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| Author | : Dr. Jean Feldman |
| Publisher | : Carson-Dellosa Publishing |
| Total Pages | : 12 |
| Release | : 2010-06-01 |
| Genre | : Juvenile Nonfiction |
| ISBN | : 1617412538 |
Sing Along With Dr. Jean And Dr. Holly About Fruits And Veggies To The Tune Of Jenny Jenkins.
| Author | : Melissa Hemsley |
| Publisher | : Ebury Press |
| Total Pages | : 0 |
| Release | : 2020-01-09 |
| Genre | : Cooking |
| ISBN | : 9781529105384 |
Gives you over 100 easy recipes that focus on UK-grown, easy-to-buy ingredients, cutting down on food waste and putting flavour first. This book is a helping hand towards eating a lot more vegetables in a way everyone can enjoy together
| Author | : Lynne Rickards |
| Publisher | : Hachette Children's |
| Total Pages | : 0 |
| Release | : 2011-11-29 |
| Genre | : Foreign Language Study |
| ISBN | : 9780340988664 |
Marlene McKean loves all the colours of the rainbow except for one - she absolutely hates the colour green!
| Author | : Joanna Dolgoff |
| Publisher | : Rodale Books |
| Total Pages | : 275 |
| Release | : 2009-12-22 |
| Genre | : Health & Fitness |
| ISBN | : 160529229X |
Childhood obesity has reached epidemic proportions: More than 18 million American children are considered obese and are at risk for health problems. In fact, today's generation of kids may be the first to experience shorter life spans than their parents. Leading pediatrician Dr. Joanna Dolgoff's Red Light, Green Light, Eat Right teaches kids how to make healthy choices based on the principles of the traffic light: green light foods are nutritious, yellow light foods are eaten in moderation, and red light foods are occasional treats. The program, which has a proven 96 percent success rate, can be tailored to suit any child's age, gender, and weight goals. Snacks and meals are designed to ensure that kids get the nutrients they need to not only lose or maintain weight, but to grow strong, healthy bodies. Complete with sample menus, recipes, and an index of more than 1,000 color-coded foods, Red Light, Green Light, Eat Right provides a practical solution for one of the biggest health crises facing America's children.
| Author | : Victor H. Green |
| Publisher | : Colchis Books |
| Total Pages | : 235 |
| Release | : |
| Genre | : History |
| ISBN | : |
The Negro Motorist Green Book was a groundbreaking guide that provided African American travelers with crucial information on safe places to stay, eat, and visit during the era of segregation in the United States. This essential resource, originally published from 1936 to 1966, offered a lifeline to black motorists navigating a deeply divided nation, helping them avoid the dangers and indignities of racism on the road. More than just a travel guide, The Negro Motorist Green Book stands as a powerful symbol of resilience and resistance in the face of oppression, offering a poignant glimpse into the challenges and triumphs of the African American experience in the 20th century.
| Author | : Leah Segedie |
| Publisher | : Rodale Books |
| Total Pages | : 322 |
| Release | : 2018-03-20 |
| Genre | : Self-Help |
| ISBN | : 1623367603 |
A real, no-holds-barred take on making smart, healthy choices for you and your family. In Green Enough, Mamavation blogger Leah Segedie uncovers the truth behind the food and household products that are misleadingly labeled "all-natural" and healthy but are actually filled with chemicals and toxins. From furniture to packaged food, Leah guides you through detoxifying your home, diet, and lifestyle, showing you how to make the best choices possible. She exposes the brands and products that contain toxic and hormone-disrupting ingredients and gives guidelines on choosing safer products and organic produce that are free from toxic and persistent pesticides. She instructs you on making the move to meat, dairy, and eggs that are free of antibiotics, GMOs, growth hormones, and dangerous pathogens. She explains at what phases of childhood children are the most vulnerable and need more protection. And she includes delicious and kid-approved recipes to help you detoxify your cooking routine. It’s not about being perfect or 100% clean—none of us are—it’s about being green enough.
| Author | : Joachim, Dr. med. Mutter |
| Publisher | : VAK Verlag |
| Total Pages | : 167 |
| Release | : 2017-12-10 |
| Genre | : Health & Fitness |
| ISBN | : 3954849976 |
All chronic diseases are based on harming factors together with massive nutritional deficiencies, says environmental medicine physician Dr. med. Joachim Mutter. The most important "tool" for health and vitality lies in our own hands: our nutrition. Everyone can get healthy by eating the right things. Today we know that our food not only plays a decisive role for the development of diseases but also for their cure. Dr. Joachim Mutter does away with usual nutrition recommendations and diets and explains which harmful incidents in our body are caused by eating conventionally. Dr. Mutter cured himself by a consistent change of his own nutrition and knows how we can get fit and healthy by eating the right food: raw fruits and vegetables full of vital substances.
| Author | : Melissa Hemsley |
| Publisher | : Random House |
| Total Pages | : 335 |
| Release | : 2020-01-09 |
| Genre | : Cooking |
| ISBN | : 1473572649 |
‘A delicious and much-needed nudge towards a healthier and more sustainable kitchen’ Hugh Fearnley-Whittingstall 'More than a recipe book, this is a guide for how to shop and eat now!' Skye Gyngell Foreword by Guy Singh-Watson, farmer and founder of Riverford. Bestselling author and home cook, Melissa Hemsley gives you over 100 easy recipes that focus on UK-grown, easy-to-buy ingredients, cutting down on food waste and putting flavour first. Eat Green is a helping hand towards eating a lot more vegetables in a way everyone can enjoy together. These veg-packed and veg-centric recipes are simple to make and perfect for the whole family. Chapters include: One Pot and One Tray; Cook Now, Eat Later; Family Favourites; and 30 Minutes or Less. Simple swaps mean that meat and fish can be added in or taken away, so everyone can enjoy a delicious meal, whether they are vegan, vegetarian, enjoying a meat-free Monday or something in between. Melissa’s down-to-earth approach to joyful eating encourages us to cook healthy food from scratch while being mindful of life’s pressures and time constraints. Eat Green includes plenty of: - easy swaps to use up food you have to hand and reinvent your leftovers - batch cooking advice and meals to stock up your freezer - quick 30-minute midweek dinners and one-pot meals - make-ahead packed lunches for work or weekend trips - family-friendly dishes and healthy spins on comfort food favourites - ideas for using up odds and ends that you might usually throw away Eat Green celebrates the pleasure of really good food anyone can cook and everyone can savour.
| Author | : Barbara Scott-Goodman |
| Publisher | : Running Press Adult |
| Total Pages | : 242 |
| Release | : 2011-05-03 |
| Genre | : Cooking |
| ISBN | : 0762439076 |
"'Eat Greens' is a celebration of garden-fresh green vegetables and herbs that are plentiful from spring to fall and throughout the year..."--Dust jacket.
| Author | : Lisa Bullard |
| Publisher | : Capstone |
| Total Pages | : 36 |
| Release | : 2006 |
| Genre | : Juvenile Nonfiction |
| ISBN | : 9780736853811 |
Brief text and colorful photos describe common foods that are green such as celery, kiwifruit, and avocados.
