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Efficient agricultural water use and management in paddy fields in Zambia

Efficient agricultural water use and management in paddy fields in Zambia
Author: Salman, M., Suzuki, H., Ahmad, W., Giusti, S., Ali, A., Mwale, S., Chikuta, S., Daka, A., Nawa, M., Sitali, M., Mukanga, M., Chitambi, M., Chilala Mucheelo, M., Lwatula, C.
Publisher: Food & Agriculture Org.
Total Pages: 68
Release: 2022-10-01
Genre: Technology & Engineering
ISBN: 9251369119

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An increasing number of regions in the world are frequently facing water shortage, and water demand is likely to grow in the next 20-30 years due to intensified agriculture, population growth, urbanization and climate change. Future demand of water by all sectors will, thus, require as much as 25 to 40 percent of water to be re-allocated from lower to higher productivity and employment-oriented activities, particularly in water stressed regions. As such, these reallocations are likely to come from agriculture due to its high share of water use. In view of the projected rise in water demand in both agriculture and non-agricultural sectors, appropriate actions that increase water use efficiency especially in irrigation are crucial to sustainably enhance agricultural production and productivity. In Zambia, rice is one of the most important cereal food and is at the centre of major socioeconomic activity for a large share of rural population. Paddy field system are especially water demanding as it needs continues inundation of the field during most of the growing season. In Zambia, there is no controlled infrastructure for paddy irrigation and nearly all of the rice is grown under paddy field system in the country rainfed lowlands. The Food and Agriculture Organization of the United Nations (FAO) has been active to increase the understanding of the status of water use efficiency and water productivity in Zambia through the project “Efficient Agricultural Water Use and Management Enhancement in Paddy Fields”, funded by the Japan Ministry of Agriculture, Forestry and Fisheries (MAFF).


The status of water use efficiency and productivity with a focus on paddy rice in Zambia

The status of water use efficiency and productivity with a focus on paddy rice in Zambia
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
Total Pages: 67
Release: 2022-08-27
Genre: Technology & Engineering
ISBN: 9251367779

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In view of the projected world water demand, increased water use efficiency in irrigation is crucial to sustainably increase agricultural productivity. Paddy field systems are especially water demanding, though products such as rice is not only a staple food, but also constitutes a major social and economic activity providing public goods and is a key source of employment and income for the rural population in Zambia. The Food and Agriculture Organization of the United Nations (FAO) has been active to increase the understanding of the status of water use efficiency and water productivity in Zambia through implementing the project “Efficient Agricultural Water Use and Management Enhancement in Paddy Fields”, funded by the Japan Ministry of Agriculture, Forestry and Fisheries (MAFF). The project objective is to identify limits and potentials of paddy rice production at national level. The project findings presented in this report is a basis for assisting the country with the evaluation of the status of water use efficiency and water productivity of paddy fields, providing technical and policy support to enhance water resources management in Zambia. This report will help increasing the knowledge and building capacities of technical experts in relevant institutions, ministries and universities in Zambia. Its analysis of best practices will assist in determining the needs and existing gaps and what options are available to fill these gaps. Furthermore, the policy action matrix developed and the investment portfolio compiled will support the development of future financial plans in the country.


Policy guide to improve water use efficiency in small-scale agriculture

Policy guide to improve water use efficiency in small-scale agriculture
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
Total Pages: 80
Release: 2019-11-27
Genre: Technology & Engineering
ISBN: 9251319987

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This policy guide is drawn from the results of the FAO Project “Strengthening Agricultural Water Efficiency and Productivity at the African and Global Level” funded by the Swiss Agency for Development and cooperation (SDC). The long term vision of the project was that the in-country findings and processes which are of common nature can be synthesized and scaled up to other countries in a regional cooperation process and globally. This will eventually lead to the increase of investment in Agricultural Water Management (AWM) in the targeted countries – and beyond – that is socially equitable, profitable at the farm level, economically viable, environmentally neutral or positive, and sustainable. The Guide focuses on the specific component of Enhancing Water Use Efficiency at small scale irrigation as one of the major outputs of the project. While creating and implementing Water Use Efficiency (WUE) measures at field level, existing policy frameworks were mapped and analyzed, and recommendations were defined as scalable policy instruments with the aim to demonstrate case-specific experiences to the collectively agreed goal of using water resources efficiently.


Investing in agricultural water management to benefit smallholder farmers in Zambia. AgWater Solutions Project country synthesis report

Investing in agricultural water management to benefit smallholder farmers in Zambia. AgWater Solutions Project country synthesis report
Author: Evans, Alexandra E. V.
Publisher: IWMI
Total Pages: 42
Release: 2101-10-24
Genre:
ISBN: 9290907576

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The AgWater Solutions Project, carried out between 2009 and 2012, focused on resolving water issues faced by smallholder farmers. The project examined existing Agricultural Water Management (AWM) solutions, together with factors that influence their adoption and scaling up. The project aimed to identify investment opportunities in AWM that have high potential to improve the incomes and food security of poor farmers. The work was undertaken in the African countries of Burkina Faso, Ethiopia, Ghana, Tanzania and Zambia, and in the Indian States of Madhya Pradesh and West Bengal. This Working Paper series summarizes results and recommendations from the research carried out in each of these countries and states.


Innovative approaches to agricultural water use for improving food security in Sub- Saharan Africa

Innovative approaches to agricultural water use for improving food security in Sub- Saharan Africa
Author: A. Inocencio
Publisher: IWMI
Total Pages: 25
Release: 2003
Genre: Environmental engineering
ISBN: 9290905085

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This paper provides an overview of innovative options for developing and using water for food production in sub-Saharan Africa (SSA) in light of the growing scarcity and competition for water resources. These options include rainwater harvesting, selective development of wetlands for agriculture, exploitation of shallow groundwater, and recycling urban waste. The options are largely based on low-cost individualized technologies, which lend themselves to private-sector promotion.Water-demand management approaches are also discussed.


Improved Agricultural Water Management for Africa’s Drylands

Improved Agricultural Water Management for Africa’s Drylands
Author: Christopher Ward
Publisher: World Bank Publications
Total Pages: 177
Release: 2016-08-23
Genre: Business & Economics
ISBN: 1464808333

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D ryland regions in Sub-Saharan Africa are home to one-half of the region’s population and three-quarters of its poor. Poor both in natural resources and in assets and income, the inhabitants of drylands are highly vulnerable to droughts and other shocks. Despite a long history of interventions by governments, development agencies, and civil society organizations, there have been no sustained large-scale successes toward improving the resilience of drylands dwellers. Improved Agricultural Water Management for Africa’s Drylands describes the extent to which agricultural water management interventions in dryland regions of Sub-Saharan Africa can enhance the resilience and improve the well-being of the people living in those regions, proposes what can realistically be done to promote improved agricultural water management, and sets out how stakeholders can make those improvements. After reviewing the current status of irrigation and agricultural water management in the drylands, the authors discuss technical, economic, and institutional challenges to expanding irrigation. A model developed at the International Food Policy Research Institute is used to project the potential for irrigation development in the Sahel Region and the Horn of Africa. The modeling results show that irrigation development in the drylands can reduce vulnerability and improve the resilience of hundreds of thousands of farming households, but rainfed agriculture will continue to dominate for the foreseeable future. Fortunately, many soil and water conservation practices that can improve the productivity and ensure the sustainability of rainfed cropping systems are available. The purpose of this book is to demonstrate the potentially highly benefi cial role of water and water management in drylands agriculture in association with agronomic improvements, market growth, and infrastructure development, and to assess the technological and socioeconomic conditions and institutional policy frameworks that can remove barriers to adoption and allow wide-scale take-up of improved agricultural water management in the dryland regions of Sub-Saharan Africa.


Effective Agricultural Water Management

Effective Agricultural Water Management
Author: Deutsche Gesellschaft für Internationale Zusammenarbeit (GIZ)
Publisher:
Total Pages:
Release: 2013
Genre:
ISBN:

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Monitoring Agricultural Water Use at Country Level

Monitoring Agricultural Water Use at Country Level
Author: Karen Frenken
Publisher:
Total Pages: 94
Release: 2011
Genre: Irrigation
ISBN: 9789250069791

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"As water becomes scarcer in many countries, governments increasingly have to deal with the considerable challenges of water management. Sound information on water availability and use is key to shaping water policies that aim to provide equitable and sustainable use of increasingly scarce water resources. Accurate information on agricultural water withdrawal is particularly important to planners and decision-makers involved in water management, as agriculture represents the largest water user in many countries, representing about 70 percent of total withdrawal worldwide. This report summarizes the results and lessons of the project "Strengthening national water monitoring capacities, with emphasis on agricultural water management". The project was implemented in two African countries, Benin and Ethiopia, and worked for two years with specialists in key stakeholder institutions to establish an information system on agricultural water management based on AQUASTAT, FAO's information system on water and agriculture, It is hoped that the report will serve as a useful guide and provide detailed resources for governments, research institutions, donor agencies and other stakeholders working on the important task of improving their country's information base for the management of agricultural water resources to create an equitable, efficient, and sustainable use of ever scarcer water resources" -- Cover description.


The status of water use efficiency and productivity with a focus on paddy rice in Sri Lanka

The status of water use efficiency and productivity with a focus on paddy rice in Sri Lanka
Author: Salman, M., Suzuki, H., Ahmad, W., Giusti, S., Ali, A., Rathnayake, W.M.U.K., Sirisena, D.N., Senanayake, D.M.J.B., Herath, W.M.T.M., Meegasthenna, J., Ponnampalam, Y., Bandulasena, W.M., De Silva, A., Nandharathne, A.B.D.T., Sooriyaarachchi, A.T., Bandara, D., Pathmarajah, S.
Publisher: Food & Agriculture Org.
Total Pages: 84
Release: 2023-03-30
Genre: Technology & Engineering
ISBN: 9251377723

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Global water demand is likely to grow in the next 20 to 30 years due to agriculture intensification, population growth, urbanization, and climate change. In Sri Lanka, one-third of the rural population depends on agriculture. Rice is the national staple food which is cultivated twice a year on more than half a million hectares of land under a range of physical and environmental conditions. Despite being self-sufficient in rice production, Sri Lanka has low levels of water productivity and water use efficiency in paddies. Furthermore, its water and food security is extremely vulnerable to climate change. The Food and Agriculture Organization of the United Nations (FAO) has been active to increase the understanding of the status of water use efficiency and water productivity in Sri Lanka through the project “Efficient Agricultural Water Use and Management Enhancement in Paddy Fields”, funded by the Japanese Ministry of Agriculture, Forestry and Fisheries (MAFF). The project objective is to identify limits and potentials of paddy rice production at national level. The project findings presented in this report are a basis for assisting the country with the evaluation of the status of water use efficiency and water productivity of paddy fields, providing technical and policy support to enhance water resources management in Sri Lanka.