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East Tennessee Beer

East Tennessee Beer
Author: Aaron Carson
Publisher: Arcadia Publishing
Total Pages: 178
Release: 2016-05-16
Genre: History
ISBN: 1625856547
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Brewing history in East Tennessee is a roller coaster ride. In 1879, Knoxville's twenty-five saloons allegedly poured an estimated five thousand drinks per day. The drinks slowed for nearly half a century during Prohibition. Afterward, the beer scene made a slow resurgence. With modern events like Tennessee Oktoberfest, Thirsty Orange Brew Extravaganza and Brewer's Jam, East Tennessee revels as the unequivocal leader of the state's craft beer industry. Growth continues with new breweries like Sleepy Owl Brewery, Alliance Brewing Company and Crafty Bastard Brewery. Beer writers Aaron Carson and Tony Casey divulge fermented accounts of this long tradition and renaissance.

Nashville Beer

Nashville Beer
Author: Chris Chamberlain
Publisher: Arcadia Publishing
Total Pages: 231
Release: 2014-10-21
Genre: History
ISBN: 1625850727
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Nashville's main industry is music. But where good tunes go, good booze follows, so it's no surprise that the city enjoys a lively local beer scene, as well. The city's brewing history dates back to the 1800s, when German immigrants first settled in the area. The rise and fall of Gerst Brewing Company, one of the first established Nashville breweries, left people thirsting for local beer after the company closed its doors in 1954. In the last decade of the century, a boom of brewpubs brought the drinking class some newer, more exotic styles of beer, and the people of Nashville have been "under the influence" of creative brewing ever since. Food, beverage and travel writer Chris Chamberlain tells the story of beer from the Music City and introduces us to the breweries and beer lovers that make up a local scene well worth raising a glass to.

Western North Carolina Beer

Western North Carolina Beer
Author: Anne Fitten Glenn
Publisher: Arcadia Publishing
Total Pages: 272
Release: 2018-11-05
Genre: Photography
ISBN: 1439665710
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Over the past two hundred years, Western North Carolina has evolved from a mountainous frontier known for illicit moonshine production into a renowned destination for craft beer. Follow its story from the wild days of saloons and the first breweries of the 1870s through one of the longest Prohibitions in the nation. Eventually, a few bold entrepreneurs started the first modern breweries in Asheville, and formerly dry towns and counties throughout the region started to embrace the industry. The business of beer attracts jobs, tourists and dollars, as well as mixed emotions, legal conundrums and entrepreneurial challenges. Join award-winning beer writer Anne Fitten Glenn as she narrates the storied history of brewing in Western North Carolina.

Southern Crafted

Southern Crafted
Author: Graphic Arts Books
Publisher: Turner Publishing Company
Total Pages: 75
Release: 2015-08-21
Genre: Cooking
ISBN: 1943328277
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The Nashville community, with its collective thirst for brews that are more pleasing to their palates, is but a microcosm in this surging universe of bubbly artisan beverages. A closer examination of the Nashville craft beer scene will show you it’s strongest at its roots. And those roots go almost a decade deep, when the homebrew club Music City Brewers held its first meeting. At the heart of this club was a group of people passionate about the beer they drink, all wanting to brew something they themselves would enjoy and share it with their community. Of the ten breweries featured in this guide, five owners/founders were early members of the Music City Brewers. Most of the brewers covered in this book—though they all have different styles, ambitions, and philosophies—all live to give beer drinkers something enlightened, something different. For these craftsmen and women, every handle, bottle, or can that graces a bar, convenience store, or grocery store is a win for craft beer in Nashville. They are all in it together—from borrowing ingredients to lobbying for the city’s official endorsement of the Brewery District—for the betterment of craft beer and for making sure the beer you get here is drinkin’ good. To evoke famed nineteenth-century author, journalist, politician, and craft beer fanatic Horace Greeley, the call “Go South, craft beer! Go South!” has been answered. And of the southern cities that have stepped up their craft brewery game, Nashville stands tall. Enjoy!

Nashville Brewing

Nashville Brewing
Author: Scott R. Mertie
Publisher: Arcadia Publishing
Total Pages: 130
Release: 2006
Genre: History
ISBN: 0738543470
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Known for country music, antebellum homes, the Parthenon, and Civil War battlefields, Nashville also has a rich brewing history that spans 100 years. Several breweries were established in the late 1800s, but the William Gerst Brewing Company alone endured into the 20th century and even survived Prohibition. Once one of the largest breweries in the South, Gerst brewed its last batch in 1954, leaving Nashvillians unable to enjoy locally brewed beer until the dawn of the recent microbrewery revolution. Nashville Brewing offers readers a pictorial account of the William Gerst Brewing Company-an important but almost forgotten part of Nashville history.

Moon Tennessee

Moon Tennessee
Author: Margaret Littman
Publisher: Moon Travel
Total Pages: 817
Release: 2019-06-25
Genre: Travel
ISBN: 1640493425
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The birthplace of the blues, the cradle of country music, and the home of the Smokies: get to know the Volunteer State with Moon Tennessee. Inside you'll find: Strategic, flexible itineraries, from a long weekend in Nashville to a Great Smokies road trip, designed for history buffs, families, outdoor adventurers, music lovers, and more, including day trips from Memphis and Nashville The best local flavors: Dig in to fiery hot chicken and authentic Southern barbecue or sip on samples at the Jack Daniels Distillery Can't-miss music: Catch a performance on the Grand Ole Opry stage or follow in the footsteps of the King at Graceland. Two-step with the locals at a beloved honkytonk, listen to the strums of bluegrass, or tour studios where legends like Johnny Cash recorded their hits Outdoor adventures: Go whitewater rafting in Cherokee National Forest, hike to rushing waterfalls in Great Smoky Mountains National Park, or spot wild bison in the Land Between the Lakes Expert advice from local Nashvillian Margaret Littman on when to go, where to eat, and where to stay, from rugged campgrounds to historic inns Full-color photos and detailed maps throughout Accurate, up-to-date information on the landscape, wildlife, and history of Tennessee Trusted recommendations for LGBTQ+ travelers, international visitors, seniors, and travelers with disabilities With Moon Tennessee's practical tips and local know-how, you can experience the best of the state. Hitting the road? Check out Moon Nashville to New Orleans Road Trip.

Asheville Beer

Asheville Beer
Author: Anne Fitten Glenn
Publisher: Arcadia Publishing
Total Pages: 247
Release: 2012-09-25
Genre: History
ISBN: 1614237050
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Asheville, North Carolina has a long history with beer, one that is still easily seen in this city today, from moonshine to craft beers and breweries. Drinking local harks back to the founding of Asheville in 1798. Whether it be moonshine or craft beer, the culture of local hooch is deeply ingrained in the mountain dwellers of Western North Carolina. Both residents and visitors alike enjoy Asheville's wealth of breweries, brewpubs, beer festivals and dedicated retailers. That enthusiasm earned the city the coveted Beer City, USA title year after year and prompted West Coast beer giants Sierra Nevada, New Belgium and Oskar Blues to establish production facilities here. Beer writer and educator Anne Fitten Glenn recounts this intoxicating history, from the suds-soaked saloons of "Hell's Half Acre" to the region's explosion into a beer Mecca.

Southern Spirits

Southern Spirits
Author: Robert F. Moss
Publisher: Ten Speed Press
Total Pages: 322
Release: 2016-04-12
Genre: Cooking
ISBN: 1607748681
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A captivating narrative history that traces liquor, beer, and wine drinking in the American South, including 40 cocktail recipes. Ask almost anyone to name a uniquely Southern drink, and bourbon and mint juleps--perhaps moonshine--are about the only beverages that come up. But what about rye whiskey, Madeira wine, and fine imported Cognac? Or peach brandy, applejack, and lager beer? At various times in the past, these drinks were as likely to be found at the Southern bar as barrel-aged bourbon and raw corn likker. The image of genteel planters in white suits sipping mint juleps on the veranda is a myth that never was--the true picture is far more complex and fascinating. Southern Spirits is the first book to tell the full story of liquor, beer, and wine in the American South. This story is deeply intertwined with the region, from the period when British colonists found themselves stranded in a new world without their native beer, to the 21st century, when classic spirits and cocktails of the pre-Prohibition South have come back into vogue. Along the way, the book challenges the stereotypes of Southern drinking culture, including the ubiquity of bourbon and the geographic definition of the South itself, and reveals how that culture has shaped the South and America as a whole.