 tasting notes and accompanying producer profiles, The Essential Tequila & Mezcal Companion is a crash course on the fastest growing spirits category in the United States. Lampert provides insights on the history and production of the spirits, plus guidance for how to stock your bar, organize a tasting with food pairings, and create infused syrups that will complement craft cocktails. Lampert includes more than 30 cocktail recipes that highlight the complexities and bold flavors of agave spirits. Plus, the book contains transportive photography throughout and a thorough reference section for readers who are thirsty for more.
| Author | : Jesse Estes |
| Publisher | : Ryland Peters & Small |
| Total Pages | : 0 |
| Release | : 2018-02-13 |
| Genre | : Cooking |
| ISBN | : 9781849759410 |
Even the world’s most fun drink has a serious side. Look beyond that naughty reputation and become an agave-based beverage connoisseur with this book that delivers over 40 delicious, cheeky and surprisingly sophisticated cocktail recipes. Even the world’s most fun drink has a serious side. Look beyond that naughty reputation and become an agave-based beverage connoisseur with this book that delivers over 40 delicious, cheeky, and surprisingly sophisticated cocktail recipes. It’s the perfect accompaniment to a Mexican meal full of spicy flavors and the ideal fuel for dancing the night away. Made from the fermented juice of the agave plant, this spirit, along with its trendy cousin mezcal, has a complex yet light flavor, which is perfect in cocktails. Premium quality versions are becoming readily available, especially for the discerning cocktail drinker—the simple rule is the higher the percentage of agave, the better. Learn about the proud heritage of agave-based spirits from expert Jesse Estes. Start with a margaritas, choose from a Pink Pomegranate to a Greener Pastures, and then try something longer such as a Hibiscus Highball or Mezcal Mule. If you prefer something a little more moody, try a Fallen Angel or brace yourself for a Tequila Smash. Finally, unleash your wild side with an Under the Volcano!
| Author | : Joseph Scott |
| Publisher | : Penguin |
| Total Pages | : 276 |
| Release | : 1998 |
| Genre | : Cooking |
| ISBN | : 9781557882967 |
Covers spirits, supplies, ambiance, garnishes, glassware, etiquette, and drinking ethics, and provides recipes for the most popular cocktails
| Author | : Martin Quinn |
| Publisher | : Routledge |
| Total Pages | : 321 |
| Release | : 2018-09-03 |
| Genre | : Business & Economics |
| ISBN | : 1351734210 |
Consumption of alcohol is a globally ubiquitous, often controversial activity, and business organizations in this sector are of significant social and economic relevance. This book draws on accounting records from the sector to reveal fresh and unique insights into the historic development of the production of alcoholic beverages. Offering a historic overview of the three major areas of the alcohol industry – brewing, distilling and wine – this book reveals the commonalities and differences which are present in the industry, while also highlighting its social impact. The editors bring together contributions from around the world, including Mexico, France, Japan and Ireland, to demonstrate how accounting has developed over time. Offering diverse geographical and historical perspectives, it explores multiple aspects of accounting within the industry, including internal control, earnings management, competition, and regulatory aspects. The fascinating insights into breweries, wineries, spirit distillers, vineyards and other related organizations provides a unique historic perspective of accounting systems, techniques and practices. Drawing on an international range of examples and rich archival material, this valuable research collection will be of great interest to researchers and advanced students of accounting and business history.
| Author | : Nathan Nelson |
| Publisher | : Independently Published |
| Total Pages | : 88 |
| Release | : 2018-11-17 |
| Genre | : |
| ISBN | : 9781731471444 |
Do not miss out on TEQUILA for EVERY season OF THE YEAR!➽ Today's Special Price! ➽ SALE! 85% OFF ➽ 6.99 0.99✩★✩ Read this book for FREE on the Kindle Unlimited NOW DOWNLOAD FREE eBook (PDF) included ILLUSTRATIONS of 200 tequila recipes right after conclusion! ✩★✩ My forever obsession with tequila has led me to write the book "Tequila 200", hoping to share various tequila recipes to you in the following parts: Introduction 200 Amazing Tequila Recipes These tequila recipes in this book are the outcome of many years' worth of research, testing, and recording. Each of us has our own preference, so the tequila recipes may not appeal to all, but I think a majority will appreciate it. Preparing a tequila doesn't call for any skill and no fixed recipe is followed, so this activity suits anyone. All you need is a recipe that you can customize according to your taste, like adding your favorite ingredients and reducing or omitting those you dislike. It's that simple! I hope this will serve as your source of energy when you're exhausted and your trusty companion in concocting your own drinks in the kitchen. Kindly share with me interesting recipes of your favorite drinks by leaving a comment below. You also see more different types of drink recipes such as: Coffee Tea ... ✩ Purchase the Print Edition & RECEIVE a digital copy FREE via Kindle MatchBook ✩ I really hope that each book in the series will be always your best friend in your little kitchen. Let's live happily and drink tequila every day! Enjoy the book, Tags: tequila cookbook, tequila recipe book, cocktail making book, tequila recipes, tequila drink book, tequila cocktail book, tequila cocktail recipe book
| Author | : Ben McFarland |
| Publisher | : Union Square & Co. |
| Total Pages | : 640 |
| Release | : 2014-11-04 |
| Genre | : Cooking |
| ISBN | : 1454915498 |
Inspired by its successful run at the Edinburgh Fringe Festival, The Thinking Drinkers Guide to Alcohol presents a dryly humorous cultural history of liquor for those who long to drink less—but drink better. Written by two of the UKs top drinks journalists, it celebrates alcohols influence on life, love, literature, and learning. The amusing alternative and intellectual guide spans the ages from Ancient Egypt to the gin-drenched debauchery of eighteenth-century London to absinthe-induced French impressionist art and beyond. Here you will learn how drink has oiled the wheels of civilization and invigorated the minds of historys greatest figures.
| Author | : Roxie Powell |
| Publisher | : Archway Publishing |
| Total Pages | : 296 |
| Release | : 2016-07-22 |
| Genre | : Biography & Autobiography |
| ISBN | : 1480833193 |
No one has lived a life like Roxie Powell--and if you dont believe it, all you need to do is read his memoir: Tumbleweed of Contradictions. Born in Kansas toward the end of the Dust Bowl period on the high plains, he was raised in western Kansas and the high mountains of Colorado. His father taught him to look out to the horizon and then beyond, and he did just that, working on a cruise ship that took him all over the world. While hes had different loves throughout his life, the constant one has been writing, and he recalls his interactions with literary giants such as Allen Ginsberg, Neal Cassady, Lawrence Ferlinghetti, and other leading figures of the counterculture movement. He was a rodeo cowboy in the West. He drove race cars everywhere, including Grand Prix tracks in Europe. Neal Cassady admired Powells racing skills. Powell penned one of Allen Ginsbergs favorite books of poetry--a collection of verse totally unlike anything that came before it or since. And more and more. This is a book well-wrought for sure! --W. K. Stratton, author of Chasing the Rodeo and Ranchero Ford/Dying in Red Dirt Country and co-author of Splendor in the Short Grass: The Grover Lewis Reader
