Effect of Sodium on Production and Quality of Sugar Beet
Author | : M. Rosanow |
Publisher | : |
Total Pages | : 21 |
Release | : 1974 |
Genre | : |
ISBN | : |
Download Effect of Sodium on Production and Quality of Sugar Beet Book in PDF, ePub and Kindle
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Effect Of Sodium On Production And Quality Of Sugar Beet PDF full book. Access full book title Effect Of Sodium On Production And Quality Of Sugar Beet.
Author | : M. Rosanow |
Publisher | : |
Total Pages | : 21 |
Release | : 1974 |
Genre | : |
ISBN | : |
Author | : M. Rosanow |
Publisher | : |
Total Pages | : 42 |
Release | : 1974 |
Genre | : |
ISBN | : |
Author | : Lionel Harcourt Smith |
Publisher | : |
Total Pages | : 258 |
Release | : 1967 |
Genre | : Plants |
ISBN | : |
Author | : William Parker Headden |
Publisher | : |
Total Pages | : 196 |
Release | : 1912 |
Genre | : Nitrates |
ISBN | : |
Author | : Herman Timm |
Publisher | : |
Total Pages | : 106 |
Release | : 1952 |
Genre | : Beet sugar |
ISBN | : |
Author | : Karim Eddin Kamel Husseini |
Publisher | : |
Total Pages | : 316 |
Release | : 1966 |
Genre | : Growth (Plants) |
ISBN | : |
Author | : Arthur Philip Draycott |
Publisher | : Woodhead Publishing |
Total Pages | : 280 |
Release | : 2003 |
Genre | : Business & Economics |
ISBN | : 9780851996233 |
This book provides an up-to-date review of research on sugarbeet nutrition, including topics not covered in a similar work published in the early 1970s, such as soil and plant analyses, organic farming, sustainability, satellite mapping and remote sensing. Chapter 1 provides an overview of sugarbeet production, the nutrient content and fertilizer requirements of sugarbeet, and yield responses to fertilizer application. The following 5 chapters include nutrient availability, nutrient uptake, nutrient transport, sources of fertilizer, fertilizer recommendations based on soil/foliar analysis, and effects of fertilizers on physiology and yield (chapter 2 for nitrogen; chapter 3 for phosphorus and sulfur; chapter 4 for potassium and sodium; chapter 5 for calcium and magnesium; and chapter 6 for boron, manganese, copper, zinc and iron). Chapter 7 focuses on nutrient deficiencies, whereas chapter 8 discusses organic manures and green manuring as sources of nutrients under organic farming. Chapter 9 reviews research on nutrient reserves and residual effects in crop rotations. Chapter 10 covers the effects of soil physical conditions on sugarbeet performance, whereas chapter 11 discusses the time, form and method of fertilizer application. Chapter 12 reviews the interactions between nutrients, water supply, pests and diseases, and agronomic practices. Chapter 13 discusses the effects of fertilizers on sugarbeet quality. Chapter 14 covers the nutrient requirements of fodder beet and the beet seed crop.
Author | : A. P. Draycott |
Publisher | : |
Total Pages | : 268 |
Release | : 1972 |
Genre | : Technology & Engineering |
ISBN | : |
Introduction; Nitrogen; Phosphorus and sulphur; Potassium and sodium; Calcium; Magnesium; Micronutrientes or trace elements; Organic manures and green manuring; Crop rotations and residual value of fertiliser; Soil physical conditions; Time, form and method of fertiliser application; Irrigation, plant density, pests and diseases; Sugar beet quality; Nutrient requirement of the sed crop; Appendix 1: conversion factors; Appendix 2; terminology; References; Índex.
Author | : Alexander Wynd |
Publisher | : |
Total Pages | : |
Release | : 1962 |
Genre | : Plants, Effects of salt on |
ISBN | : |
Author | : Arthur Philip Draycott |
Publisher | : CABI |
Total Pages | : 259 |
Release | : 2003 |
Genre | : Technology & Engineering |
ISBN | : 085199623X |
After a summary of world sugar production from beets, the authors cover the plant's need of each macro and micronutrient and effects on growth, yield and crop quality. The soil's supply of nutrients is examined as the basis for use of mineral fertilizers, organic manures and foliar applications. The book provides an up-to-date review of relevant research and the authors draw out practical guidelines so that all concerned with growing the crop can make use of this latest information. The book is destined to become the standard reference on the subject for many years to come. It represents the only significant work in English since Dr. Draycott's earlier title on the same subject, published 30 years ago.