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Easy Recipes for Thrifty Cooking

Easy Recipes for Thrifty Cooking
Author:
Publisher: Wqed Pittsburgh
Total Pages: 135
Release: 2009
Genre: Cooking
ISBN: 9780976993698

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"Thank you" gift for pledge campaign includes recipes submitted to WQED from people in the greater Pittsburgh, Pa. area for the cooking show with Chris Fennimore. Published in conjunction with the television series: QED cooks. The Easy recipes for thrifty cooking episode originally aired Feb. 28, 2009.


Thrifty Cooking

Thrifty Cooking
Author: Country Women's Association of Victoria Inc
Publisher: Allen & Unwin
Total Pages: 426
Release: 2021-11-30
Genre: Cooking
ISBN: 1761063448

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Budget-friendly, tasty, time-saving, tried and tested recipes for every Australian household. Let the collective wisdom of Country Women's Association of Victoria help create delicious meals your family will love and show you how to make the most of every grocery item in your pantry. Crammed full of money-saving tips; easy, tasty recipes and fresh food ideas, there are thrifty meals for all times of day - family dinners, snacks, lunch box fillers - as well as economical ways to cook generously for a crowd. There are tips for how to use up leftovers so no food is wasted, clever ways to fix common problems in the kitchen, and brilliant ideas for making the most of that glut of seasonal fruit or veg - so cheap and delicious in season, and so easy to preserve, freeze or store. Thrifty Cooking will revolutionise the way you shop, cook and eat - and shares the secrets of eating well and saving money on your food budget.


Quick, Thrifty Cooking

Quick, Thrifty Cooking
Author:
Publisher:
Total Pages: 260
Release: 1985
Genre: Cooking
ISBN: 9780895771810

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The Thrifty Kitchen

The Thrifty Kitchen
Author: Yvonne Gray
Publisher: Independently Published
Total Pages: 0
Release: 2024-01-06
Genre: Cooking
ISBN:

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Easy Recipes and Budget Cooking for Large Families Hello! I hope this cookbook helps make weeknight dinners and family meals a little easier in your large household. The recipes are designed for families of 4 to 6 people and use simple, inexpensive ingredients that are easy to find at any grocery store. Many of the recipes require less than 30 minutes of preparation time so you can get a hot meal on the table quickly even on busy weeknights. The ingredient lists are also kept simple, so feel free to substitute things you already have on hand or prefer using. The goal is to provide tasty, filling meals that the whole family will enjoy eating. You'll find classic comfort foods like casseroles, pasta bakes, sheet pan dinners and soups - all with an extra-large batch size. The dessert recipes are also simple to prepare and yield 8 to 12 generous portions. With any recipe, I encourage you to adjust seasoning, swap out ingredients and otherwise make it your own. The guidelines here are meant to get you started and show you the basics, but cooking should be personalized to suit your family's tastes. Most importantly, I hope these recipes make weeknight dinners and busy weekends in your large household a little easier. Enjoy cooking and eating together! Let me know if you have any other questions.


Slow Cooked

Slow Cooked
Author: Miss South
Publisher: Ebury Press
Total Pages: 0
Release: 2014-11-06
Genre: Cookbooks
ISBN: 9780091958053

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In her first book, Miss South turns to one of her favourite kitchen appliances, her beloved slow-cooker, and shares 200 recipes for economical, adventurous food. Look forward to recipes such as Oxtail stew with Guinness, star anise and dark chocolate, Black bean, kale and pumpkin stew and Rosewater rice pudding with pistachio nuts. Her ideas include plenty of hearty mains and scrumptious puddings, as well as quick-and-easy side dishes and creative ways for using up any leftovers. This is no-fuss, affordable, slow-cooker food at its best.


Our Favorite Money Saving Recipes

Our Favorite Money Saving Recipes
Author: Gooseberry Patch
Publisher: Rowman & Littlefield
Total Pages: 194
Release: 2012-09-18
Genre: Cooking
ISBN: 1620930501

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This cookbook has over 60 quick & easy recipes plus nifty, thrifty meal-planning tips! Serve up perfect cheesy pasta bake, grilled Parmesan potatoes, fluffy whole-wheat biscuits…there's even magic fudge cake for dessert. Purse-friendly size make meal-planning on the go easy.


Seriously Good Freezer Meals

Seriously Good Freezer Meals
Author: Karrie Truman
Publisher: Robert Rose
Total Pages: 0
Release: 2018-02-22
Genre: Cooking (Frozen foods)
ISBN: 9780778805915

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"Seriously Good Freezer Meals provides home cooks with the tools they need to make delectable, healthy meals using fresh and flavoursome ingredients, with information on shopping, cooking, freezing, thawing and everything in between. This unique compilation of 150+ family- and freezer-friendly recipes, made without processed foods, will help busy families save time and money while still enjoying home-cooked meals. The book provides an all-encompassing look at cooking freezer meals: getting organized, making lists, shopping strategies, nutritional information, making a lot of freezer meals in one day, freezer organization, freezer meal swaps, thawing and more. It also offers a mini starter programme for beginners, an intermediate programme and, for more advanced cooks, a guide to making 50 freezer meals in a day. Within the beautifully photographed full-colour pages you will discover recipes for every meal of the day and for every occasion."--


Recipes and Tips for Healthy, Thrifty Meals

Recipes and Tips for Healthy, Thrifty Meals
Author:
Publisher: U.S. Government Printing Office
Total Pages: 78
Release: 2000
Genre: Cooking
ISBN:

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Presents the best information available to assist in making wise and nutritious food choices to sustain life and good health. Provides basic cooking and food safety guidance. Offers menus which conform to the recommendations contained in the Dietary Guidelines for Americans and the USDA Food Guide Pyramid. Contains 40 recipes which are quick, easy, tasty and economical. CNPP-11.


Urban Pantry

Urban Pantry
Author: Amy Pennington
Publisher: Skipstone
Total Pages: 194
Release: 2010-03-26
Genre: Cooking
ISBN: 1594853479

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CLICK HERE to download two recipes & the section on growing your own pantry garden from Urban Pantry * Timely recession-proof tips for getting the most out of your pantry and produce * Great gift for home cooks, gardeners, and canners * Focuses on small-batch preserving for home owners and apartment dwellers Urban Pantry is a smart, concise guide to creating a full and delicious larder in your own home. It covers kitchen essentials, like what basics to keep on hand for quick, tasty meals without a trip to the store, and features recipes that adapt old-fashioned pantry cooking for a modern audience. Avid chef and gardener Amy Pennington demystifies canning and pickling for the urban kitchen and provides tips for growing a practical food garden in even the smallest of spaces. Her more than sixty creative recipes blend both gourmet and classic flavors while keeping economy in mind, and include: Whole Grain Bread Indian-Pickled Carrots Herbal Minestrone Apricot Chickpea Salad White Bean &Lemon Salad /br Over Easy with Tomato & Chocolate-Buttermilk Cake Toasted Almond Crackers Potato Gratin with Cashew Cream Walnut & Chicken Fig & Batidos Milk-Braised Pork Shoulder with Sage Rhubarb Jam Boozy Blood Orange Marmalade Urban Pantry holds sustainability at its center: Take advantage of local ingredients, eliminate wasteful kitchen practices, and make the most out of the food you buy or grow. Also available, check out Amy's e-Shorts of her use of in-season vegetables, month-by-month!


One Potato, Two Potato

One Potato, Two Potato
Author: Roy Finamore
Publisher: Houghton Mifflin Harcourt
Total Pages: 630
Release: 2001
Genre: Cooking
ISBN: 9780618007141

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Everyone loves potatoes. This book transports cooks beyond the usual side dishes and introduces them to the secrets and specialties of great chefs and cooks the world over. Finamore shows how to prepare spectacularly simple appetizers, including dips, chips, and showstopping cocktail potatoes made from a few ordinary ingredients. He presents dozens of soups and salads, including rich Summer Vichyssoise and Herb Garden Potato Salad. There are more than fifty main-dish possibilities, suchas Sunday Lamb with Proper Roast Potatoes and Chicken Stuffed with Potatoes and Shiitake Mushrooms -- not to mention a sophisticated rendition of Shepherd's Pie. The potato turns up as the hidden ingredient in such breads as Potato Cheddar Bread with Chives and in such desserts as moist Farmhouse Chocolate Cake. Finamore shows how to master crisp steak fries, silky mashes, and sumptuous gratins. A bonus feature of the book is the sweet potato, in dishes from a delightfully nostalgic Baked Sweet Potatoes with Marshmallow to an urbane Semifreddo with Chocolate Sauce.