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| Author | : Anita Johnston |
| Publisher | : Gurze Books |
| Total Pages | : 224 |
| Release | : 2010-07-01 |
| Genre | : Self-Help |
| ISBN | : 9780936077604 |
Teaches women to free themselves from eating disorders by finding the metaphors hidden in their own life stories
| Author | : Anita Johnston, Ph.D. |
| Publisher | : GŸrze Books |
| Total Pages | : 241 |
| Release | : 2000-04-13 |
| Genre | : Self-Help |
| ISBN | : 0936077360 |
Weaving a rich tapestry of multicultural myths, ancient legends, and simple folk-tales, Johnston inspires women to free themselves from disordered eating by discovering the metaphors that are hidden in their own life stories.
| Author | : Anita A. Johnston |
| Publisher | : Gurze Designs & Books |
| Total Pages | : 214 |
| Release | : 2000 |
| Genre | : Body, Mind & Spirit |
| ISBN | : 9780936077369 |
Weaving a rich tapestry of multicultural myths, ancient legends, and simple folk-tales, Johnston inspires women to free themselves from disordered eating by discovering the metaphors that are hidden in their own life stories.
| Author | : Jessica Prentice |
| Publisher | : Chelsea Green Publishing |
| Total Pages | : 378 |
| Release | : 2012-04-05 |
| Genre | : Cooking |
| ISBN | : 1603580190 |
Full Moon Feast invites us to a table brimming with locally grown foods, radical wisdom, and communal nourishment. In Full Moon Feast, accomplished chef and passionate food activist Jessica Prentice champions locally grown, humanely raised, nutrient-rich foods and traditional cooking methods. The book follows the thirteen lunar cycles of an agrarian year, from the midwinter Hunger Moon and the springtime sweetness of the Sap Moon to the bounty of the Moon When Salmon Return to Earth in autumn. Each chapter includes recipes that display the richly satisfying flavors of foods tied to the ancient rhythm of the seasons. Prentice decries our modern food culture: megafarms and factories, the chemically processed ghosts of real foods in our diets, and the suffering--physical, emotional, cultural, communal, and spiritual--born of a disconnect from our food sources. She laments the system that is poisoning our bodies and our communities. But Full Moon Feast is a celebration, not a dirge. Prentice has emerged from her own early struggles with food to offer health, nourishment, and fulfillment to her readers. She recounts her relationships with local farmers alongside ancient harvest legends and methods of food preparation from indigenous cultures around the world. Combining the radical nutrition of Sally Fallon's Nourishing Traditions, keen agri-political acumen, and a spiritual sensibility that draws from indigenous as well as Western traditions, Full Moon Feast is a call to reconnect to our food, our land, and each other.
| Author | : Karri Allrich |
| Publisher | : Llewellyn Worldwide |
| Total Pages | : 244 |
| Release | : 2003 |
| Genre | : Cooking |
| ISBN | : 9781567180152 |
Allrich promotes cooking with the intention of gravitating toward the nourishment the body needs most. The book includes lunar menus, 120 recipes, tips for using herbs magickally, and more.
| Author | : Anita A. Johnston |
| Publisher | : Birch Lane Press |
| Total Pages | : 212 |
| Release | : 1996 |
| Genre | : Psychology |
| ISBN | : 9781559723329 |
Explains the underlying issues of compulsive eating, including poor eating habits, and tells how women can reconnect with their inherent inner wisdom
| Author | : Amanda Chantal Bacon |
| Publisher | : Penguin |
| Total Pages | : 258 |
| Release | : 2016-10-25 |
| Genre | : Cooking |
| ISBN | : 0804188203 |
The founder of L.A.’s hottest wellness boutique, Amanda Chantal Bacon offers the ultimate resource for foodies looking to restore their health the natural way, using functional foods to create seriously healing drinks, snacks, and sweet treats. Since Amanda Chantal Bacon founded Moon Juice in 2011, it has evolved into one of the nation’s fastest growing wellness brands, and in The Moon Juice Cookbook, she artfully distills her powerful approach to healthy living, sharing over 75 recipes for the brand’s most popular healing beverages and provisions. Amanda’s recipes harness the healing properties of adaptogenic herbs, raw foods, and alkalizing ingredients to create potent drinks, snacks, and sweets that deliver a multitude of benefits, including sparked libido, glowing skin, and boosted immunity. She begins by guiding readers through the fundamentals of the Moon Juice kitchen, teaching them how to stock the larder with milks, juices, cultured foods, and “unbakery” doughs and crèmes—all of which can be mixed and matched to create nutritionally turbo-charged meals with minimal effort—and the essential time- and money-saving strategies they’ll need to make their new kitchen practices stick. With recipes for healthful, delectable indulgences like Strawberry Rose Geranium Bars, Hot Sex Milk, Savory Tart with Cheese and Tomato Filling, Pulp Brownies with Salted Caramel Sauce, Yam Julius Milk, and Chocolate Chaga Donuts, The Moon Juice Cookbook is the stylish yet pragmatic roadmap readers need to achieve optimal wellness in a natural and delicious way.
| Author | : Amy Pershing |
| Publisher | : Routledge |
| Total Pages | : 182 |
| Release | : 2018-08-06 |
| Genre | : Psychology |
| ISBN | : 1315301377 |
Binge Eating Disorder, written by a clinician and an advocate who have personally struggled with Binge Eating Disorder (BED), illuminates the experience of BED from the patient perspective while also exploring the disorder’s etiological roots and addressing the components of treatment that are necessary for long-term recovery. Accessible for both treatment providers and patients alike, this unique volume aims to explore BED treatment and recovery from both sides of the process while also providing a resource for structuring treatment and building effective interventions. This practical roadmap to understanding, resilience, and lasting change will be useful for anyone working clinically with or close to individuals suffering from BED, as well as those on the recovery journey.
| Author | : Jim Arnosky |
| Publisher | : Chicken House |
| Total Pages | : 40 |
| Release | : 2008 |
| Genre | : Animals |
| ISBN | : |
Youngsters can sing along with renowned naturalist Arnosky as he shows them how animals gobble up food in the wild. Includes an audio CD. Full color.
| Author | : Geneen Roth |
| Publisher | : Simon and Schuster |
| Total Pages | : 222 |
| Release | : 2011-09-29 |
| Genre | : Body, Mind & Spirit |
| ISBN | : 0857201417 |
Millions of us are locked into an unwinnable weight game, as our self-worth is shredded with every diet failure. Combine the utter inefficacy of dieting with the lack of spiritual nourishment and we have generations of mad, ravenous self-loathing women. So says Geneen Roth, in her life-changing new book, Women, Food and God. Since her 1991 bestseller, When Food Is Love, was published, Roth has taken the sum total of her experience and combined it with spirituality and psychology to explain women's true hunger. Roth's approach to eating is that it is the same as any addiction - an activity to avoid feeling emotions. From the first page, readers will be struck by the author's intelligence, humour and sensitivity, as she traces the path of overeating from its subtle beginnings through to its logical end. Whether the drug is booze or brownies, the problem is the same: opting out of life. She powerfully urges readers to pay attention to what they truly need - which cannot be found in a supermarket. She provides seven basic guidelines for eating (the most important is to never diet) and shares reassuring, practical advice that has helped thousands of women who have attended her highly successful seminars. Truly a thinking woman's guide to eating - and an anti-diet book - women everywhere will find insights and revelations on every page.
