Eating Disorder Nutrition Education Handouts Volume Two PDF Download
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| Author | : Lauren Druss |
| Publisher | : Independently Published |
| Total Pages | : 46 |
| Release | : 2018-07-12 |
| Genre | : |
| ISBN | : 9781717749918 |
Download Eating Disorder Nutrition Education Handouts Volume Two Book in PDF, ePub and Kindle
This book contains a NEW selection of lectures and handouts I designed to use during nutrition education groups while working at various eating disorder centers. I have worked at multiple levels of care, from residential treatment, partial hospitalization, intensive outpatient, and outpatient treatment. These handouts can be used during a nutrition therapy class by registered dietitian nutritionists. These handouts are not intended to diagnose or treat any condition, including eating disorders.
| Author | : Lauren Druss |
| Publisher | : Independently Published |
| Total Pages | : 44 |
| Release | : 2018-07-12 |
| Genre | : |
| ISBN | : 9781549795848 |
Download Eating Disorder Nutrition Education Handouts Book in PDF, ePub and Kindle
This book contains a selection of lectures and handouts I designed to use during nutrition education groups while working at various eating disorder centers. I have worked at multiple levels of care, from residential treatment, partial hospitalization, intensive outpatient, and outpatient treatment. These handouts can be used during a nutrition therapy class by registered dietitian nutritionists. These handouts are not intended to diagnose or treat any condition, including eating disorders.
| Author | : Jessica Setnick |
| Publisher | : American Dietetic Associati |
| Total Pages | : 241 |
| Release | : 2011 |
| Genre | : Medical |
| ISBN | : 088091436X |
Download ADA Pocket Guide to Eating Disorders Book in PDF, ePub and Kindle
The simple format of this basic overview of eating disorders makes it easy to locate pertinent components of medical nutrition therapy care of patients with eating disorders. The purpose is to give registered dietitians a starting point to provide medical nutrition therapy for patients with eating disorders. As the author notes, no single book can deliver all the necessary information regarding eating disorders, but this pocket guide can provide a basic foundation. The book is written for registered dietitians (RDs) who will be assessing the nutritional status of patients with eating disorders. While this book is best suited for RDs, it could be a good review for other healthcare professionals who are interested in understanding the detail required to adequately assess eating disorder patients and the time needed for successful nutrition intervention. As a pocket guide, the format tends toward bullet points and text boxes of useful information and it is easy to quickly locate what you need. Half of the book focuses on nutrition assessment and the many components that the RD needs to take into consideration. The other half focuses on the various interventions, meal planning methodologies, nutrition education interventions, and nutrition counseling interventions. Many tables and text boxes convey the information. One text box presents meal and snack plans that would be appropriate for eating disorders. Another text box is devoted to guidelines for food interventions. Although the book has no color copy or photos, the intent is not to visually stimulate, but to disseminate the appropriate information in a quick and easy manner. This is an essential guide for RDs to have as a reference, while all healthcare professionals interested in understanding what medical nutrition therapy with eating disorders entails could benefit. Amy Hess-Fischl, MS, RD, LDN, BC-ADM, CDE(University of Chicago Medical Center).
| Author | : Jessica Setnick |
| Publisher | : |
| Total Pages | : 0 |
| Release | : 2016-11 |
| Genre | : Medical |
| ISBN | : 9780880919807 |
Download Academy of Nutrition and Dietetics Pocket Guide to Eating Disorders Book in PDF, ePub and Kindle
Organized according to the Nutrition Care Process, this guide provides assessment and intervention tools, sample PES statements and guidance on the RDN's scope of practice. Pharmacotherapy and nutrition support information, nutrition education topics, and advice on coordination of care are addressed. Covers care inside the hospital as well as in outpatient settings.
| Author | : Marcia Herrin |
| Publisher | : Routledge |
| Total Pages | : 362 |
| Release | : 2013-03-05 |
| Genre | : Psychology |
| ISBN | : 113520182X |
Download Nutrition Counseling in the Treatment of Eating Disorders Book in PDF, ePub and Kindle
Marcia Herrin and Maria Larkin have collaborated on the second edition of Nutrition Counseling in the Treatment of Eating Disorders, infusing research-based approaches and their own clinically-refined tools for managing food and weight-related issues. New to this edition is a section on nutrition counseling interventions derived from cognitive behavioral therapy-enhanced, dialectical behavioral therapy, family-based treatment, and motivational interviewing techniques. Readers will appreciate the state of the art nutrition and weight assessment guidelines, the practical clinical techniques for managing bingeing, purging, excessive exercise, and weight restoration as well as the unique food planning approach developed by the authors. As a comprehensive overview of food and weight-related treatments, this book is an indispensible resource for nutrition counselors, psychotherapists, psychiatrists, physicians, and primary care providers.
| Author | : Megrette Fletcher |
| Publisher | : Lulu.com |
| Total Pages | : 102 |
| Release | : 2018-02-06 |
| Genre | : Health & Fitness |
| ISBN | : 069206656X |
Download Diabetes Counseling & Education Activities: Helping clients without harping on weight Book in PDF, ePub and Kindle
How can health professionals teach diabetes education without getting sucked into the restrictive-eating, appearance-based, weight-loss trap? Diabetes Counseling and Education Activities: Helping clients without harping on weight, is the culmination of 20 years of teaching experience by a Certified Diabetes Educator, Registered Dietitian, and Mindful Eating pioneer. Motivational Interviewing is the counseling method used throughout this manual to demonstrate how to teach diabetes care by presenting 14 different activities. Learn about:Embracing a Weight-Neutral Approach to Diabetes CareThe Insulin Knife: Part 1The Insulin Knife: Part 2Thermostat: Understanding the Cause of Insulin ResistanceBlood Sugar Rocket¿How Much Work?¿ A Deeper Dive into Diet Food ChoicesUsing Food LabelsHypoglycemia, Hunger & Fullness with Diabetes What About Weight? Inactivity and Exercise ResistanceBlood Sugar Experiments - Using the Meter Liver Sponge - Explaining Hepatic Glucose Release Emotional Eating and Disordered Eating in Type 2 DiabetesTo make this manual easy to use, each of activity is organized in a similar way, providing you with why, when, and how to introduce the activity in the counseling session. The learning objective and detailed counseling dialog help you shift to goal-planning and documenting the visit.
| Author | : Amy E. Galena Msh Rd |
| Publisher | : iUniverse |
| Total Pages | : 179 |
| Release | : 2011-09 |
| Genre | : Health & Fitness |
| ISBN | : 1462055311 |
Download Eat to Your Good Health Book in PDF, ePub and Kindle
EAT to Your Good Health: Exchange Lists and Meal Planning for Eating Disorders offers an excellent resource for the development of healthy eating habits for those challenged by eating disorders. Rather than focusing on calories, dieting, or weight gain, author Amy E. Galena, RD, lays out guidelines that encourage readers to develop a positive relationship with food for life-long health. This guide provides - nutrition education and guidance tailored for the eating disorder population; - sample meal plans ranging from 1200 to 2200 calories per day; - unique food journals that emphasize the nutritional benefits of food while tracking the patient's feelings and behaviors toward food; - exchange lists that do not display calories or include any diet foods; - encouragement to help patients develop a positive relationship with food; - new insights on nutrition education for the eating disorder population; - tools to help registered dietitians educate their patients about the vital importance of food on health. "Amy has used her experience working with eating disordered clients to write EAT to Your Good Health. As a student at the University of North Florida and in her professional career, her passion has always been to help clients develop a positive relationship with food. This book provides nutrition education and eating plans specifically tailored for eating disorder clients, their families, and their dietitians." -Catherine Christie, PhD, RD, LD/N, FADA, Associate Dean, Brooks College of Health & Nutrition Graduate Program Director, University of North Florida "I have always admired Amy's enthusiasm for educating those who need nutrition education. This time it is an innovative way in teaching a difficult subject to people who are difficult to change their ways. I wish Amy luck in getting her message to those who need it most in order to save their health and ultimately their lives." -Simin Bolourchi-Vaghefi, PhD, CNS, LN, Professor Emeritus, Nutrition, Department of Nutrition and Dietetics, University of North Florida
| Author | : Marcia Herrin |
| Publisher | : Gurze Books |
| Total Pages | : 386 |
| Release | : 2010-02-01 |
| Genre | : Self-Help |
| ISBN | : 0936077573 |
Download The Parent's Guide to Eating Disorders Book in PDF, ePub and Kindle
The Parent's Guide to Eating Disorders shows that effective solutions begin at home and cost little more than a healthy investment of time, effort, and love. Based on exciting new research, it differs from similar books in several key ways. Instead of concentrating on the grim, expensive hospital stays of patients with severe disorders, the authors focus on the family, teaching parents how to examine and understand their family’s approach to food and body-image issues and its effect their child’s behavior. Parents learn to identify an eating disorder early, to establish healthy attitudes toward food at a young age, and to intervene in a nonthreatening, nonjudgmental way. The authors concentrate on teens, the age group most often affected by eating disorders, as well as younger children. Individual chapters cover boys at risk, relapse training, dealing with friends, school, and summer camp, and much more. The book includes an appendix and sections on further reading, organizations and websites, residential and hospital programs, and references.
| Author | : W. Stewart Agras |
| Publisher | : Oxford University Press |
| Total Pages | : 561 |
| Release | : 2018 |
| Genre | : Language Arts & Disciplines |
| ISBN | : 0190620994 |
Download The Oxford Handbook of Eating Disorders Book in PDF, ePub and Kindle
Fully revised to reflect the DSM-5, the second edition of The Oxford Handbook of Eating Disorders features the latest research findings, applications, and approaches to understanding eating disorders. Including foundational topics alongside practical specifics, like literature reviews and clinical applications, this handbook is essential for scientists, clinicians, and students alike.
| Author | : Marcia Herrin |
| Publisher | : Routledge |
| Total Pages | : 362 |
| Release | : 2013 |
| Genre | : Medical |
| ISBN | : 0415871034 |
Download Nutrition Counseling in the Treatment of Eating Disorders Book in PDF, ePub and Kindle
Marcia Herrin and Maria Larkin have collaborated on the second edition of Nutrition Counseling in the Treatment of Eating Disorders, infusing research-based approaches and their own clinically-refined tools for managing food and weight-related issues. New to this edition is a section on nutrition counseling interventions derived from cognitive behavioral therapy-enhanced, dialectical behavioral therapy, family-based treatment, and motivational interviewing techniques. Readers will appreciate the state of the art nutrition and weight assessment guidelines, the practical clinical techniques for managing bingeing, purging, excessive exercise, and weight restoration as well as the unique food planning approach developed by the authors. As a comprehensive overview of food and weight-related treatments, this book is an indispensible resource for nutrition counselors, psychotherapists, psychiatrists, physicians, and primary care providers.
