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Dynamite Kids Cooking School

Dynamite Kids Cooking School
Author: Dana Bowen
Publisher: Clarkson Potter
Total Pages: 289
Release: 2022-10-25
Genre: Cooking
ISBN: 0593138465
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Delicious recipes and lessons from The Dynamite Shop, the premier cooking school for young cooks, from beginners to budding chefs. ONE OF THE BEST COOKBOOKS OF THE YEAR: The New York Times The Dynamite Shop is where kids from 7 to 17 have a blast learning fundamental cooking skills that they carry into their home kitchens and real life. From their Brooklyn school and in online classes, they’ve taught thousands of kids how to make dinner (and breakfast, and lunch . . . and dessert) with their signature mix of food kids really want to make, and detailed guidance. This cookbook features recipes from simple quesadillas filled with sautéed greens, a hearty lasagna, and a classic layer cake to exciting dishes like a quick, summery mac and cheese made with a light ricotta sauce, a puffy Dutch Baby pancake, and gingery pork or vegetarian Cantonese-style dumplings. With each recipe is a tip, trick, or technique that kids will learn and remember, not just for the next time they make this dish, but every time they get into the kitchen. Whether you’re just beginning to cook or you’re ready to tackle anything in the kitchen, this cookbook will empower and engage you to make a lifetime of great meals.

Dynamite Kids Cooking School

Dynamite Kids Cooking School
Author: Dana Bowen
Publisher: Clarkson Potter
Total Pages: 289
Release: 2022-10-25
Genre: Cooking
ISBN: 0593138457
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Download Dynamite Kids Cooking School Book in PDF, ePub and Kindle

Delicious recipes and lessons from The Dynamite Shop, the premier cooking school for young cooks, from beginners to budding chefs. The Dynamite Shop is where kids from 7 to 17 have a blast learning fundamental cooking skills that they carry into their home kitchens and real life. From their Brooklyn school and in online classes, they’ve taught thousands of kids how to make dinner (and breakfast, and lunch…and dessert) with their signature mix of food kids really want to make, and detailed guidance. This cookbook features recipes from simple quesadillas filled with sautéed greens, a hearty lasagna, and a classic layer cake to exciting dishes like a quick, summery mac and cheese made with a light ricotta sauce, a puffy Dutch Baby pancake, and gingery pork or vegetarian Cantonese-style dumplings. With each recipe is a tip, trick, or technique that kids will learn and remember, not just for the next time they make this dish, but every time they get into the kitchen. Whether you’re just beginning to cook or you’re ready to tackle anything in the kitchen, this cookbook will empower and engage you to make a lifetime of great meals.

Cooking Class

Cooking Class
Author: Deanna F. Cook
Publisher: Storey Publishing, LLC
Total Pages: 155
Release: 2015-03-18
Genre: Juvenile Nonfiction
ISBN: 1612124011
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The kids are taking over the kitchen! Deanna F. Cook presents more than 50 recipes designed for the cooking abilities and tastes of children ages 6 to 12. Basic cooking techniques are explained in kid-friendly language, and recipes include favorites like applesauce, French toast, popcorn chicken, pizza, and more. Full of fresh, healthy ingredients and featuring imaginative presentations like egg mice, fruit flowers, and mashed potato clouds, Cooking Class brings inspiration and confidence to the chefs of the future. IACP Award Finalist 2015 “National Parenting Publications Awards” (NAPPA) Gold award winner 2015 Parents’ Choice Award Silver winner 2016 Mom’s Choice Award Gold winner 2015 NPR Great Reads 2019 New York Times "Best Cookbooks for Kids" Also available in the Cooking Class series: Baking Class and Cooking Class Global Feast!

Kid Chef

Kid Chef
Author: Melina Hammer
Publisher: Callisto Media, Inc.
Total Pages: 226
Release: 2016-04-05
Genre: Juvenile Nonfiction
ISBN: 1943451214
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"There may be no better way to instill a love of good food in your kids than by having them learn to cook. Kid Chef helps them develop fundamental skills, harness their curiosity, and turn out tasty, family-friendly dishes."―Cooking Light Magazine Every parent knows that when it comes to cooking—practice really does make perfect. Unlike other kids cookbooks that dumb down recipes, Kid Chef gets kids cooking nutritious meals that engage their skills and instill confidence in the kitchen. Covering basic techniques and featuring tutorials for tasty recipes, this kids’ cookbook is sure to turn any child into a chef. More than just a kids’ cookbook, Kid Chef is a learning tool that includes: 75+ Healthy Recipes: easy-to-follow recipes for snacks and small bites, main dishes and desserts that parents will love Kitchen 101: learn how to stock the pantry, create a grocery list, handle a knife, and use the stove Facts and Tips: from variations on your favorite recipes to fun food facts this kids’ cookbook covers everything A kids’ cookbook for grown-up tastes: recipes for Homemade Granola, Mini Quiches, Minty Lamb Burgers, Rosemary Shortbread Cookies, and so much more! “This is an amazing cookbook for introducing children to the joys of cooking. I loved that instead of being just a collection of recipes oversimplified for children, it was a well-thought-out teaching tool.”—Heather Columbo, Mom to a kid chef

Food Network Magazine The Big, Fun Kids Cookbook

Food Network Magazine The Big, Fun Kids Cookbook
Author: Food Network Magazine
Publisher: Hearst Home & Hearst Home Kids
Total Pages: 194
Release: 2020-04-07
Genre: Juvenile Nonfiction
ISBN: 1950785114
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NEW YORK TIMES BESTSELLER! It’s the ultimate kids cookbook from America’s #1 food magazine: 150+ fun, easy recipes for young cooks, plus bonus games and food trivia! “This accessible and visually stunning cookbook will delight and inspire home cooks of all ages and get families cooking together.” —School Library Journal “This is an exceptional introduction to cooking that children and even novice adult home cooks will enjoy.” —Publishers Weekly The Big, Fun Kids Cookbook from Food Network Magazine gives young food lovers everything they need to succeed in the kitchen. Each recipe is totally foolproof and easy to follow, with color photos and tips to help beginners get excited about cooking. The book includes recipes for breakfast, lunch, dinner, snacks and dessert—all from the trusted chefs in Food Network’s test kitchen. Inside you’ll find: • 150+ easy recipes • Cooking tips from the pros • Color photos with every recipe • Special fake-out cakes (one looks like a bowl of mac and cheese!) • Choose-your-own-adventure recipes (like design-your-own Stuffed French Toast) • Kid crowd-pleasers like Peanut Butter & Jelly Muffins, Ham & Cheese Waffle Sandwiches, Pepperoni Chicken Fingers, Raspberry Applesauce and more! • Fun food games and quizzes (like “What’s Your Hot Dog IQ?”) • Bonus coloring book pages Fun fact: The book jacket is a removable cooking cheat sheet full of great tips, tricks and substitutions!

The Cooking with Kids Cookbook

The Cooking with Kids Cookbook
Author: Lynn Walters
Publisher: University of New Mexico Press
Total Pages: 176
Release: 2016
Genre: Cooking
ISBN: 0826357296
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Written for families to use together, this cookbook includes Cooking with Kids' most enthusiastically kid-tested dishes, along with tips for engaging children in the kitchen and in the garden.

The Piccolo Chef Cookbook

The Piccolo Chef Cookbook
Author: Tina Fanelli Moraccini
Publisher: iUniverse
Total Pages: 211
Release: 2013-07-08
Genre: Cooking
ISBN: 1475978081
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Piccolo Chef Cookbook is no ordinary recipe collection. It is the fruit of four years of award-winning cooking classes, workshops and camps at Piccolo Chef, the leading cooking school for children.

Food Network Magazine The Recipe-A-Day Kids Cookbook

Food Network Magazine The Recipe-A-Day Kids Cookbook
Author: Food Network Magazine
Publisher: Hearst Home & Hearst Home Kids
Total Pages: 225
Release: 2022-04-05
Genre: Juvenile Nonfiction
ISBN: 1950785580
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Download Food Network Magazine The Recipe-A-Day Kids Cookbook Book in PDF, ePub and Kindle

Make every day special with an easy and exciting recipe, whether it’s the first day of school, a big birthday, or just a lazy Sunday. Check out an irresistible new book for young cooks from the editors of Food Network Magazine, America’s #1 food magazine and best-selling authors of The Big, Fun Kids Cookbook. In this colorful cookbook, kids will find ways to celebrate every occasion, big and small. Flip through this book and you’ll find a great idea for every day of the year, starting today. What’s your birthday? Anyone who picks up this book will turn straight to that date to see which treat falls on their special day! Will it be a daisy cupcake made with snipped marshmallows? Miniature chicken and waffles? Homemade chocolate lollipops? A giant pretzel? Of course, all the big holidays are represented, too—like flag tarts for the Fourth of July or spooky treats for Halloween. And we never miss an excuse to celebrate historic events: You can make star cookies on the day Pluto was discovered. The easy recipes were all created with beginner cooks in mind (some use prepared ingredients!), and each one has been tested in Food Network Kitchen, so it’s sure to come out perfect every time. Inside you'll find: • 365 sweet and savory recipes and photos—one for every day of the year! • Holiday cookies and gifts (doughnut snowmen) • Easy food crafts (a cookie bouquet) • Fake-out snacks (ice cream sandwiches that look like sliders) • Cupcake decorating (flower cupcakes made with candy) • Cute bites for April Fool’s Day, Earth Day—and leapfrog cookies for Leap Year! • Fun food trivia throughout

Cooking Class, 10th Anniversary Edition

Cooking Class, 10th Anniversary Edition
Author: Deanna F. Cook
Publisher: Storey Publishing, LLC
Total Pages: 0
Release: 2024-10-15
Genre: Juvenile Nonfiction
ISBN: 1635867851
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The 10th anniversary updated edition of the classic introductory guide for kids, Cooking Class, features 72 recipes for yummy, nourishing meals kids can make themselves by following the easy, step-by-step photographic instructions. With kid-tested recipes for every meal of the day and step-by-step photographic instructions specially written for kids, the best-selling Cooking Class is the go-to favorite for kids eager to learn how to cook. The 10th anniversary edition expands on the original to include a total of 72 recipes, including 15 new ones, new photography of a more diverse range of kids, and a sturdy paper-over-board format. With 72 recipes for everything from breakfast sundaes and French toast on a stick to homemade peanut butter, banh mi sandwiches, smoothies, biscuits, spring rolls, nutty noodles, chicken curry, and pizza soup, kids learn that cooking from scratch using fresh ingredients can be fun and delicious. In addition to mastering their favorite foods, budding young cooks learn kitchen skills, from cutting and whisking to frying, grilling, sautéing and simmering. No meal would be complete without dessert, and Cooking Class has it covered, with snickerdoodles, lemon squares, chocolate cupcakes, and more. Bonus pull-out pages help kids put the finishing touches on their meals with place cards, meal-time conversation-starter games, recipes cards, and stickers for labeling their homemade food to share with others.