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Either You Love Chocolate Tasting, Or You Are Wrong.

Either You Love Chocolate Tasting, Or You Are Wrong.
Author: Philoos Publishing
Publisher: Independently Published
Total Pages: 98
Release: 2019-06-10
Genre:
ISBN: 9781073105489

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This Chocolate Tasting, sloth self discovery Journal makes an excellent gift for any occasion . Lined - Size: 6 x 9'' - Notebook - Journal - Planner - Dairy - 74 Pages - Classic White Lined Paper - For Writing, Sketching, Journals and Hand Lettering


Cork Dork

Cork Dork
Author: Bianca Bosker
Publisher: Penguin
Total Pages: 353
Release: 2017-03-28
Genre: Cooking
ISBN: 0698195906

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INSTANT NEW YORK TIMES BESTSELLER AND A NEW YORK TIMES CRITICS' PICK “Thrilling . . . [told] with gonzo élan . . . When the sommelier and blogger Madeline Puckette writes that this book is the Kitchen Confidential of the wine world, she’s not wrong, though Bill Buford’s Heat is probably a shade closer.” —Jennifer Senior, The New York Times Professional journalist and amateur drinker Bianca Bosker didn’t know much about wine—until she discovered an alternate universe where taste reigns supreme, a world of elite sommeliers who dedicate their lives to the pursuit of flavor. Astounded by their fervor and seemingly superhuman sensory powers, she set out to uncover what drove their obsession, and whether she, too, could become a “cork dork.” With boundless curiosity, humor, and a healthy dose of skepticism, Bosker takes the reader inside underground tasting groups, exclusive New York City restaurants, California mass-market wine factories, and even a neuroscientist’s fMRI machine as she attempts to answer the most nagging question of all: what’s the big deal about wine? What she learns will change the way you drink wine—and, perhaps, the way you live—forever. “Think: Eat, Pray, Love meets Somm.” —theSkimm “As informative as it is, well, intoxicating.” —Fortune


Seriously Bitter Sweet

Seriously Bitter Sweet
Author: Alice Medrich
Publisher: Artisan Books
Total Pages: 337
Release: 2013-10-22
Genre: Cooking
ISBN: 1579655114

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These days, people are accustomed to seeing chocolate labeled 54%, 61%, or 72% on grocery store shelves, but some bakers are still confused by what the labeling means and how to use it. In Seriously Bitter Sweet, Alice Medrich presents 150 meticulously tested, seriously delicious recipes—both savory and sweet—for a wide range of percentage chocolates. “Chocolate notes” appear alongside, so readers can further adapt any recipe using the percentage chocolate on hand. The book is a complete revision of Alice’s 2003 Bittersweet, which was named the 2004 IACP Cookbook of the Year. Since 2003, the world of chocolate has grown exponentially and terms like “bittersweet” and “semisweet” no longer suffice as chocolatiers everywhere are making chocolates that are labeled with specific percentages of cocoa.Alice clearly outlines the qualities of different chocolates as she explains how to cook with them. With tricks, techniques, and answers to every chocolate question, Seriously Bitter Sweet will appeal to a whole new audience of chocolate lovers


Dialogue on Grief and Consolation

Dialogue on Grief and Consolation
Author: Terence Lawlor O'Connell
Publisher: Rodopi
Total Pages: 305
Release: 2009
Genre: Family & Relationships
ISBN: 9042026278

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Have you lost a loved one? The loss can be inestimable, the grief excruciating. What helped you? Did someone say something comforting? Did someone offer a consolation, which you resented? Have you ever tried to comfort someone with a terminal illness or one who has lost a loved one? Knowing how to help or what to say that is not trite, insincere, or superficial can be difficult. The point of view of a grieving person is quite different from that of those who wish to offer comfort. In a multicultural society such as ours, anticipating the beliefs of the grieving person can be even more difficult. This book explores the perspective of a grieving person. It considers the merits and potential harm of alternative comfort strategies. As a philosophical analysis of grief, it emphasizes an understanding of the beliefs that underlie grief and the usefulness or dangers of emotions. Because grief is so complex and sensitive, a narrow approach runs the risk of alienating the grieving person. The ideas in this book are expressed in a dialogue among three characters. Their discussion is broad and fundamental. Starting from the familiar consolation, "She's no longer suffering" and the grieving person's resentment toward the expression, the three friends articulate the value of life and the evils of death. Their discussion enriches their understanding of grief. Many consolations offered to mourners are poor arguments. Even the better ones do their work best in the context of a greater understanding of grief.


The Boy Who Bakes

The Boy Who Bakes
Author: Edd Kimber
Publisher:
Total Pages: 176
Release: 2011
Genre: Cake
ISBN: 9780857830456

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This is an inspirational guide to baking from the winner of 'The Great British Bake Off 2010'. From the traditional to new twists on old favourites there are recipes to suit all abilities. The book covers cakes, cookies, pastry, desserts, and even ice-creams.


The Great Book of Chocolate

The Great Book of Chocolate
Author: David Lebovitz
Publisher: Ten Speed Press
Total Pages: 178
Release: 2004-04-15
Genre: Cooking
ISBN: 1580084958

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A compact connoisseur's guide, with recipes, to today's cutting-edge array of chocolates and chocolate makers from former Chez Panisse pastry chef David Lebovitz. In this compact volume, David Lebovitz gives a succinct cacao botany lesson, explains the process of chocolate making, runs through chocolate terminology and types, presents information on health benefits, offers an evaluating and buying primer, profiles the world's top chocolate makers and chocolatiers (with a whole chapter dedicated to Paris alone!), and shares dozens of little-known factoids in sidebars throughout the book. The Great Book of Chocolate includes more than 50 location and food photographs, and features more than 30 of Lebovitz's favorite chocolate recipes‚ from Black-Bottom Cupcakes to Homemade Rocky Road Candy, Orange and Rum Chocolate Mousse Cake to Double Chocolate Chip Espresso Cookies. His extensive resource section (with websites for international ordering) can bring the world's best chocolate to every door. A self-avowed chocoholic, Lebovitz nibbles chocolate every day‚ and with The Great Book of Chocolate in hand, he figures the rest of us will too.


Crazy About Chocolate

Crazy About Chocolate
Author: Krystina Castella
Publisher: Union Square + ORM
Total Pages: 397
Release: 2013-11-05
Genre: Cooking
ISBN: 1402798873

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For chocolates lovers, recipes and techniques for cooking, baking, freezing and preparing chocolate for everyday treats, gifts and special occasions. Everyone’s crazy about chocolate—and this mouthwatering collection will satisfy even the most chocolate-mad fan! More than 200 sweet and savory recipes feature everything from candies and confections to crowd-pleasing cake pops and cupcakes to special holiday treats. Ring in the New Year with Chocolate Cream Cheese King Cake; savor a completely adult Chocolate Martini; dine on Cocoa-Spiced Turkey Chili with Chocolate Chip Corn Muffins. In addition to essential techniques and creative how-tos, bestselling author Castella explains how to prepare the perfectly decorated chocolate gift.


a taste of chocolate

a taste of chocolate
Author: Celina Adrian
Publisher: Outskirts Press
Total Pages: 309
Release: 2017-07-24
Genre: Fiction
ISBN: 1478782439

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In the deceptively calm lull between World War II and Vietnam, the United States faced one of its most important challenges: the battle to establish precedents for true racial equality. In a small Southern town, segregation and racial bias erupt in the lives of four children. Black siblings Jeremiah, Sarah Mae, and Wallace will cross paths with a White boy, Glen Dale, in a way that will leave all of them changed forever. In navigating their way through an oppressive town in the wake of a murder, their lives will depend on whether they can throw off the ideologies and indoctrinations that have enslaved them all. One of these children will have a hard journey toward adjusting their perspective. Narrated by children and beautifully written in authentic dialect that gives a deeply intimate look at each character, this thought-provoking novel of childhood survival reminds us that growth and change are inevitable and necessary-but not easy.


Wisecracks

Wisecracks
Author: David Shoemaker
Publisher: University of Chicago Press
Total Pages: 253
Release: 2024
Genre: Philosophy
ISBN: 0226832988

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"Humor enriches our lives, but it can also raise moral trouble. Is humor that relies on deception, maliciousness, or stereotyping always immoral? Does motive matter in determining the moral value of a joke? Why are certain topics out of bounds for humor? In Wisecracks, philosopher David Shoemaker delves into the fascinating relationship between humor and morality in our everyday lives. In this book, Shoemaker sets aside the crafted forms of humor we find in comedy specials, TV skits, and more and focuses on the informal, improvised wit that occurs in interpersonal relationships-such as teasing, mockery, and pranks-known as wisecracks. The key difference between wisecracks and jokes? Jokes are told, whereas wisecracks are made. Sometimes wisecracks involve lying, sometimes they are mean, and sometimes they play on racial or sexual stereotypes. Shoemaker untangles the intricate threads of when and why these immoral qualities are or aren't acceptable in humor. In showing how a well-developed sense of morality is central to a good sense of humor (and how to develop each), Wisecracks makes the case for how humor can heal, even when it takes a hurtful form"--


Now That You've Lost It

Now That You've Lost It
Author: Joyce D Nash, PhD
Publisher: iUniverse
Total Pages: 302
Release: 2000-07-24
Genre: Health & Fitness
ISBN: 0595003877

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For many people, weight-loss programs have been a cruel hoax. How often do you hear someone say: “I have no trouble losing weight; I’ve lost hundreds of pounds—but then I always gain it back, and usually a little extra.” Now That You’ve Lost It lays out a comprehensive system for permanent weight control, focusing on staying at goal weight. Teaching powerful thinking skills, it describes what is needed for success, shows the reader how to assess his or her particular needs, and systematically teaches how to: Cope with binge eating Overcome backsliding Manage anger and loneliness Use self-talk effectively Learn to “think smart” Cope with social influences Overcome depression and anxiety Cope with success [Author bio] Joyce D. Nash holds two Ph.D.s—one in clinical psychology from the Pacific Graduate School of Psychology, and one in communication from Stanford University, where she did post-doctoral work at the School of Medicine. Dr. Nash is the author of several books on various topics related to behavioral medicine.